Quick Dinner Nachos Food

QUICK DINNER NACHOS

Steps:

• In medium saucepan, combine beans and cheese; cook over medium heat until cheese is melted, stirring frequently.
• Place 2 cups chips on each individual serving plate. Spoon about 2/3 cup bean mixture over chips. Top each with olives, tomato, sour cream and cilantro. Serve immediately.

QUICK AND EASY NACHOS

Steps:

• In a large frying pan, cook ground beef and onion over medium heat. Add taco seasoning, salt, and pepper. Break the beef into small pieces while cooking. Once meat is browned and thoroughly cooked, drain off the grease and set aside.
• Spread the tortilla chips onto a cookie sheet and bake at 350 degrees Fahrenheit for about 10 minutes (or until crispy).
• Top with refried beans, shredded cheddar cheese, sauteed beef, and sliced jalapeno peppers. Heat the refried beans first to make them easy to spread.
• Place the pan back into the oven until the cheese is melted.
• Enjoy!

15-MINUTE DINNER NACHOS SUPREME

Steps:

• Cook beef and taco seasoning in skillet until browned. Pour off fat.
• Add soup, water and rice. Heat to a boil. Cover and cook over low heat 5 min. or until done.
• Top with salsa, cheese and lettuce. Serve with tortilla chips for dipping.

QUICK AND EASY DINNER NACHOS SUPREME

Steps:

• Cook the beef and taco seasoning in a 10-inch skillet until the beef is well browned, stirring often to separate meat. Pour off any fat.
• Stir the soup, water and rice in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 5 minutes or until the rice is tender.
• Top with the salsa, cheese and lettuce. Serve with the tortilla chips for dipping.
• Serving Suggestion: Serve with carrot and celery sticks. For dessert serve chunky applesauce sprinkled with cinnamon.

SUPER QUICK NACHOS

Steps:

• Heat oven to 400.
• Line sheet with aluminum foil.
• Place chips in single layer on cookie sheet.
• Top with salsa.
• Sprinkle with cheese.
• Bake about 5 minutes until cheese is melted.

NACHOS FOR DINNER?

Steps:

• Cook beef and taco seasoning in skillet until browned. Pour off fat.
• Add soup, water and rice. Heat to a boil. Cover and cook over low heat 5 minute or until done.
• Top with salsa, cheese and lettuce. Serve with tortilla chips for dipping.
• Note: I have also used this for a tortilla filling, but then you can't say you had nachos for dinner.

QUICK AND EASY NACHOS

Steps:

• Put soup and salsa in a microwaveable bowl.
• Microwave on high for two minutes, stirring after a minute.
• Serve with chips for dipping.
• See Quick and Easy!