POPCORN-PRETZEL CHUNKS PARTY MIX RECIPE - (4.2/5)
Provided by AuntieGooper
Number Of Ingredients 12
Steps:
- 1. Spray very large microwavable bowl with cooking spray. Mix cereal, popcorn and pretzel crackers in bowl. 2. In medium microwavable bowl, microwave marshmallow crème and butter uncovered on High about 1 minute, stirring after 30 seconds, until crème and butter are melted and can be stirred smooth. 3. Stir, pour over cereal mixture, stirring until evenly coated. Microwave uncovered on High 2 to 3 minutes, stirring every minute, until mixture is glazed. Cool 5 minutes; stir in candies. Spread on waxed paper to cool. Break into chunks. Store covered.
CARAMEL PRETZEL NUT POPCORN
This is a very good holiday treat the my kids can't get enough of. It combines the sweetness of caramel with the saltiness of pretzels, nuts and popcorn. There is no mess because it is mixed in a large throw-away brown bag!
Provided by rookieswife
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 35m
Yield 32
Number Of Ingredients 9
Steps:
- Place the pretzels, popcorn and peanuts into a large paper bag or, if you have one, a very large bowl. Set aside.
- In a saucepan over medium heat, combine the brown sugar, corn syrup, and butter. Cook, stirring to melt the butter and dissolve the sugar, until the mixture comes to a boil. Once the mixture is at a full boil, continue to cook for 5 minutes, stirring constantly.
- Remove from the heat, and stir in the salt, vanilla, and baking soda. The mixture will foam up when you add the soda, so use a long spoon to stir. Immediately pour the sugar mixture over the popcorn and pretzels in the bag. Shake until evenly coated. For a crispier treat, boil the sugar mixture longer, or bake the finished mix in the oven at 350 degrees F (175 degrees C) for about 10 minutes.
Nutrition Facts : Calories 377.5 calories, Carbohydrate 43 g, Cholesterol 22.9 mg, Fat 21.4 g, Fiber 2.7 g, Protein 6.8 g, SaturatedFat 7.4 g, Sodium 616.7 mg, Sugar 16.1 g
SAVORY POPCORN MIX
Wonderful snacks ready in 40 minutes. Enjoy this crunchy popcorn mix made with crackers, popcorn and pretzel sticks.
Provided by By Betty Crocker Kitchens
Categories Snack
Time 40m
Yield 8
Number Of Ingredients 9
Steps:
- Heat oven to 300°. Mix popcorn, pretzels and crackers in ungreased rectangular pan, 13x9x2 inches. Mix remaining ingredients; drizzle over popcorn mixture. Toss until evenly coated.
- Bake uncovered about 30 minutes, stirring every 10 minutes, until toasted. Store in airtight container at room temperature.
Nutrition Facts : Calories 120, Carbohydrate 19 g, Cholesterol 0 mg, Fat 1, Fiber 2 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 300 mg
POPCORN & PRETZEL SWEET SNACK MIX
Sweet and Salty deliciousness. Great for holiday parties. I found this in a PIL cookbook called Holiday Gifts from a Jar.
Provided by shelliea2
Categories Berries
Time 20m
Yield 11 Cups, 11 serving(s)
Number Of Ingredients 7
Steps:
- Line a 15 1/2x10x1-inch baking pan or large tray with a sheet of parchment paper; set aside.
- Pop popcorn according to package directions; shake bag so that un-popped kernels fall to the bottom.
- Pour popcorn, pretzels, almonds and dried cranberries into large bowl. Discard un-popped popcorn kernels.
- Melt white morsels according to package directions. Stir in cinnamon; pour over popcorn and pretzels. Toss to evenly coat.
- Spread evenly on parchment lined tray. Let set to harden, about 1 hour. Break apart large pieces. Store in airtight container.
Nutrition Facts : Calories 304.8, Fat 16.9, SaturatedFat 6.6, Cholesterol 6.5, Sodium 29.2, Carbohydrate 36.1, Fiber 3.3, Sugar 26, Protein 5.5
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