Popcorn Popped In Microwave With Water Food

MICROWAVE POPCORN

Microwave Popcorn image

Believe it or not, you can make your own delicious, low-fat microwave popcorn using standard popping corn and a brown paper lunch bag. It works perfectly.

Provided by ACONTORER

Categories Appetizers and Snacks Snacks Popcorn Recipes

Time 5m

Yield 3

Number Of Ingredients 3

Ingredients

½ cup unpopped popcorn
1 teaspoon vegetable oil
½ teaspoon salt, or to taste

Steps:

In a cup or small bowl, mix together the unpopped popcorn and oil. Pour the coated corn into a brown paper lunch sack, and sprinkle in the salt. Fold the top of the bag over twice to seal in the ingredients.
Cook in the microwave at full power for 2 1/2 to 3 minutes, or until you hear pauses of about 2 seconds between pops. Carefully open the bag to avoid steam, and pour into a serving bowl.

Nutrition Facts : Calories 137.1 calories, Carbohydrate 24.6 g, Fat 3.1 g, Fiber 4.9 g, Protein 4.1 g, SaturatedFat 0.4 g, Sodium 388.6 mg, Sugar 0.4 g

POPCORN (POPPED IN MICROWAVE WITH WATER)

Popcorn (Popped in Microwave With Water) image

Make and share this Popcorn (Popped in Microwave With Water) recipe from Food.com.

Provided by Ambervim

Categories < 15 Mins

Time 8m

Yield 1 Batch

Number Of Ingredients 3

Ingredients

5 tablespoons popcorn
4 tablespoons water
salt

Steps:

In a microwave OK bowl or dish, place a paper towel at the bottom.
Place popcorn in bottom.
Add water.
Cover with another paper towel and plate, leaving a small gap for steam to escape.
Microwave on high 5-7 minutes, depending on strength of microwave.
Keep your nose alert for possible burning.
The exploding steam helps to burst open the kernels.
Add salt to taste and enjoy.

Nutrition Facts : Sodium 1.7

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