Pink Pussy Cat Layered Shot Food

IRISH FLAG LAYERED SHOT

Steps:

• Layer in a pony glass or shot glass in the order given.
• The secret is to pour slowly, barely dribble the liqueurs into your glass.
• Start with your first liqueur and pour it into your glass, now take your spoon and place the tip of the spoon very close to your first liqueur, now carefully and slowly pour in your second liqueur over the back of the spoon and into the glass, then your third.

BANANA SPLIT (LAYERED SHOT)

Steps:

• Layer ingredients in the order listed.
• Layering is achieved by slowly pouring the liquid over the back of a spoon so that it sits on top of the next ingredient.
• There is more information and video how-to links in the beverage forum in this thread: http://www.recipezaar.com/bb/viewtopic.zsp?t=177381.

PINK PUSSYCAT

Steps:

• Shake all the ingredients well with ice and strain into a tall glass. Garnish with a segment of grapefruit.

PINK PUSSYCAT

Steps:

• Pour ingredients into a rocks glass filled with ice.

SMASHING PUMPKIN SHOT

Steps:

• Add Bailey's, Goldschlager and Kahlua to an ice filled shaker and shake.
• Pour into shot glasses.
• You can ignite the shot by adding 151 to the top and sprinkle cinnamon on the flame to "cook" and for dramatic effect.
• Blow out and serve.

PINK PUSSY CAT (LAYERED SHOT)

Steps:

• Always pour the butter shots first (because it's more dense).
• Carefully pour butter shots and then Tequila rose into a shot glass.
• Then enjoy!