Pineapple Cooler Food
PINEAPPLE COOLER
This is a most extraordinary drink. It sounds so unlikely, but it really does taste good - not like pineapple but more like cider. It's very refreshing on a hot summer's day, and it's great fun to make in that it uses only the skin of the pineapple which is normally thrown away - so there's nothing to lose!
Categories Delia's Summer Collection Drinks Summer
Yield Serves 6-8
Number Of Ingredients 4
Steps:
- First of all cut the stalky top and the base off the pineapple and discard these. Now stand the pineapple upright on its base and, using a sharp knife, cut away the skin in long strips, working your way all round the fruit. Reserve the fruit itself for a dessert. Now get to work with a sharp knife, chopping the skin into small pieces about 1 inch (2.5 cm) square. Then pile them all into a bowl, pour over 1½ pints (850 ml) cold water, then cover the bowl with a cloth and leave at room temperature for 3-4 days or until the mixture is bubbly and fermenting. Strain it into a jug, add sugar to taste and serve with lots of ice and sprigs of mint.
CUCUMBER PINEAPPLE TEQUILA COOLER
Steps:
- Prepare a vegetable juicer (or blender if unavailable). Run the pineapple, limes and cucumber through the juicer, letting all the juices combine. Pour the tequila into a cocktail shaker or pitcher, and then add the juices, ice, agave and salt. Shake or stir vigorously until chilled. Line up 4 tall Tom Collins glasses filled with ice, and pour the tequila cooler over. Serve with straws and cucumber slices for garnish.
PINEAPPLE COOLER
In Littlerock, California, Michelle Blumberg stirs up this mild and refreshing beverage in a jiffy. Lemon juice cuts the sweetness you might expect from pineapple juice and lemon-lime soda.
Provided by Taste of Home
Time 5m
Yield 2-2/3 cups.
Number Of Ingredients 4
Steps:
- Combine all ingredients in a pitcher. Serve over ice.
Nutrition Facts : Calories 48 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 13mg sodium, Carbohydrate 12g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
PINEAPPLE-LEMONADE COOLER
Try our Pineapple-Lemonade Cooler recipe for a refreshing and fizzy party drink. Add club soda to this delicious Pineapple-Lemonade Cooler before serving.
Provided by My Food and Family
Categories Home
Time 5m
Yield 8 servings, 1 cup each
Number Of Ingredients 4
Steps:
- Measure drink mix into cap to 2-qt. line. Add water and pineapple juice to mix in 2-qt. plastic or glass pitcher; stir until mix is dissolved. Refrigerate until ready to serve.
- Stir in club soda just before serving.
- Serve over ice.
Nutrition Facts : Calories 100, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 50 mg, Carbohydrate 24 g, Fiber 0 g, Sugar 23 g, Protein 0 g
PINEAPPLE COOLER (NO BOOZE!)
Make and share this Pineapple Cooler (No Booze!) recipe from Food.com.
Provided by Nif_H
Categories Smoothies
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Blend pineapple and ice in a blender until smooth.
- Add lime juice and sugar and blend for an additional 10 seconds.
- You can add a slice of liime to the rim to fancy it up! Drink right away.
ORANGE-PINEAPPLE COOLER
Provided by Bobby Flay
Number Of Ingredients 5
Steps:
- Mix together the juices and soda and pour into tall icefilled glasses. Garnish with orange slices.
COCONUT & PINEAPPLE COOLER
Enjoy this crowd-pleasing tropical cocktail with coconut rum, gin and pineapple juice. It will sit happily in an ice bucket for several hours, ideal for summer barbecues
Provided by Miriam Nice
Categories Cocktails, Drink
Time 15m
Yield (easily doubled or more)
Number Of Ingredients 7
Steps:
- Put 50ml coconut rum, 100ml pineapple juice, 25ml gin and 50ml cold water into each jam jar.
- Stir, then garnish each one with a piece of watermelon and a couple of coriander sprigs, squeezing the leaves a little bit first before dropping them into the jars to help release the flavour. Screw on the lids and chill or set in ice buckets until needed - they will keep well for 4-6 hrs.
Nutrition Facts : Calories 230 calories, Fat 0.1 grams fat, Carbohydrate 11 grams carbohydrates, Sugar 11 grams sugar, Fiber 0.1 grams fiber, Protein 0.4 grams protein, Sodium 0.02 milligram of sodium
PINEAPPLE WINE COOLER
After the resounding success of Kate's Afternoon Wine Cooler, I decided to enter another w/only a slight variation ... but packed w/the rich, tropical flavor of pineapple. This 1 is truly Chef Kate recipe inspired. After having made her Natilla De Pina (Pineapple Custard) Recipe #170308 for the 2nd time at DH's request, I used my excess pineapple juice for this new effort & now I'm really hooked on both of them. Enjoy!
Provided by twissis
Categories Beverages
Time 2m
Yield 1 12 oz cooler, 1 serving(s)
Number Of Ingredients 3
Steps:
- Combine all ingredients in a large glass.
- Enjoy & then make another!
MINT-PINEAPPLE RUM COOLER
Steps:
- In a tall glass filled with ice stir together rum, juice, and syrup until combined well.
- Garnish drink with pineapple and mint.
- To make simple syrup:
- Chop mint. In a saucepan bring sugar, water and mint to a boil, stirring until sugar is dissolved. Simmer syrup, undisturbed, 2 minutes. Pour syrup through a fine sieve, pressing hard on solids, and cool. Syrup keeps, covered and chilled, 2 weeks. Makes about 1 1/2 cups.
SPICED PINEAPPLE COOLER
I enjoy cooking, especially when I'm preparing a dish that is different. That's definitely the case with this spicy, refreshing party punch. -Nancy Burford, Senatobia, Mississippi
Provided by Taste of Home
Time 30m
Yield 13 servings (3/4 cup each).
Number Of Ingredients 10
Steps:
- In a small saucepan, bring water, sugar, cinnamon and cloves to a boil. Reduce heat; cover and simmer for 15 minutes. Strain. Cool to room temperature., Pour into a large pitcher; stir in juices. Refrigerate until chilled. Just before serving, stir in ginger ale. Serve over ice. Garnish with additional cinnamon sticks if desired.
Nutrition Facts : Calories 119 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 29g carbohydrate (25g sugars, Fiber 0 fiber), Protein 1g protein.
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- Taste test and if you'd like it sweeter, and add honey or simple syrup a little at a time, blending again to combine.
- Pour into glasses and garnish with cherries, pineapple chunks, and/or lime slices and serve immediately. Enjoy!
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