PENNE WITH GARLIC PESTO
This pesto recipe is made with vegetable stock instead of olive oil.
Provided by Laura Jull
Categories World Cuisine Recipes European Italian
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- In a small saucepan, combine stock and garlic cloves. Simmer for about 5 minutes, or until garlic is soft. Alternatively, microwave on High for 5 minutes in a microwave safe bowl.
- Add basil to the bowl of a food processor; chop fine. Blend in stock mixture. Add Parmesan cheese and pine nuts; chop fine. Pesto can be refrigerated in an airtight container for up to 24 hours.
- Cook pasta in a large pot of boiling, salted water until al dente. Drain well, and return to pot. Stir in pesto to coat pasta. Toss with tomatoes.
Nutrition Facts : Calories 377 calories, Carbohydrate 66.6 g, Cholesterol 5.9 mg, Fat 6.4 g, Fiber 4.4 g, Protein 16.1 g, SaturatedFat 2 g, Sodium 157.2 mg, Sugar 5.5 g
PENNE WITH ALMOND PESTO AND GREEN BEANS
Provided by Julia Turshen
Categories Pasta Vegetarian Kid-Friendly Quick & Easy Dinner Parmesan Basil Almond Green Bean Spring Summer Healthy Low Cholesterol Sugar Conscious Pescatarian Peanut Free Soy Free No Sugar Added Kosher Small Plates
Yield Serves 6
Number Of Ingredients 8
Steps:
- Pulse garlic, basil, 1/2 cup almonds, and 1 tsp. salt in a food processor until combined. With the motor running, slowly add oil and pulse again until smooth. Transfer to a large bowl.
- Cook penne in a large pot of boiling salted water, stirring occasionally, and add green beans 30 seconds before pasta is al dente. Drain pasta and green beans, reserving 1 cup pasta cooking liquid, and add to pesto. Stir vigorously and add pasta cooking liquid as needed to fully coat. Season with salt.
- Transfer pasta mixture to a serving bowl or platter and top with Parmesan and remaining 2 Tbsp. almonds. Serve immediately or at room temperature.
ONE-PAN GARLIC CHICKEN PESTO PASTA RECIPE BY TASTY
Here's what you need: canola oil, chicken breasts, garlic, kosher salt, black pepper, heavy cream, grated parmesan cheese, pesto, penne pasta, cherry tomato, parmesan cheese, fresh basil
Provided by Tasty
Categories Dinner
Time 30m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Heat the oil in a pan over high heat. Combine the chicken, garlic, salt, and pepper, cooking until chicken is browned.
- Then, mix in the heavy cream, parmesan, and pesto, stirring until evenly combined.
- Next, bring to a boil and cook until the sauce has reduced, about five to seven minutes.
- Toss in the pasta and cherry tomatoes, stirring until evenly coated. Remove from heat.
- To serve, sprinkle parmesan cheese and basil on top!
- Enjoy!
Nutrition Facts : Calories 892 calories, Carbohydrate 99 grams, Fat 36 grams, Fiber 4 grams, Protein 47 grams, Sugar 6 grams
GARLIC PENNE PASTA
This recipe is so easy to make, tastes great and is a big hit at dinner time. It's even a hit as leftovers! It uses simple ingredients that you always have on hand and you can replace the penne with any pasta you want.
Provided by Taliesen
Categories Side Dish
Time 20m
Yield 8
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente. Drain, and return to pot.
- Heat 1 tablespoon olive oil in a skillet over medium heat. Saute garlic, sun-dried tomatoes and parsley for about 1 minute. Season with red pepper flakes and black pepper. Stir into cooked pasta, along with remaining olive oil. Top with Parmesan.
Nutrition Facts : Calories 276.1 calories, Carbohydrate 41.9 g, Cholesterol 2.2 mg, Fat 8.9 g, Fiber 2.2 g, Protein 8.6 g, SaturatedFat 1.7 g, Sodium 52.9 mg, Sugar 2.1 g
PENNE WITH PESTO
Provided by Food Network Kitchen
Time 25m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Meanwhile, pluck the basil leaves from the stems (you should have about 2 cups leaves). Wash the leaves in a large bowl of cold water and dry in a salad spinner or pat dry with paper towels. Smash and peel the garlic.
- Put the basil, garlic, and pine nuts in a food processor and pulse until coarsely chopped. With the processor running, gradually add the olive oil and process until the pesto is smooth. Transfer the pesto to a large bowl and stir in the cheese. Season with the salt and some pepper.
- Bring a large pot of cold water to a boil over high heat and salt it generously. Add the penne and boil, stirring occasionally, until al dente, about 8 to 10 minutes. Drain in a colander and save about 1/4 cup pasta cooking water. Add the pasta to the bowl. Use tongs and toss with enough of the cooking water so the pesto coats the pasta evenly. Season with salt and pepper. Serve warm.
- Upgrades: a. Make the pesto creamy by adding 1/4 cup ricotta cheese when processing the basil, garlic, and pine nuts. This is great with tortellini or ravioli. b. Top dressed pesto pasta with 1/2 pound diced large or halved small fresh mozzarella balls (bocconcini), 3 medium tomatoes cut in large chunks, and 1/2 cup pitted black olives, (we like kalamata for this), roughly chopped. c. Add cooked 1 to 2 cups chicken or shrimp.
- Twists on Pesto: In place of basil, try the following combination: 1 cup parsley, 1 cup fresh spinach leaves, 2 tablespoons fresh rosemary leaves, 2 tablespoons fresh thyme leaves. Substitute walnuts for the pine nuts
PENNE WITH PEA PESTO
Categories Food Processor Garlic Pasta Side Vegetarian Quick & Easy Parmesan Pine Nut Pea Gourmet Pescatarian Peanut Free Soy Free No Sugar Added Kosher
Yield Makes 4 to 6 servings
Number Of Ingredients 6
Steps:
- Cook peas on the stove or in a microwave according to package directions, then drain well.
- With food processor running, drop in garlic and finely chop. Turn off motor and add peas, nuts, cheese, 1/2 teaspoon salt, and 1/2 teaspoon pepper, then process until finely chopped. With motor running, add oil, blending until incorporated.
- Meanwhile, cook pasta in a large pasta pot of boiling salted water (3 tablespoons salt for 6 quarts water) until al dente. Reserve 1 cup pasta-cooking water, then drain pasta in a colander.
- Toss pasta with pea pesto and thin as desired with reserved cooking water. Season with freshly ground pepper.
PENNE WITH ROASTED GARLIC PESTO
Make and share this Penne With Roasted Garlic Pesto recipe from Food.com.
Provided by Ceezie
Categories < 60 Mins
Time 45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees. Meanwhile rinse the potato (skin on) and bring to a boil in a large pot with salted water. Reduce heat and let simmer until 3 quarters cooked about 10 minute Drain and let cool in colander.
- Place the garlic bulbs unpeeled in shallow roasting pan and drizzle the olive oil liberally over them. Bake in oven for 40 minutes. Remove from pan and let cool.
- Coarsely chop the herbs and potato, then transfer to a mortar (or food processor). Press out each clove of the cooled garlic into a bowl to produce a sticky puree. Transfer to the mortar. Gradually add olive oil (use some of the infused oil from the pan) and seasoning. Grind with the pestal until the pesto reaches a rough, spreading consistency.
- Bring a large heavy saucepan of salted water to a boil and cook penne until al dente approx 8-10 minutes dependning on the quality.
- Drain the cooked pasta and place in large bowl. Add the pesto and toss the ingredients together to coat pasta. Season to taste.
Nutrition Facts : Calories 921.5, Fat 52.3, SaturatedFat 7.2, Sodium 32.2, Carbohydrate 107, Fiber 13.8, Sugar 1.1, Protein 12.7
More about "penne with garlic pesto food"
10 BEST PENNE PASTA BASIL PESTO RECIPES | YUMMLY
From yummly.com
PESTO PENNE WITH SPINACH & BLISTERED TOMATOES
From healthygffamily.com
BEST SUPER EASY PENNE…WITH A LOT OF GARLIC. - HALF …
From halfbakedharvest.com
BROCCOLI PESTO PASTA RECIPE | HEALTHY RECIPES | TESCO …
From realfood.tesco.com
PESTO GRILLED VEGETABLES WITH PENNE - WHOLE AND …
From wholeandheavenlyoven.com
PENNE WITH GARLIC PESTO - YUM TASTE
From yumtaste.com
Estimated Reading Time 40 secs
25 THINGS TO MAKE WITH PESTO | WHAT TO MAKE WITH PESTO | RECIPES ...
From foodnetwork.com
Author By
PENNE WITH PESTO AND FRESH PARMESAN RECIPE - FOOD.COM
From food.com
Servings 4Total Time 20 minsCategory PenneCalories 501 per serving
PESTO PENNE PASTA - OZO®
From ozofoods.com
GARLIC PESTO CHICKEN WITH TOMATO CREAM PENNE - MYRECIPES
From myrecipes.com
PESTO PASTA RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
ONE-PAN PENNE PESTO PASTA RECIPE - MAEBELLS
From maebells.com
PENNE WITH GARLIC PESTO RECIPE REVIEW BY ANONYMOUS – REDCIPES
From redcipes.com
PENNE WITH GARLIC PESTO RECIPE - FOOD NEWS
From foodnewsnews.com
PESTO PENNE
From foodfood.com
PENNE WITH FRESH GREEN PESTO RECIPE - BBC FOOD
From bbc.co.uk
LEMON-GARLIC CHICKEN PENNE WITH PESTO AND SPINACH
From eatingwell.com
10 BEST GARLIC CHICKEN PENNE PASTA RECIPES | YUMMLY
From yummly.com
PESTO PENNE WITH SAUSAGE – WILDLY GOOD FOOD
From wildlygoodfood.com
PENNE WITH BROCCOLI & PESTO - CHATELAINE
From chatelaine.com
PESTO CAPRESE PENNE PASTA - THREE OLIVES BRANCH
From threeolivesbranch.com
SPINACH PESTO PASTA WITH GARLIC BUTTER CHICKEN - SIMPLY DELICIOUS
From simply-delicious-food.com
PENNE PESTO PASTA WITH SUN-DRIED TOMATOES
From raisingonplants.com
30 MINUTE PESTO PENNE WITH CHICKEN AND CHERRY TOMATOES
From thefoodcharlatan.com
PENNE WITH GARLIC PESTO - LUNCH RECIPES - FOODDIEZ.COM
From fooddiez.com
PENNE WITH SUN-DRIED TOMATO PESTO - FOOD NETWORK
From foodnetwork.ca
PENNE WITH PESTO AND BROCCOLI AND GARLIC SIZZLE RECIPE - JOSEFA …
From josefafoods.com
PENNE WITH PESTO, POTATOES & GREEN BEANS - FOOD CHANNEL
From foodchannel.com
GROUND BEEF SKILLET PASTA WITH PESTO AND RICOTTA
From justalittlebitofbacon.com
WHAT TO SERVE WITH PESTO PASTA: 40 EASY SIDES – HAPPY MUNCHER
From happymuncher.com
PENNE WITH PESTO - LUNCH RECIPES - FOODDIEZ.COM
From fooddiez.com
PENNE PASTA WITH PESTO - HOMEMADE RECIPE - SPAIN ON A FORK
From spainonafork.com
RECIPE: NUTTY ARUGULA PESTO WITH PENNE | KITCHN
From thekitchn.com
PASTA AL PESTO RECIPE " PENNE " - FOOD NEWS
From foodnewsnews.com
RED PESTO PENNE PASTA - #FOODBYJONISTER
From foodbyjonister.com
PESTO PENNE PASTA - AHEAD OF THYME
From aheadofthyme.com
HOW TO USE PESTO FROM A JAR WITH PASTA? (EASY AND DELICIOUS)
From foodhow.com
PENNE WITH PESTO (1 POT RECIPE!) - THE CLEVER MEAL
From theclevermeal.com
PENNE WITH PESTO AND PEAS - WEST OF THE LOOP
From westoftheloop.com
57 EASY AND TASTY PENNE PESTO RECIPES BY HOME COOKS - COOKPAD
From cookpad.com
20+ EASY PENNE PASTA RECIPES | LIL' LUNA
From lilluna.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love