Pear Sidecar Food
PERFECT PEAR BRANDY SIDECAR
It's like biting into the ripest, most redolent pear you've ever eaten.
Provided by c-biskit
Categories Drinks Recipes Cocktail Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Pour the brandy, lemon juice, simple syrup, and pear nectar into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into a chilled martini glass to serve.
Nutrition Facts : Calories 191.1 calories, Carbohydrate 32.6 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 3.4 mg, Sugar 22 g
PEAR SIDECAR
Make and share this Pear Sidecar recipe from Food.com.
Provided by mary winecoff
Categories Beverages
Time 5m
Yield 2 drinks, 2 serving(s)
Number Of Ingredients 4
Steps:
- Combine the brandy, triple sec and lime juice in a cocktail shaker and fill with ice.
- Shake well and strain into two chilled martini glasses.
- Twist the lime zest into spirals and drop one in each glass.
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3/5 (9)Calories 252 per servingEstimated Reading Time 1 min
From sunset.com
3/5 (9)Calories 252 per servingEstimated Reading Time 1 min
- Fill a cocktail shaker with ice. Pour brandy, pear juice, lemon juice, and simple syrup over ice. Cover and shake vigorously for 1 minute. Strain and pour into a chilled martini glass. Garnish with sliced pear. Serve immediately.
- Notes: To make simple syrup, cook 1/2 cup each sugar and water in a small pan over medium heat until sugar dissolves and mixture turns clear; cool before using. Can be kept, covered and chilled, for 6 months.
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This sweet (but not too sweet) drink should be made one at a time in a cocktail shaker. Energetic shaking and a proper drink-to-ice ratio—possible only in a shaker—are key: The ice dilutes and softens the cocktail, encouraging the otherwise sharp flavors to meld together. Prep Time: 10 minutes.
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