Pear And Almond Friands Food

PEAR AND ALMOND FRIANDS

Pear and Almond Friands image

Make and share this Pear and Almond Friands recipe from Food.com.

Provided by Jubes

Categories Dessert

Time 50m

Yield 12 friands, 12 serving(s)

Number Of Ingredients 7

Ingredients

6 egg whites
185 g butter, melted
120 g almond meal (ground almonds)
240 g icing sugar (confectioners sugar)
110 g plain flour
1 small pear, peel, cored and chopped finely (180 grams)
20 g sliced almonds

Steps:

Preheat oven to 200°C or 180°C if using a fan-forced oven and grease a 12 hole muffin pan (1/3 cup/80ml size) or friand pan.
Whisk the egg whites in a medium bowl until frothy.
Add the melted butter. almond meal, sifted icing sugar and flour, then the chopped pear. Stir until combined.
Place into the 12 muffin/friand pans and sprinkle with the flaked almonds.
Bake for about 20 minutes. Stand 5 minutes in the pan, before turning out.
Allow to cool on a wire rack.

Nutrition Facts : Calories 311.9, Fat 18.3, SaturatedFat 8.3, Cholesterol 33, Sodium 137.7, Carbohydrate 33.2, Fiber 2.1, Sugar 21.4, Protein 5.6

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