HOMEMADE MIRACLE WHIP
I found this recipe for homemade Miracle Whip in the local paper. Miracle Whip is not available where I live, so it's nice to have a jar of this in the fridge.
Provided by Mirj2338
Categories Spreads
Time 20m
Yield 1/2 liter, 68 serving(s)
Number Of Ingredients 10
Steps:
- Using a blender or electric mixer, blend egg yolks, salt, sugar and 1 tablespoons of the lemon juice.
- Slowly pour in 1 cup oil, a few drops at a time, mixing thoroughly.
- Add remaining 1/2 cup oil a little faster, carefully blending in each bit before adding the remaining 2 tablespoons lemon juice.
- Mix the flour, mustard, boiling water and vinegar together until smooth.
- Pour into a small saucepan and cook until smooth and paste-like (but not too thick).
- Slowly add this hot mixture to the mayonnaise and blend well.
- Pour in a container and cool in the refrigerator.
PEANUT BUTTER, MAYONNAISE, AND LETTUCE SANDWICH
So good, but I admit it sounds disgusting. Everyone I have ever gotten to try this sandwich ends up loving it.
Provided by Jackie
Categories Main Dish Recipes Sandwich Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Spread one slice of bread with mayonnaise. Spread the other slice with peanut butter. Place lettuce leaves on top of the peanut butter, then top with the mayonnaise-side of the other piece of bread to make a sandwich.
Nutrition Facts : Calories 427.5 calories, Carbohydrate 33 g, Cholesterol 5.2 mg, Fat 29 g, Fiber 3.5 g, Protein 12.4 g, SaturatedFat 5.4 g, Sodium 571.2 mg, Sugar 5.9 g
PEANUT BUTTER AND MIRACLE WHIP SANDWICH
This is something I used to eat a couple times a week as a kid. Then we used to call Miracle Whip "mayonnaise" (we never liked real mayo.) But now I use the real name since I love real mayo for other things and the 2 could never be confused.
Provided by DbKnadler
Categories Lunch/Snacks
Time 2m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Spread the peanut butter on one slice, and Miracle Whip on the other. Smoosh 'em together and enjoy.
Nutrition Facts : Calories 395.1, Fat 23.7, SaturatedFat 4.7, Cholesterol 8.3, Sodium 665.1, Carbohydrate 36.2, Fiber 3.1, Sugar 8.3, Protein 12
PEANUT BUTTER, BANANA AND MAYONNAISE SANDWICH
I don't know exactly how Elvis ate this sandwich (I think he fried it), but this is my family's way of making this sandwich since I was a little girl. I craved these terribly while I was pregnant. Edited to add-Reviewer Bev is right- Miracle Whip makes it better than mayo! I used Honey Roasted Peanut Butter on my last one and it was (with the Miracle Whip) the BEST. sandwich!!! I could eat one everyday!
Provided by Chef Mommie
Categories Lunch/Snacks
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- No need to measure precisely.
- Spread peanut butter on one side of bread.
- Spread mayo on the other side.
- Add two to three layers of sliced bananas between the two bread slices.
- Hey, you can add raisins if you want. I did that to my husband's sandwich today.
- Get a cold glass of milk and ENJOY!
Nutrition Facts : Calories 445.3, Fat 19.8, SaturatedFat 4.1, Cholesterol 1.3, Sodium 438.4, Carbohydrate 59.7, Fiber 6.2, Sugar 19.9, Protein 13.2
TOMATO, PEANUT BUTTER AND MAYO SANDWICH
This is a simple sandwich that I have been eating since I was a little kid. I looked to see if I could find it on Zaar, but was not able to. I just had to post it. I know the ingredients seem like a very unlikely combination, but trust me, these sandwiches are really good! They remind me of summer. Please use fresh, ripe tomatoes! It makes a huge difference! I also reccomend using real mayo, not lite, fat free or miracle whip. This is not a low-fat sandwich, but I figure it is fine on occation...like when the tomatoes are ripe from the garden! Enjoy!
Provided by cicict1976
Categories Lunch/Snacks
Time 5m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 4
Steps:
- Toast bread.
- Spread one slice of bread with peanut butter.
- Spread mayo on top of peanut butter.
- Top with tomato slices
- Add 2nd piece of bread, cut in half and enjoy!
Nutrition Facts : Calories 405.4, Fat 23.6, SaturatedFat 4.6, Cholesterol 3.8, Sodium 552.7, Carbohydrate 40.4, Fiber 7.3, Sugar 10.2, Protein 14.7
GRILLED PEANUT BUTTER/MIRACLE WHIP SANDWICH
Steps:
- Make a sandwich using KRAFT Miracle Whip and peanut butter.
- Lightly butter the opposite sides of the sandwich.
- Grill on a hot skillet to perfection.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
SIMPLE PEANUT BUTTER AND TOMATO SANDWICH
I have been making these for years! It's a recipe my grandma used to make us when we were kids. This seems like it wouldn't taste any good, but it is AMAZING!
Provided by beckyers
Categories Main Dish Recipes Sandwich Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Spread peanut butter on one slice of bread; sprinkle with white sugar. Spread creamy salad dressing on the other slice of bread; top with tomato slices. Sprinkle tomatoes with salt and pepper. Place the 2 sides together and enjoy!
Nutrition Facts : Calories 399.2 calories, Carbohydrate 39 g, Cholesterol 4.2 mg, Fat 21.6 g, Fiber 7.6 g, Protein 16.9 g, SaturatedFat 4.3 g, Sodium 556.1 mg, Sugar 12.7 g
OLIVE, PEANUT BUTTER, MAYONNAISE SANDWICH
I know this recipe sounds extremely odd, but you have to try it. It is now one of my favorite sandwiches.
Provided by littlebaker
Categories Lunch/Snacks
Time 2m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 3
Steps:
- Put mayonnaise on one side of bread, and peanut-butter on the other side.
- Cut olives in half, and put on the sandwich.
Nutrition Facts : Calories 75.7, Fat 6.5, SaturatedFat 1.2, Cholesterol 1.9, Sodium 89, Carbohydrate 3.3, Fiber 0.5, Sugar 1.2, Protein 2.1
PEANUT BUTTER AND HONEY SANDWICH
Extremely tasty and easy.
Provided by Denise McCabe
Categories Main Dish Recipes Sandwich Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Stir the peanut butter, honey, and butter together in a bowl until smooth; spread on 1 of the bread slices and sandwich with the other slice.
Nutrition Facts : Calories 382.8 calories, Carbohydrate 37.8 g, Cholesterol 10.8 mg, Fat 22.1 g, Fiber 3.2 g, Protein 12 g, SaturatedFat 6.3 g, Sodium 518.9 mg, Sugar 11.3 g
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