BAKED PARMESAN YELLOW SQUASH ROUNDS
Baked Parmesan Yellow Squash Rounds...an easy and delicious squash recipe requiring just two ingredients: yellow squash and grated Parmesan!
Provided by Samantha Skaggs
Categories Side Dish
Time 20m
Number Of Ingredients 3
Steps:
- Place an oven rack in the center position of the oven. Preheat the oven to 425°F. Line a baking sheet with foil (lightly misted with nonstick cooking spray) OR parchment paper.
- Wash and dry the squash, and then cut each one into 1/4-inch thick slices. Arrange the squash rounds on the prepared pan, with little to no space between them. Lightly sprinkle the squash with garlic salt and freshly ground black pepper. Use a small spoon to spread a thin layer of Parmesan cheese on each slice of squash.
- Bake for 15 to 20 minutes, or until the Parmesan melts and turns a light golden brown. (Watch these closely the first time you make them and pull them out of the oven early if the Parmesan is golden before 15 minutes. Alternatively, you may broil them for a minute or two at the end of the cooking time to speed up the browning.) Serve immediately.
Nutrition Facts : Calories 139 kcal, Carbohydrate 7 g, Protein 11 g, Fat 7 g, SaturatedFat 4 g, Cholesterol 22 mg, Sodium 386 mg, Fiber 2 g, Sugar 4 g, ServingSize 1 serving
CRISPY PARMESAN BAKED SQUASH
Sliced squash topped with seasoned bread crumbs and parmesan cheese. The perfect easy summer side dish for nearly any meal.
Provided by Jessica Formicola
Categories Side Dish
Time 20m
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F.
- Toss the cut squash with the oil in a medium mixing bowl. Take each round out, tapping off excess oil, and place them in a single layer on a large baking sheet being mindful to leave a little space between each.
- In a small mixing bowl, combine the parmesan cheese, bread crumbs, garlic powder, onion powder, salt and pepper.
- Spoon bread crumb mixture evenly over each squash round, pressing down lightly on each one.
- Bake for 15 minutes, or until squash is soft, but not mushy. Remove and serve.
- If you've tried this recipe, come back and let us know how it was in the comments or ratings!
Nutrition Facts : Calories 111 kcal, Carbohydrate 9 g, Protein 5 g, Fat 6 g, SaturatedFat 1 g, Cholesterol 5 mg, Sodium 336 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
SAUTEED SUMMER SQUASH WITH PARMESAN
A simple yet delicious recipe to use with fresh grown garden squash! I have been growing my own squash and making this side dish for years.
Provided by KGora
Categories Side Dish Vegetables Squash Summer Squash
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- Slice squash and onion to 3/16-inch thickness using a mandolin.
- Melt butter and canola oil over medium heat in a large skillet. Add squash and onion to the hot pan and season with salt and pepper. Saute until vegetables begin to soften, about 10 minutes. Sprinkle with 3 tablespoons Parmesan cheese, reduce heat to low, and continue cooking for 5 minutes.
- Remove skillet from heat and sprinkle with additional tablespoon Parmesan cheese prior to serving.
Nutrition Facts : Calories 87.3 calories, Carbohydrate 5.8 g, Cholesterol 11.2 mg, Fat 6.2 g, Fiber 2.2 g, Protein 3 g, SaturatedFat 2.9 g, Sodium 146.7 mg, Sugar 0.7 g
BAKED PARMESAN BREADED SQUASH
Baked yellow squash is beautifully crispy. You don't have to turn the pieces, but do keep an eye on them. - Debi Mitchell, Flower Mound, Texas
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 450°. Place squash in a large bowl. Add oil and seasonings; toss to coat., In a shallow bowl, mix bread crumbs and cheese. Dip squash in crumb mixture to coat both sides, patting to help coating adhere. Place on parchment-lined baking sheets. Bake 20-25 minutes or until golden brown, rotating pans halfway through baking.
Nutrition Facts : Calories 137 calories, Fat 10g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 346mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 2g fiber), Protein 5g protein. Diabetic Exchanges
YELLOW SQUASH WITH ONIONS AND PARMESAN
A simple, delicious vegetable recipe that tastes good with any grilled meat that was marinated in lemon juice. It can be done on your gas grill's side burner so you don't have to run back and forth. My family is perfectly happy with ordinary, yellow, cooking onions, but if you have Vidalias in season it will suit them very well.
Provided by 3KillerBs
Categories Onions
Time 20m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Melt butter over medium-high heat in a large, heavy skillet. (I prefer my cast iron chicken fryer).
- Sauté onions until about half-cooked if you are using fresh squash or 3/4 cooked if using frozen squash.
- Add squash and sauté until onions are finished (soft and well-browned), and squash is just barely cooked through and beginning to brown.
- Toss with parmesan. Pass pepper grinder at the table.
Nutrition Facts : Calories 61.8, Fat 2.6, SaturatedFat 1.6, Cholesterol 6.6, Sodium 51, Carbohydrate 8.6, Fiber 1.9, Sugar 4, Protein 2.4
HERBED SUMMER SQUASH AND POTATO TORTE WITH PARMESAN
Categories Potato Bake Vegetarian Parmesan Squash Summer Bon Appétit
Yield Makes 8 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F. Butter two 8-inch-diameter cake pans. Set aside 1/4 cup sliced green onions. Toss remaining green onions, cheese, flour, thyme, salt and pepper in medium bowl to blend.
- Layer 1/6 of potatoes in concentric circles in bottom of 1 prepared pan, overlapping slightly. Layer 1/4 of squash in concentric circles atop potatoes. Drizzle with 1 teaspoon oil. Sprinkle with 1/6 of cheese mixture. Repeat with 1/6 of potatoes, then 1/4 of squash and 1 teaspoon oil. Sprinkle with 1/6 of cheese mixture. Top with 1/6 of potatoes. Drizzle with 1 teaspoon oil. Sprinkle with 1/6 of cheese mixture and press gently to flatten. Repeat procedure with second cake pan and remaining potatoes, squash, oil, and cheese mixture.
- Cover pans with foil. Bake until potatoes are almost tender, about 40 minutes. Remove foil; bake uncovered until tortes begin to brown and potatoes are tender, about 25 minutes longer. (Can be made 6 hours ahead. Cool. Cover with foil and chill. Rewarm, covered with foil, in 350°F oven until heated through, about 30 minutes.)
- Cut each torte into wedges. Sprinkle wedges with 1/4 cup green onions; serve.
More about "parmesan crusted yellow summer squash food"
PARMESAN CRUSTED SUMMER SQUASH - KARI KINSEY
From karikinsey.com
Estimated Reading Time 30 secs
PARMESAN CRUSTED YELLOW SUMMER SQUASH {{GRAIN FREE}}
From mightydelighty.net
Estimated Reading Time 4 mins
PARMESAN CRUSTED ZUCCHINI AND YELLOW SQUASH - FOOD NEWS
From foodnewsnews.com
ZUCCHINI AND SQUASH PARMESAN RECIPE - FOOD NEWS
From foodnewsnews.com
PARMESAN CRUSTED ZUCCHINI AND YELLOW SQUASH FROM THE FOOD ...
From pinterest.com
PARMESAN-CRUSTED COD WITH GARLICKY SUMMER SQUASH | BETTER ...
From bhg.com
PARMESAN YELLOW SQUASH FRITTERS - GRITS AND GOUDA
From gritsandgouda.com
PARMESAN BAKED SQUASH ROUNDS RECIPE | MYRECIPES
From myrecipes.com
ZUCCHINI AND SUMMER SQUASH WITH PARMESAN - TASTY KITCHEN
From tastykitchen.com
FOOD BRENDA 21: PARMESAN CRUSTED ZUCCHINI AND YELLOW SQUASH
From foodbrenda21.blogspot.com
ROASTED PARMESAN SUMMER SQUASH - SLENDER KITCHEN
From slenderkitchen.com
PARMESAN CRUSTED YELLOW SUMMER SQUASH | RECIPE | SUMMER ...
From pinterest.com
PARMESAN CRUSTED ZUCCHINI AND YELLOW SQUASH FROM THE FOOD ...
From pinterest.ca
PARMESAN CRUSTED SUMMER SQUASH - ALLONS-EAT
From allonseat.com
BAKED PARMESAN SUMMER VEGGIES - FIVEHEARTHOME
From fivehearthome.com
BAKED GARLIC PARMESAN ZUCCHINI AND SUMMER SQUASH FRIES
From slenderkitchen.com
BAKED PARMESAN YELLOW SUMMER SQUASH ROUNDS – KIDNEY ...
From kidneycommunitykitchen.ca
ROASTED YELLOW SQUASH WITH PARMESAN CHEESE AND HERBS
From poshjournal.com
PARMESAN CRUSTED YELLOW SUMMER SQUASH | RECIPE | SUMMER ...
ROASTED PARMESAN ZUCCHINI AND SUMMER SQUASH - FOOD
From foodandmoodnyc.com
VEGGIES: PARMESAN CRUSTED YELLOW SUMMER SQUASH/
From keeprecipes.com
PARMESAN CRUSTED YELLOW SQUASH- A SUMMER SQUASH RECIPE ...
From pinterest.com.au
SUMMER SQUASH CASSEROLE - EASY SIDE DISH RECIPES
From saltysidedish.com
BEST PARMESAN SQUASH CHIPS RECIPE - HOW TO MAKE ... - DELISH
From delish.com
PARMESAN CRUSTED ZUCCHINI AND YELLOW SQUASH - THE FOOD ...
From thefoodcharlatan.com
PARMESAN CRUSTED SQUASH - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
PARMESAN CRUSTED YELLOW SUMMER SQUASH BEST RECIPES
From recipesforweb.com
BAKED PARMESAN YELLOW SQUASH - BAKE IT WITH LOVE
From bakeitwithlove.com
PARMESAN SQUASH CASSEROLE | FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
BAKED PARMESAN YELLOW SQUASH RECIPE - ALL INFORMATION ...
From therecipes.info
BAKED PARMESAN CRUSTED SQUASH ROUNDS - GEAUX ASK ALICE!
From geauxaskalice.com
BAKED PARMESAN SQUASH: SO EASY YOU WON’T NEED A RECIPE
From saladinajar.com
PARMESAN CRUSTED COD WITH GARLICKY SUMMER SQUASH
From bigoven.com
BAKED PARMESAN CRUSTED SQUASH ROUNDS - ALL INFORMATION ...
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love