Panini From The Bread Machine Food
PANINI BREAD
Panini Sandwich Bread that is homemade press-worthy perfection!
Provided by Thriving Home
Categories Sandwich
Time 34m
Number Of Ingredients 7
Steps:
- Place the ingredients in the bread machine in this exact order and don't stir: milk, beaten egg, 2 tablespoons butter, sugar, salt, flour, and quick rise yeast.
- Select dough setting. (Mine takes 90 minutes.)
- When cycle is complete, turn the dough out onto a floured surface and roll it out into the shape of a rectangle. Use lots of flour to prevent sticking. Cut the dough into 8-10 rectangle-shaped pieces.
- Place on a parchment lined baking sheet. Cover and let rise until doubled, about 45 minutes.
- Preheat the oven to 350°F. Melt 2 tablespoons butter in the microwave and brush the paninis with it.
- Bake for 12-14 minutes.
Nutrition Facts : Calories 244 calories, Sugar 6.7 g, Sodium 196 mg, Fat 3.7 g, SaturatedFat 1.7 g, TransFat 0 g, Carbohydrate 44 g, Fiber 1.4 g, Protein 8 g, Cholesterol 25.3 mg
PANINI FROM THE BREAD MACHINE
A perfect recipe to make hamburger buns or panini rolls. It is so easy to do using a bread machine.
Provided by Sageca
Categories Healthy
Time 1h44m
Yield 10 buns
Number Of Ingredients 7
Steps:
- Place all ingredients in pan of bread machine according to manufacturer's directions.
- Select dough setting.
- When cycle is complete, turn out onto floured surface.
- Divide into 10 pieces.
- Shape into flat 5-inch rounds for buns, or 6-inch oblongs for panini style rolls.
- Flatten them down pressing with your hand or rolling pin.
- Place on parchment lined baking sheet.
- Cover and let rise until doubled, about 45 minutes.
- Brush with melted butter.
- Bake at 350° for 12-14 minutes.
- Oven temperatures vary so check after 9 minutes to see if done.
Nutrition Facts : Calories 238.6, Fat 4.4, SaturatedFat 2.4, Cholesterol 29, Sodium 218, Carbohydrate 42.4, Fiber 1.4, Sugar 5.1, Protein 6.7
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