BUTTERY ORANGE SUGAR COOKIES
My husband's grandmother made a variety of cookies every year for her grandkids at Christmastime. She would box them up and give each child his or her own box. This crisp, orange flavored cookie is one of my favorites from her collection.-Heather McKillip, Aurora, Illinois
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 4 dozen.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy. Beat in orange zest and vanilla. In another bowl, whisk remaining ingredients; gradually beat into creamed mixture., Shape level tablespoons of dough into balls; place 2 in. apart on ungreased baking sheets. Bake 10-12 minutes or until edges are light brown. Cool on pans 2 minutes. Remove to wire racks to cool. Store in airtight containers.
Nutrition Facts : Calories 68 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 94mg sodium, Carbohydrate 8g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
ORANGE LUNCH BOX COOKIES
A jazzed up sugar cookie from the Maine Woods.
Provided by dschecht
Categories Desserts Cookies International Cookie Recipes American Cookie Recipes
Yield 6
Number Of Ingredients 10
Steps:
- Cream margarine or butter, add brown sugar gradually. Add unbeaten egg, grated orange rind and vanilla. Beat well.
- Add flour sifted with baking powder and salt. Mix well. Chill dough until firm.
- Preheat oven to 350 degrees F (175 degrees C).
- Mix granulated sugar and nuts. Roll dough into small balls the size of walnuts. Flatten on greased cookie tin and sprinkle with sugar and nut mixture. Bake for 10 minutes. Cool on racks. Store in tightly covered jar or tin.
Nutrition Facts : Calories 606.6 calories, Carbohydrate 78.5 g, Cholesterol 92 mg, Fat 30.6 g, Fiber 1.9 g, Protein 7.1 g, SaturatedFat 15.5 g, Sodium 624.1 mg, Sugar 44.4 g
ANISE-ORANGE COOKIES
Serve these flavorful cookies with Supremed Citrus for a light dessert after a heavy meal.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes 2 dozen
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. Whisk together flours, anise, and salt in a medium bowl.
- Put sugar and zest into the bowl of an electric mixer fitted with the paddle attachment. Mix on medium-high speed for 30 seconds. Add butter; mix until pale and fluffy, about 1 minute. Reduce speed to medium. Mix in juice and egg. Add flour mixture; mix until just combined.
- Working in batches, spoon batter into a pastry bag fitted with a 1/2-inch plain round tip (such as Wilton No. 1A). Pipe 3 1/2-inch-long lines onto parchment-lined baking sheets, making the ends slightly thicker than centers. Bake cookies until edges and bottoms are golden brown, 12 to 14 minutes. Let cool on sheets on wire racks 5 minutes. Using a spatula, transfer cookies to rack; let cool completely.
ORANGE BUTTER COOKIES
The most common mistakes made by home bakers, professionals say, have to do with the care and handling of one ingredient: butter. Creaming butter correctly, keeping butter doughs cold, and starting with fresh, good-tasting butter are vital details that professionals take for granted, and home bakers often miss.
Provided by Julia Moskin
Categories snack, cookies and bars, dessert
Time 1h
Yield About 4 dozen cookies
Number Of Ingredients 13
Steps:
- Position two oven racks in top and bottom third of oven. Preheat oven to 350 degrees. Line two cookie sheets with parchment paper.
- In a bowl, whisk flours, baking soda and salt together. In a mixer, cream together the sugar, butter and orange zest at medium speed until light and smooth, about 3 minutes. Scrape down the sides of bowl frequently. Add egg and mix. Add one egg yolk and mix. Add remaining egg yolk and mix. Stir in dry ingredients just until combined.
- Scoop tablespoons of dough onto parchment, leaving more than 1 inch between cookies. Press each one down lightly with 2 fingers to flatten to a thickness of 1/2 inch. Leave any ridges and valleys on top of cookie intact, but smooth the edges.
- Bake about 15 minutes, rotating cookie sheets halfway through. Cookies should be pale but baked all the way through. Cool on sheets 5 minutes, then transfer to a rack and cool before storing in airtight containers up to 1 week.
- When ready to serve, make icing: Bring a small pot of water to a boil. Peel orange, being careful to remove only outer orange zest, and cut into thin strips. Blanch in boiling water 1 minute; drain. Sift confectioners' sugar into a bowl. Whisk in 2 tablespoons milk. Whisk in more milk if needed to make mixture thin enough to spread. Add extract, salt and zest, and whisk to combine.
- Place cookies on a rack and drizzle icing over each one (make sure there is some orange zest in each spoonful). Icing will settle into cookie crevices; let harden.
Nutrition Facts : @context http, Calories 108, UnsaturatedFat 1 gram, Carbohydrate 17 grams, Fat 4 grams, Fiber 0 grams, Protein 1 gram, SaturatedFat 3 grams, Sodium 61 milligrams, Sugar 9 grams, TransFat 0 grams
CHOCOLATE AND ORANGE HAZELNUT COOKIES
Steps:
- Preheat the oven to 350 degrees F and line 2 rimmed baking sheets with parchment paper.
- Add the chocolate-hazelnut spread, flour, orange zest, orange juice, egg and salt to a large bowl. Using a hand-mixer, beat on medium-high until thoroughly combined. Fold in the hazelnuts by hand.
- Use a 1 tablespoon size ice cream scoop to scoop balls of the cookie dough straight onto the prepared baking sheets, keeping them 2-inches apart. Bake until the edges are set but the tops are still slightly soft, 13 to 15 minutes
- Let the cookies cool for 10 minutes on the baking sheets before transferring them to a wire rack to cool completely.
ORANGE BUTTER COOKIES
This comes from Canadian Living Test Kitchen and was found on CanadianLiving.com I plan on making these tomorrow, but wanted to share the recipe with you. Notes: I added the 1 tsp. orange extract to the recipe as I truly enjoy the orange flavor! You may freeze the dough up to 1 month. Chill time is not included in prep time.
Provided by Debaylady
Categories Dessert
Time 40m
Yield 36 cookies
Number Of Ingredients 7
Steps:
- In a large bowl, beat the butter, brown sugar, orange extract and orange rind until fluffy.
- Stir in the flour to make a make a soft dough.
- Turn out onto a floured surface; roll into a 1 1/2-inch diameter roll. (stated as printed in recipe). Note: I think it should mean a 10 x 8-inch rectangle and when rolled it will equal about 1 1/2-inch diameter roll.
- Wrap in plastic wrap; refrigerate until firm -- about 2 hours.
- Cut log into 1/4-inch slices and place on parchment lined or greased rimless baking sheets.
- Brush with beaten egg; sprinkle with sugar.
- If using a convection oven, preheat to 275 degrees. Bake on top, middle and bottom racks. Bake about 30 minutes or until lightly browned.
- If using a conventional oven, preheat to 300 degrees.
- Bake on top and bottom thirds of oven; switching and rotating pans halfway through. Bake 30-35 minutes or until lightly browned.
Nutrition Facts : Calories 93, Fat 5.3, SaturatedFat 3.3, Cholesterol 19.4, Sodium 40.2, Carbohydrate 10.5, Fiber 0.2, Sugar 5.2, Protein 0.9
GRANDMA BRUBAKER'S ORANGE COOKIES
At least two generations of my family have enjoyed the recipe for these delicate orange-flavored cookies. -Sheri DeBolt, Huntington, Indiana
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 6 dozen.
Number Of Ingredients 14
Steps:
- Preheat oven to 325°. In a bowl, cream shortening and sugar. Beat in egg yolks and buttermilk. Sift together flour, baking powder, soda and salt; add to creamed mixture alternately with orange juice and zest. Add egg whites and beat until smooth. , Drop by rounded teaspoonfuls onto greased cookie sheets. Bake until set, about 10 minutes. Remove to wire racks to cool completely., For icing, combine all ingredients and beat until smooth. Frost cooled cookies.
Nutrition Facts : Calories 97 calories, Fat 3g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 58mg sodium, Carbohydrate 16g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.
ORANGE OATMEAL COOKIES
Big, soft, and delicious with a distinctive orange flavor.
Provided by Quarter_32
Categories Desserts Fruit Dessert Recipes Orange Dessert Recipes
Time 30m
Yield 28
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
- Beat butter, white sugar, and brown sugar with an electric mixer in a large bowl until smooth. Stir egg white and applesauce into butter mixture until just combined into a dough. Add orange juice with pulp and orange zest to the dough; stir.
- Mix flour, oats, walnuts, baking soda, cream of tartar, and cinnamon in a separate bowl; fold into the dough until evenly incorporated.
- Drop by heaping tablespoon onto prepared baking sheets.
- Bake in preheated oven until bottom of cookies are lightly browned, 10 to 12 minutes. Cool on baking sheets 2 to 3 minutes before moving to wire racks to cool completely.
Nutrition Facts : Calories 94.3 calories, Carbohydrate 10.3 g, Cholesterol 8.7 mg, Fat 5.6 g, Fiber 1.2 g, Protein 1.7 g, SaturatedFat 2.3 g, Sodium 48.9 mg, Sugar 4.7 g
ORANGE WALNUT BISCOTTI
Make and share this Orange Walnut Biscotti recipe from Food.com.
Provided by Mary Scheffert
Categories Dessert
Time 50m
Yield 36 biscotti
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F In a large bowl, combine all of the dry ingredients (first 7 ingredients on list above).
- In a small bowl slightly beat eggs& egg yolk together, and add to the dry ingredients along with the extract& the melted butter.
- Mix by hand with a wooden spoon or with hands.
- If dough is too stiff, add some juice from the zested orange.
- Turn dough out onto work surface; knead lightly and form into two logs.
- Place logs on lightly greased cookie sheet& flatten slightly.
- Brush logs with beaten egg white.
- Bake 30 minutes; let cool completely, then slice each log diagonally into 1" slices with serrated knife, using a sawing motion.
- Stand the slices on the cookie sheet and return to the oven.
- Bake an additional 7-10 minutes or until crisp.
More about "orange walnut butter cookies food"
ORANGE WALNUT SHORTBREAD COOKIES | DOUGH-EYED
From dougheyed.com
Reviews 4Estimated Reading Time 4 mins
CRANBERRY ORANGE SHORTBREAD COOKIES WITH WALNUTS
From momfoodie.com
ORANGE BUTTER BISCUITS - LOST IN FOOD
From lostinfood.co.uk
ORANGE CANDIED WALNUTS - CALIFORNIA WALNUTS
From walnuts.org
ORANGE-WALNUT BUTTER COOKIES (TERRA AMERICANA)
From recipes.terra-americana.com
THE ULTIMATE ORANGE COOKIES - THE LOOPY WHISK
From theloopywhisk.com
HOW TO MAKE ORANGE-WALNUT REFRIGERATOR COOKIES WITH A
From thenfeedthem.com
ORANGE WALNUT COOKIES - BIGOVEN.COM
From bigoven.com
ORANGE BLOSSOM BUTTER COOKIES - BUFFALO FOODIE
From buffalofoodie.com
ORANGE AND BROWN BUTTER SUGAR COOKIES – TURNIP THE OVEN
From turniptheoven.com
NO-BAKE ORANGE PEANUT BUTTER COOKIES - PLOWING THROUGH LIFE
From plowingthroughlife.com
ORANGE-WALNUT COOKIES WITH ORANGE GLAZE | COOK'S ILLUSTRATED
From cooksillustrated.com
CHOCOLATE ORANGE WALNUT COOKIES - COOKIE MADNESS
From cookiemadness.net
WALNUT BUTTER COOKIES | MISS CHINESE FOOD
From misschinesefood.com
ORANGE-WALNUT BUTTER COOKIES GOOD RECIPES - BLAND MORR RECIPES
From blandmorrharochtygblommor.blogspot.com
ORANGE BUTTER COOKIES RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
ORANGE-WALNUT BUTTER COOKIES - FOODISTA
ORANGE VANILLA SUGAR COOKIES - LUNACAFE
From thelunacafe.com
THE BEST GLAZED ORANGE COOKIES - THE KITCHEN MAGPIE
From thekitchenmagpie.com
ZESTY ORANGE AND WALNUT COOKIES (VEGAN & GLUTEN FREE)
From cookingwithcamilla.com
OLIVE OIL-ORANGE SUGAR COOKIES - KING ARTHUR BAKING
From kingarthurbaking.com
(SUPER SOFT) ORANGE WALNUT CAKE | KITCHEN @ HOSKINS
From kitchenathoskins.com
ORANGE BUTTER COOKIES | CANADIAN LIVING
From canadianliving.com
ORANGE WALNUT BISCOTTI - FLOUR POWER
From tjrecipes2.com
ORANGE WALNUT CHOCOLATE CHIP COOKIES (VEGAN/GF) - THE JUNE TABLE
From thejunetable.com
ORANGE PEANUT BUTTER CHUNK COOKIES
From ilovepeanutbutter.com
ORANGE BUTTER COOKIES | VEGAN & EASY | VEGAN IN LOVE
From veganinlove.com
WALNUT BUTTER COOKIE RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
RAW ORANGE NUT BUTTER PINWHEEL COOKIES - NOUVEAURAW
From nouveauraw.com
ORANGE BUTTER COOKIES - LITTLE FIGGY FOOD
From littlefiggy.com
FRINKFOOD - ORANGE-WALNUT BUTTER COOKIES
From frinkfood.com
ROGALIKI RECIPE (ORANGE WALNUT RUGELACH) - EVERYDAY DELICIOUS
From everyday-delicious.com
ORANGE AND WALNUT BISCOTTI RECIPE | GOOD FOOD
From goodfood.com.au
ORANGE SHORTBREAD COOKIES RECIPE - THE SPRUCE EATS
From thespruceeats.com
ORANGE BUTTER COOKIES WITH CHOCOLATE GANACHE - SALLY'S BAKING …
From sallysbakingaddiction.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love