One Pan Crazy Cake Food

CRAZY CAKE

Steps:

• Sift flour, sugar, salt, soda, and cocoa together into a 9 x 13 inch ungreased cake pan. Make three wells. Pour oil into one well, vinegar into second, and vanilla into third well. Pour cold water over all, and stir well with fork.
• Bake at 350 degrees F (175 degrees C) for 30 to 40 minutes, or until tooth pick inserted comes out clean. Frost with your favorite icing.

ALL IN ONE PAN CAKE (AKA WACKY CAKE)

Steps:

• In an 8x8 inch square baking pan combine the flour, cocoa, sugar, salt and baking soda. Mix until it is completely light brown.
• When it is mixed, make 4 dents in the mixture with a spoon, 2 large dents and 2 small dents.
• Pour the water into one of the large dents.
• Pour the oil into the other large dent.
• Pour vanilla into one of the small dents.
• Pour vinegar into the other small dent.
• Stir until well moistened.
• When batter is well mixed, smooth it out and spread into place with a spatula.
• Bake at 325 degrees for 30 minutes.
• Cool the cake in the pan for 30 minutes before cutting it into squares.

ONE-PAN CRAZY CAKE

Steps:

• Preheat the oven to 350 degrees F.
• Sift the flour, sugar, cocoa, baking soda, and salt into an ungreased 8X8 glass baking dish.
• Make 3 depressions in the dry ingredients.
• Pour oil into one, vinegar into one, and vanilla into one.
• Pour water over all and mix thoroughly with a fork to moisten all dry ingredients.
• Bake for 30 minutes, or until a toothpick comes out clean.
• sprinkle with powdered sugar or ice.

EASY CRAZY CAKE

Steps:

• Pre-heat oven to 350 degrees.
• Grease and flour a 9 x 13 baking dish.
• Beat together butter and 1 egg until smooth.
• Mix in dry cake mix just until crumbly.
• Pat mixture down in pan and sprinkle with nuts.
• Beat together cream cheese, remaining 2 eggs, powered sugar, and vanilla and pour over mixture already in pan.
• Bake for 30 to 35 minutes until lightly browned.

CRAZY CAKE

Steps:

• Add all of the dry ingredients to a bowl and mix them together to remove any lumps.
• Add the liquids and mix until smooth.
• pour into an ungreased 9x14 pan, bake at 350 for 35-40 minutes.

COFFEE CRAZY CAKE

Steps:

• Stir together flour, sugar, cocoa powder,baking soda and salt in an ungreased 12 x 8 inch baking pan.
• Make 3 wells in the mixture; pour oil in 1, vinegar in 1 and vanilla in 1.
• Pour in coffee and stir all with a fork until well mixed. Spread into even layer.
• Combine 1/3 cup sugar and cinnamon; sprinkle half of cinnamon over batter. bake in a 350 degree oven for 35 to 40 minutes.
• Sprinkle remaining cinnamon sugar over hot cake. cool 15 or 20 minutes before cutting.

VANILLA CRAZY CAKE

Steps:

• Heat oven to 350°F.
• Combine flour, sugar, baking powder and salt in a 8-inch baking pan. Set aside.
• Stir together egg and vanilla in a small bowl with wire whisk. Make two indentations in flour mixture; pour oil in one and egg mixture in the other. Pour milk over flour mixture;mix well. Stir in pecans.
• Bake for 30 to 40 minutes or until wooden toothpick inserted in center comes out clean.
• Sprinkle chocolate chips over warm cake. Let stand for 2 minutes; slightly swirl chocolate chips.

CRAZY SPICE CAKE

Steps:

• Mix all ingredients together in 9"x13" cake pan (you don't even need a bowl!).
• Bake at 350F for 30-35 minutes.