Olive Cream Cheese Spread Food

CREAM CHEESE AND OLIVE PARTY SANDWICHES

Cream Cheese and Olive Party Sandwiches image

A quick and easy way to get ready for your party! In addition to sandwiches this flavorsome spread makes a pretty appetizer on top of crackers. Cutting the sandwiches into quarters will yield 24 servings.

Provided by Seasoned Cook

Categories Spreads

Time 15m

Yield 24 serving(s)

Number Of Ingredients 4

Ingredients

1 (3 ounce) cream cheese, softened
3 tablespoons mayonnaise
1/2 cup pimento stuffed olive, chopped
12 slices bread

Steps:

Let cream cheese soften to room temperature.
In a bowl mix cream cheese with mayonnaise.
Add chopped olives and mix well.
Spread mixture onto 6 bread slices and top with remaining 6 bread slices to make sandwiches. Cut crust edges off and slice each sandwich into quarters.

OLIVE DIP RECIPE

Olive Dip Recipe image

Get the party started with this incredible homemade olive dip. Olive lovers rejoice! Now you can enjoy both flavors of the delicate taste of black olives along with the salty, tangy bite of a green olives mixed together as one delectable dip. Creamy rich cream cheese and butter blended with with the savory saltiness of the olives makes for the perfect appetizer spread! Delicious served with crackers, breads, crostini and vegetables. This olive dip will be the hit of the appetizer table at your next get-together.

Provided by Rada Cutlery

Categories Snack

Number Of Ingredients 5

Ingredients

1 8 oz. package cream cheese, softened
1 stick margarine or butter (softened)
2 T. green olive juice
1 7 oz. jar green olives (cut up)
2 3.8 oz. small cans sliced black olives

Steps:

Drain 1 jar green olives into a bowl. Reserve 2 tablespoons of the green olive juice to add to the olive dip.
Remove olive juice.
Place 8 ounce softened cream cheese and 1 stick of margarine or butter in a bowl. Add the 2 tablespoons reserved green olive juice.
Put olive juice in cream cheese.
Mix until well combined.
Mix cream cheese.
In a bowl, place the drained jar of green olives.
Places green olives in bowl.
Chop the green olives. We used the Rada Food Chopper to easily chop our olives.
Chop green olives.
Add 2 small cans of sliced black olives to the green olives and continue to chop. Continue chopping until the olives are fully chopped.
Chop black and green olives.
Combine the olives with the cream cheese and mix until blended.
Blend cheese and olives.
Chill the olive spread before serving.
Puts cream cheese in bowl.
Serve the olive dip and enjoy!
This delicious Olive Dip recipe is delicious spread on bread, crackers, or crostini! It's sure to be a hit at your next get-together!

OLIVE CREAM CHEESE SPREAD

Olive Cream Cheese Spread image

Olive Cream Cheese Spread

Provided by The Rachael Ray Staff

Number Of Ingredients 8

Ingredients

Last of the cream cheese
brought to room temp
1/4 cup chopped green olives
finely chopped
Baguette
cut into slices and toasted
EVOO Extra-Virgin Olive Oil
for drizzling

Steps:

In a small mixing bowl, combine cream cheese and chopped olives
Spread olive spread over toasted baguette slices drizzled with oil

EASY OLIVE SPREAD

Easy Olive Spread image

Mix cream cheese spread with olives, cover, refrigerate and you get a tasty olive spread! Try serving Easy Olive Spread at your next party or gathering.

Provided by My Food and Family

Categories Appetizers & Snacks

Time 1h5m

Yield Makes 10 servings, 2 Tbsp. spread and 5 crackers each.

Number Of Ingredients 3

Ingredients

1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread
1/3 cup chopped pimento-stuffed green olives
round buttery crackers

Steps:

Mix cream cheese spread and olives; cover.
Refrigerate 1 hour. Serve as a spread with the crackers.

Nutrition Facts : Calories 150, Fat 11 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 340 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

I LOVE OLIVES AND CREAM CHEESE SPREAD

I Love Olives and Cream Cheese Spread image

What's not to love? This is an easy make-ahead appetizer that takes 15 minutes to prepare and is so yummy it will be gone 15 minutes after you set it on the table. Pitted black olives and pimiento-stuffed Spanish/Manzanilla olives make it look as colorful as it is delicious. Serve it with crackers or crispinis. I also use it as a sandwich spread...it really spruces up a plain old cold-cut or deli sandwich.

Provided by CookETC

Categories Spreads

Time 15m

Yield 8-12 serving(s)

Number Of Ingredients 6

Ingredients

8 ounces cream cheese, softened (I use neufchatel cream cheese as it's lighter and easier to spread)
1/4 cup pitted black olives, finely chopped
1/4 cup pimiento-stuffed Spanish olives, finely chopped
3 tablespoons olive oil
1/4 teaspoon garlic powder
1 dash seasoning salt (optional)

Steps:

Mix well and chill for a minimum of 2 hours (overnight is best).
Serve with crackers or crispinis -- OR --
Use it as a spread on cold-cut or deli sandwiches.

Nutrition Facts : Calories 153.1, Fat 15.9, SaturatedFat 6.3, Cholesterol 31.2, Sodium 187.6, Carbohydrate 1.6, Fiber 0.3, Sugar 0.9, Protein 1.8

GREEN OLIVE AND CREAM CHEESE SPREAD

Green Olive and Cream Cheese Spread image

This is quick and easy to make and oh, so delicious! Be prepared, it disappears quickly. I had to make a second batch just to get pictures!

Provided by Kathy W

Categories Spreads

Time 10m

Number Of Ingredients 3

Ingredients

1 pkg (8 oz) cream cheese or neufchatel, room temperature
3 oz (about half a jar) gr olives, drained - save juice - rough chopped
2-3 oz (2-3 tbsp) saved olive juice, more or less to taste

Steps:

1. Whip the cream cheese, with electric mixer, until smooth.
2. Add the olive juice a tablespoon at a time, mixing well after each addition. You want the cream cheese smooth, easy to spread, but not runny, so you may not use all of the reserved juice.
3. Stir in olives. If you can, allow to stand for 15-20 minutes for flavors to blend. Serve with crackers (I like triskets)

BAKED OLIVE TAPENADE-CREAM CHEESE SPREAD

Baked Olive Tapenade-Cream Cheese Spread image

Transform a package of cream cheese into something extra special with ready-to-use olive tapenade. Bake in the oven for 15 minutes for a tasty olive tapenade appetizer.

Provided by My Food and Family

Categories European

Time 20m

Yield 10 servings, 2 Tbsp. each

Number Of Ingredients 3

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese
1/2 cup tapenade
2 Tbsp. chopped fresh parsley

Steps:

Heat oven to 350°F.
Place block of cream cheese in shallow baking dish sprayed with cooking spray.
Top with tapenade.
Bake 15 min.
Sprinkle with parsley.

Nutrition Facts : Calories 110, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g

CREAM CHEESE OLIVE PIMENTO SPREAD

Cream Cheese Olive Pimento Spread image

Make and share this Cream Cheese Olive Pimento Spread recipe from Food.com.

Provided by Okra4540

Categories Lunch/Snacks

Time 15m

Yield 2 1/2 cups

Number Of Ingredients 4

Ingredients

8 ounces cream cheese, softened
1/4 cup finely chopped pimento stuffed olive
1/4 cup finely chopped pimentos
1/4 cup mayonnaise (I prefer Hellmann's)

Steps:

Measure all ingredients into a small bowl.
Blend well.

OLIVE SANDWICH SPREAD

Olive Sandwich Spread image

"This recipe was given to me by my mother many years ago," says Dorothy Warren of Toulon, Illinois. "It's tasty and unique."

Provided by Taste of Home

Categories Appetizers

Time 5m

Yield 12 servings.

Number Of Ingredients 5

Ingredients

6 ounces cream cheese, softened
1/2 cup mayonnaise
1/2 cup chopped green olives
1/2 cup chopped pecans
1 tablespoon olive juice

Steps:

In a small bowl, combine all the ingredients. Spread on crackers or bread.

Nutrition Facts :

CREAM CHEESE, OLIVE, AND NUTS SPREAD

Cream Cheese, Olive, and Nuts Spread image

This spread has always been a favorite of mine, but it must have nuts for texture. For a party, It's delicious and elegant on nut bread. Always a hit, with everyone wondering what's in it. People find it very interesting and different from most dips and spreads.

Provided by Leezbeez

Categories Spreads

Time 5m

Yield 20 serving(s)

Number Of Ingredients 4

Ingredients

1 (8 ounce) package cream cheese
1 (8 ounce) jar green olives with pimentos
walnuts, 1/2 Cup, chopped
nut bread, thinly sliced or Cut with small cookie cutter for hors d'oeuvres

Steps:

Add olive juice a little at a time to room temperature cream cheese and whip until light and fluffy.
Chop the olives and walnuts and add to cream cheese mixture.

Nutrition Facts : Calories 41.5, Fat 3.9, SaturatedFat 2.2, Cholesterol 12.5, Sodium 38, Carbohydrate 1, Fiber 0.2, Sugar 0.7, Protein 0.8

OLIVE SALAD CREAM CHEESE SPREAD

Olive Salad Cream Cheese Spread image

I make this spread as part of a tapas platter, and it always disappears. I use all kinds of olives, including Kalamata, Nicoise, garlic stuffed, Manzanillas, etc. I serve water crackers with pepper, or other crackers that have a little kick. This spread is also great on toasted mini onion bagels.

Provided by CookinCowgirl

Categories Spreads

Time 10m

Yield 16 serving(s)

Number Of Ingredients 10

Ingredients

1 cup mixed olive
1/4 cup giardiniera, drained
1 tablespoon pepperoncini pepper
1 tablespoon roasted red peppers packed in oil, drained
1/2 tablespoon capers
1/2 tablespoon fresh parsley
1/4 cup extra virgin olive oil
2 (8 ounce) packages cream cheese
parsley (to garnish)
cracker

Steps:

Pulse all the olive salad ingredients in a food processor until slightly chunky.
Combine cream cheese together into a ball or rectangle and place on a platter.
Pour the olive mixture over it.
Decorate with parsley.
Serve with crackers or other bread.

Nutrition Facts : Calories 138.7, Fat 14.2, SaturatedFat 6.8, Cholesterol 31.2, Sodium 171.5, Carbohydrate 1.3, Fiber 0.3, Sugar 0.1, Protein 2.2

More about "olive cream cheese spread food"

CREAM CHEESE OLIVE TAPENADE SPREAD - MOMMA CAN

Cream Cheese Olive Tapenade Spread. Need a super simple party food that can be made in a snap and will make your guest begging for more? …
From mommacan.com
5/5 (1)
Total Time 20 mins
Category Appetizer
Calories 91 per serving

Place block of cream cheese on serving plate that you love. I use a wood cutting board, works great!

Olive Cream Cheese Spread Food

CREAM CHEESE AND OLIVE PARTY SANDWICHES

A quick and easy way to get ready for your party! In addition to sandwiches this flavorsome spread makes a pretty appetizer on top of crackers. Cutting the sandwiches into quarters will yield 24 servings.

OLIVE DIP RECIPE

OLIVE CREAM CHEESE SPREAD

Olive Cream Cheese Spread

EASY OLIVE SPREAD

Mix cream cheese spread with olives, cover, refrigerate and you get a tasty olive spread! Try serving Easy Olive Spread at your next party or gathering.

I LOVE OLIVES AND CREAM CHEESE SPREAD

GREEN OLIVE AND CREAM CHEESE SPREAD

This is quick and easy to make and oh, so delicious! Be prepared, it disappears quickly. I had to make a second batch just to get pictures!

BAKED OLIVE TAPENADE-CREAM CHEESE SPREAD

Transform a package of cream cheese into something extra special with ready-to-use olive tapenade. Bake in the oven for 15 minutes for a tasty olive tapenade appetizer.

CREAM CHEESE OLIVE PIMENTO SPREAD

Make and share this Cream Cheese Olive Pimento Spread recipe from Food.com.

OLIVE SANDWICH SPREAD

"This recipe was given to me by my mother many years ago," says Dorothy Warren of Toulon, Illinois. "It's tasty and unique."

CREAM CHEESE, OLIVE, AND NUTS SPREAD

This spread has always been a favorite of mine, but it must have nuts for texture. For a party, It's delicious and elegant on nut bread. Always a hit, with everyone wondering what's in it. People find it very interesting and different from most dips and spreads.

OLIVE SALAD CREAM CHEESE SPREAD

I make this spread as part of a tapas platter, and it always disappears. I use all kinds of olives, including Kalamata, Nicoise, garlic stuffed, Manzanillas, etc. I serve water crackers with pepper, or other crackers that have a little kick. This spread is also great on toasted mini onion bagels.

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