NUTTER BUTTER SNOWMEN
Make and share this Nutter Butter Snowmen recipe from Food.com.
Provided by Kathy
Categories Candy
Time 45m
Yield 16 Snowmen, 16 serving(s)
Number Of Ingredients 6
Steps:
- Microwave the candy melts until smooth.
- Dip Nutter Butter cookies (front only) in the white candy melts, place on wax paper.
- Before the candy sets, press two mini chocolate chips onto the snowmen for eyes.
- Add half a tic tac as the nose.
- Add 3 mini M&Ms as buttons.
- Using a toothpick, dab a tiny bit of melted white candy melts onto the eyes. (optional).
Nutrition Facts : Calories 143.3, Fat 7.5, SaturatedFat 3.5, Cholesterol 3, Sodium 64.3, Carbohydrate 17.6, Fiber 0.3, Sugar 13.3, Protein 2.1
MELTING SNOWMEN COOKIE BALLS
This is the first year I have made these adorable little cookies and they are so fun to make , there delicious too. "Photo and recipe provided courtesy of Kraft Food & Family magazine, www.kraftfoods.com. For more information or to sign up for a free subscription, please visit www.kraftfoods.com/magazine."
Provided by Karla Everett
Categories Other Desserts
Number Of Ingredients 6
Steps:
- 1. MIX cream cheese and cookie crumbs until well blended.
- 2. SHAPE into 48 (1-inch) balls; place in single layer in shallow pan. Freeze 10 min. Mix chocolate and peanut butter until well blended. Dip balls in chocolate mixture; place in shallow waxed paper-lined pan, allowing excess chocolate to pool at bottom of each ball. Decorate with remaining ingredients as shown in photo.
- 3. REFRIGERATE 1 hour or until firm. Keep refrigerated.
- 4. kraft kitchens tips : HOW TO EASILY DIP BALLS : To easily coat balls with the melted chocolate, add balls, in batches, to bowl of melted chocolate. Use 2 forks to roll balls in chocolate until evenly coated. Remove balls with forks, letting excess chocolate drip back into bowl. Place balls in prepared pan; let stand until firm.
- 5. VARIATION Sprinkle cookie balls with colored sugar or sprinkles instead of decorating with the Mini OREO Cookies and decorating icing.
- 6. Note : when I made these , when I added the peanutbutter to the melted chocolate it made the melted snow brown , so I did some with melted almond bark and the turned out great!!
NUTTER BUTTER SNOWMEN
A fun holiday baking project - make snowmen out of Nutter Butter cookies and a few other ingredients!
Provided by Michelle
Categories Snack
Time 1h10m
Number Of Ingredients 5
Steps:
- Line a baking sheet with wax paper; set aside.
- In a small to medium bowl, melt the white candy melts according to the package instructions.
- Working one at a time, dip a Nutter Butter cookie into the melted coating and flip it over to coat completely (a fork is great for this). Remove and let any excess drip off then place on the wax paper-lined baking sheet. Repeat with the remaining Nutter Butter cookies. Place the baking sheet into the refrigerator for at least 30 minutes so the coating can set.
- Attach a small decorating tip (I used a #2) to a pastry bag and fill with black icing (I just used Wilton decorating icing to make it easy). Dab a small amount on one side of an M&M and place on the coated cookie. Repeat with another just below to make the two "buttons".
- Dab another small amount on the bottom of half of a Tic Tac and affix to the center of the top of the cookie for the nose. Again, repeat.
- Now squeeze out small dots for the eyes and the mouth. Ta-Da! Snowmen!
Nutrition Facts : Calories 76 kcal, Carbohydrate 10 g, Fat 3 g, SaturatedFat 1 g, Cholesterol 2 mg, Sodium 59 mg, Sugar 5 g, ServingSize 1 serving
SNOWMEN COOKIES
These cute snowmen cookies make fun treats for children's parties. Kids are always willing to chip in and help decorate them. -Sherri Johnson, Burns, Tennessee
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 32 cookies.
Number Of Ingredients 6
Steps:
- Using tongs, dip cookies in candy coating; allow excess to drip off. Place on waxed paper. Place two chocolate chips on one end of each cookie for eyes. Place M&M's minis down middle for buttons and between eyes for nose. , For arms, dip ends of two pretzel stick halves into coating; attach one to each side of snowmen. Let stand until set. Pipe mouth and scarf with gel or frosting.
Nutrition Facts : Calories 180 calories, Fat 9g fat (6g saturated fat), Cholesterol 0 cholesterol, Sodium 67mg sodium, Carbohydrate 23g carbohydrate (17g sugars, Fiber 1g fiber), Protein 1g protein.
NUTTER BUTTER SNOWMEN
Provided by Liz Lampman
Number Of Ingredients 7
Steps:
- Roll out each Laffy Taffy until about 1/16" thick.
- Cut each into 4 length wise strips to use as scarves
- Cut each Candy corn or starburst into triangular pieces to use as carrot noses.
- Melt White Chocolate by microwaving for 45 seconds then stirring. If not melted, heat additional 15 seconds and stir, repeating until smooth.
- Line cutting board or cookie sheet with wax paper.
- Dip each Nutter Butter in chocolate and shake off excess.
- Place on prepared sheet.
- Position 3 M&M Minis as "buttons".
- Position nose and 3 regular M&M's as earmuffs.
- Place in refrigerator for 10 minutes to set.
- Using a knife, carefully trim off any excess chocolate.
- Using food marker, or melted chocolate and toothpick, draw in coal eyes and mouth.
- Wrap scarf around snowman, and gently press together where it overlaps.
Nutrition Facts : ServingSize 1 grams, UnsaturatedFat 0 grams unsaturated fat
PEANUT BUTTER SNOWMEN
Steps:
- Place white chocolate chips and shortening in a medium microwave-safe bowl. Microwave on high for 1 minute; stir until chips are melted and mixture is smooth. If necessary, microwave on high for additional 30 second intervals until mixture is smooth. If you prefer, place in double boiler over low heat, stirring until completely melted and smooth.
- Meanwhile, pierce 1 end of each cookie with a toothpick. Use the toothpick to dip entire cookie into the white chocolate mixture. Let excess drip back into bowl and lay cookie on wire rack. Before the white chocolate has a chance to cool, decorate the cookie with various candies into a playful snowman.
- Place chocolate sprinkles as eyebrows, blue or green dots for eyes, an orange sprinkle placed vertically for the nose and several red nonpareils for a mouth. Cut a gumdrop in half, slice a sliver from each half lengthwise to form a crescent shaped brim to the hat. Top off the hat with a gumdrop half and reserve the other half for another snowman. You may have to flatten the gumdrop a bit to fit the snowman.
- After the snowman has completely dried, tie a red string licorice around the neck as a scarf. Using a rolling pin to flatten the licorice will make it easier for the scarf to stay tied and look natural.
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