No Churn Mocha Affogato Food

AFFOGATO

Affogato image

Provided by Food Network Kitchen

Categories dessert

Time 5m

Yield 1 serving

Number Of Ingredients 0

Ingredients

Steps:

Put a scoop of vanilla ice cream or gelato in a small mug and top it with a shot of hot espresso or strong coffee. You'll have what may be the loveliest-and simplest-of Italian desserts: "affogato," which aptly means "drowned."

AFFOGATO MOCHA

Affogato Mocha image

Categories Coffee Chocolate Dairy Dessert No-Cook Quick & Easy Frozen Dessert Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher

Yield Makes 4 servings

Number Of Ingredients 4

Ingredients

1 pint chocolate ice cream
8 tablespoons finely chopped bittersweet (not unsweetened) or semisweet chocolate
8 tablespoons hot freshly brewed espresso coffee
8 tablespoons dark rum

Steps:

Divide ice cream among 4 dessert bowls or coffee cups. Spoon 2 tablespoons each of chocolate, espresso, and rum over ice cream and serve immediately.

AFFOGATO

Affogato image

Provided by Ina Garten

Categories dessert

Time 5m

Yield 2 servings

Number Of Ingredients 2

Ingredients

1 pint vanilla ice cream
1/2 cup hot brewed espresso

Steps:

Place 3 scoops of the ice cream in each of 2 bowls. Pour the espresso over the ice cream and serve immediately.
Note: To make espresso for this recipe in your electric drip coffee maker, use 1/3 cup of ground espresso and enough water for 4 cups of coffee.

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