Ninja Foodi Country Style Ribs

NINJA FOODI COUNTRY STYLE RIBS (AIR FRYER)

Ninja Foodi Country Style Ribs (Air Fryer) image

Make these air fryer country style ribs in minutes as a Ninja Foodi Country Style Ribs recipe or Air Fryer Country Style Ribs.

Provided by Kristy Still

Time 25m

Number Of Ingredients 3

Ingredients

2 Pounds Boneless Country Style Pork Ribs
Head Country Seasoning
Barbecue Sauce

Steps:

Preheat the air fryer or Ninja Foodi to 375*F for about 5 minutes.
While this is preheating, coat the ribs with seasoning and sauce.
Once coated well, spray the air fryer basket or air crisp basket with cooking spray of your choice.
Add the ribs to the air fryer and cook at 375*F for 20 minutes, flipping them after 10 minutes. If using a Ninja Foodi this would be using the air crisp function.
Cook until the internal temperature reaches at least 145*F or your desired doneness.

Nutrition Facts : ServingSize 1 g, Calories 627 kcal, Carbohydrate 4 g, Protein 60 g, Fat 42 g, SaturatedFat 15 g, Cholesterol 218 mg, Sodium 341 mg, Sugar 3 g, UnsaturatedFat 25 g

NINJA FOODI RIBS

Ninja Foodi Ribs image

When we're missing the grill in wintertime, these tangy Ninja Foodi ribs give us that same smoky barbecue taste we love. They're so simple, and fall-off-the-bone delicious, too! -Sue Evans, Marquette, Michigan

Provided by Taste of Home

Time 50m

Yield 4 servings

Number Of Ingredients 6

Ingredients

1/2 cup water
1-1/2 teaspoons cider vinegar
1-1/2 teaspoons soy sauce
2-1/2 pounds pork baby back ribs, cut into serving-size portions
1 tablespoon mesquite seasoning
1/2 cup barbecue sauce, divided

Steps:

Combine water, vinegar and soy sauce in inner pot of a large multi-cooker. Rub ribs with seasoning; add to inner pot. Lock pressure lid. Press pressure function; select ribs setting. Set to medium cook time (30 minutes). Start. , Let pressure release naturally for 10 minutes; quick-release any remaining pressure. Remove ribs to a tray; brush with 1/4 cup barbecue sauce. Discard cooking liquid. Wipe inner pot clean. , Place wire rack into inner pot. Arrange ribs in a single layer on rack. Cover with air frying lid. Press air fry function; select custom setting. Press timer; set to 10 minutes. Start. Cook in batches until lightly glazed. Brush with remaining 1/4 cup sauce.

Nutrition Facts : Calories 414 calories, Fat 26g fat (9g saturated fat), Cholesterol 102mg cholesterol, Sodium 788mg sodium, Carbohydrate 14g carbohydrate (11g sugars, Fiber 0 fiber), Protein 28g protein.

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