SPAGHETTI WITH A BROWN SAUCE BAKED IN FOIL
From a local specialty store. The Fresh Market. This is a perfect dish to take to a potluck dinner or to a family whose Mom is under the weather. Sauteed mushrooms are a nice addition. Prepare the sauce first. Sauce can be made early the day before to blend flavors.
Provided by LMillerRN
Categories Steak
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Sauté the onion in half the butter and oil, add garlic and simmer for 30 seconds. Mix in the tomato paste, thyme, and stock. Cut steak into very small pieces. Sauté in the remaining butter and oil until browned on the outside and still pink inside. Cook the spaghetti in boiling water for five minutes and drain in colander. It will not be completely cooked through. Mix the spaghetti, meat mixture, and sauce together in a large foil baking pan. Add the Parmesan cheese and additional butter. Seal tightly with heavy-duty foil and bake at 350° for 15 to 20 minutes until the pasta is cooked.
Nutrition Facts : Calories 578.5, Fat 29.2, SaturatedFat 13.8, Cholesterol 94, Sodium 835.5, Carbohydrate 47, Fiber 2.5, Sugar 3.3, Protein 31.1
ZAPPA FAMILY SPAGHETTI SAUCE
I have spent a lifetime trying to duplicate the red sauce and meatball recipe my mother, Anne Marie Zappa, cooked every week when I was growing up. I'll never do it, but this is close. This is a forgiving recipe. Maybe you want to add a couple of chicken thighs, or mix in a few browned hot sausages. Just keep a good ration of pork to beef.
Provided by Kim Severson
Categories dinner, pastas, main course
Time 3h
Yield 6 to 8 servings
Number Of Ingredients 20
Steps:
- Sprinkle salt and pepper all over pork and beef. Place large pot over medium-high heat; when hot, add olive oil and brown meat. (Or cook meat in same pot used for meatballs, browning in the leftover fat.) Remove meat to a platter. Turning heat under pot to medium, add onions, and cook 3 minutes, stirring. Add garlic, and cook 2 minutes longer. Add tomato paste, and stir: cook until it absorbs fat in pan. Add oregano, basil, red pepper flakes, kosher salt and bay leaf, stirring to combine.
- Add cans of tomatoes and tomato sauce, then 4 1/2 cups water. Stir in sugar, parsley and peperoncini. Return meats to pot with their juices. Bring sauce to a gentle boil. Turn heat down to a simmer, partly cover and leave sauce to simmer 21/2 hours or more, stirring regularly.
- About 20 minutes before serving, add meatballs to pot. Boil spaghetti according to package directions. Drain, return spaghetti to pan and add 3 cups sauce. Toss pasta in pan for a minute to coat with sauce, and place on a large platter. Pour 2 more cups sauce over pasta. Place meat and meatballs on pasta, slicing large pieces. Serve with bowls of remaining sauce and Parmesan.
Nutrition Facts : @context http, Calories 303, UnsaturatedFat 9 grams, Carbohydrate 20 grams, Fat 14 grams, Fiber 5 grams, Protein 28 grams, SaturatedFat 4 grams, Sodium 966 milligrams, Sugar 11 grams, TransFat 0 grams
JIM'S SPAGHETTI HOUSE SAUCE
This is a delicious meat sauce that has a very fine texture. It comes from a famous restaurant in Huntington, West Virginia that has been serving this spaghetti for 67 years.
Provided by SeasonedSoul
Categories Spaghetti
Time 3h20m
Yield 10-12 serving(s)
Number Of Ingredients 13
Steps:
- Mix all ingredients except for the bay leaves together until smooth. DO NOT BROWN THE GROUND CHUCK. This is what makes the texture so fine.
- Cook over medium low heat until meat is browned stirring frequently. Place bay leaves on top.
- Cover and simmer on low heat for 3 hours. Stir occasionally.
- Remove bay leaves. Skim fat from top.
- Serve over spagetti noodles.
Nutrition Facts : Calories 547.9, Fat 31.8, SaturatedFat 12.5, Cholesterol 125.2, Sodium 1970.2, Carbohydrate 31.5, Fiber 5.5, Sugar 23.2, Protein 36.1
More about "new york spaghetti house sauce food"
EASY SPAGHETTI WITH MEAT SAUCE RECIPE - NYT COOKING
From cooking.nytimes.com
4/5 対象人数 4料理 American合計時間 30 分
THE 22 ABSOLUTE BEST PASTA DISHES IN NYC - THRILLIST
From thrillist.com
推定読み取り時間 9 分
NEW YORK SPAGHETTI HOUSE CLEVELAND RECIPES
From tfrecipes.com
A SQUASH RECIPE FOR DíA DE LOS MUERTOS - THE NEW YORK TIMES
From nytimes.com
SPAGHETTI HOUSE BROWN SAUCE RECIPE : TOP PICKED FROM OUR ...
From recipeschoice.com
NEW YORK SPAGHETTI HOUSE BROWN SAUCE ...
From stevehacks.com
[REQUEST] NEW YORK SPAGHETTI HOUSE’S BROWN MEAT SAUCE
From reddit.com
DEEP, DARK SPAGHETTI ALL’ASSASSINA - THE NEW YORK TIMES
From nytimes.com
SPAGHETTI RECIPES - NYT COOKING
From cooking.nytimes.com
14 JARRED TOMATO SAUCES MADE IN UPSTATE NEW YORK, …
From newyorkupstate.com
PASTA SAUCE RECIPES - RECIPES FROM NYT COOKING
From cooking.nytimes.com
BROWN MEAT SAUCE CALORIES, CARBS & NUTRITION FACTS ...
YOU’RE GOING TO LOVE THIS PASTA - THE NEW YORK TIMES
From nytimes.com
BROWN SAUCE SPAGHETTI RECIPE : R/CLEVELAND - REDDIT
From reddit.com
JOE MALINAK - RECIPE HELP? A FAVORITE RESTAURANT OF... | FACEBOOK
From facebook.com
NEW YORK SPAGHETTI HOUSE SAUCE RECIPES
From tfrecipes.com
CARBONE TEAM WILL COOK WHATEVER YOU WANT AT NEW ...
From bloomberg.com
THE NEW YORK TIMES - EASY BANANA BREAD, BUTTERNUT ...
From nytimes.com
SPAGHETTI HOUSE TRATTORIA (BROADWAY AVE) - NEW YORK, NY
From seamless.com
RESTAURANT REVIEW: HAKKA CUISINE IN CHINATOWN - THE NEW ...
From nytimes.com
FRENCH ONION SOUP, BUT MAKE IT CHICKEN - THE NEW YORK TIMES
From nytimes.com
NEW YORK SPAGHETTI HOUSE BROWN SAUCE ...
From stevehacks.com
PERFECT ROASTED BROCCOLI - THE NEW YORK TIMES
From nytimes.com
NEW YORK SPAGHETTI HOUSE - MODERNCLEVELAND.COM
From moderncleveland.com
A DEEP-FRIED PHO SPARKS SCANDAL AT THE STATE FAIR OF TEXAS
From nytimes.com
5 PERFECT PASTA SAUCES MADE HERE IN NEW YORK
From sesamorestaurant.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love