Mvcs Bbq Sauce Food

HOMEMADE BBQ SAUCE

Homemade BBQ Sauce image

Provided by Ree Drummond : Food Network

Time 35m

Yield 2 cups

Number Of Ingredients 10

Ingredients

1 tablespoon canola oil
2 cloves garlic, minced
1/2 onion, diced
1 cup ketchup
1/3 cup molasses
1/3 cup brown sugar
4 tablespoons minced chipotle peppers in adobo sauce
4 tablespoons distilled vinegar
1 tablespoon Worcestershire sauce
Dash salt

Steps:

Heat the oil in a saucepan over medium-low heat. Add the garlic and onions and cook for 5 minutes, stirring, being careful not to burn them. Reduce the heat to low. Add the ketchup, molasses, brown sugar, chipotle peppers, vinegar (or less to taste), Worcestershire sauce and salt and stir. Allow to simmer for 20 minutes. Taste after simmering and add whatever ingredient it needs (more spice, more sugar, etc.).

BBQ SAUCE

BBQ Sauce image

This sauce makes for some excellent tasting ribs, but certainly would also be great on just about anything. It's a very basic combination of ingredients that will yield a tantalizingly great flavor.

Provided by LAFLINT

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes

Time 10m

Yield 12

Number Of Ingredients 6

Ingredients

¼ cup cider vinegar
½ cup ketchup
½ cup water
3 tablespoons white sugar
1 teaspoon salt
1 teaspoon chili powder

Steps:

In a medium bowl or bottle, combine the vinegar, ketchup, water, sugar, salt and chili powder. Mix well and store in the refrigerator until ready for use.

Nutrition Facts : Calories 23.5 calories, Carbohydrate 5.8 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 308 mg, Sugar 5.4 g

BBQ SAUCE

BBQ Sauce image

This lusciously thick BBQ sauce is sweet, smoky and tangy.Using simple store cupboard ingredients, it's ready in less than 10 minutes.

Provided by Nicky Corbishley

Categories Sauces side dish

Time 10m

Number Of Ingredients 10

Ingredients

1 1/4 cups (300g) tomato ketchup
4 tbsp white wine vinegar
5 tbsp dark brown sugar
2 tbsp black treacle or molasses
3 tbsp honey
2 tbsp vegetable oil
1 tbsp Worcestershire sauce
1/2 tsp mustard powder (or 1 tsp English mustard)
1 ½ tsp smoked paprika
1/2 tsp black pepper (freshly ground)

Steps:

Place all of the ingredients in a saucepan and mix together.
Heat over a medium-high heat, until boiling, then simmer for 5 minutes.
Turn off the heat and allow to cool before serving or storing.

Nutrition Facts : Calories 35 kcal, Carbohydrate 6 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 97 mg, Fiber 1 g, Sugar 6 g, ServingSize 1 serving

MEMPHIS BARBECUE SAUCE

Memphis Barbecue Sauce image

Traditionally Memphis Barbecue is served without a sauce, but since rules are made to be broken try this fantastic sauce on your barbecue.

Provided by Derrick Riches

Categories Sauce Condiment

Time 33m

Number Of Ingredients 15

Ingredients

1 cup ketchup
1/2 cup apple cider vinegar
1/2 cup water
1/4 cup onion, pureed
2 tablespoons garlic, minced
2 tablespoons butter
2 tablespoons molasses
2 tablespoons brown sugar
1 tablespoon prepared mustard
1/2 tablespoon Worcestershire sauce
1/2 tablespoon paprika
1/2 tablespoon mild chili powder
2 teaspoons dried oregano
1 teaspoon dried thyme
1/2 teaspoon salt

Steps:

Enjoy!

Nutrition Facts : Calories 78 kcal, Carbohydrate 14 g, Cholesterol 6 mg, Fiber 1 g, Protein 1 g, SaturatedFat 1 g, Sodium 383 mg, Sugar 11 g, Fat 3 g, ServingSize 2 1/2 cups (10 servings), UnsaturatedFat 0 g

BARBECUE SAUCE

Barbecue sauce image

Learn how to make superb barbecue sauce and wow your barbie guests - it's incredibly moreish

Provided by Good Food team

Categories Condiment

Time 35m

Yield Makes 450ml/16fl oz

Number Of Ingredients 8

Ingredients

1 tbsp olive oil
1 onion, finely chopped
400g can chopped tomatoes
3 garlic cloves, finely chopped
85g brown sugar
3 tbsp malt vinegar
2 tbsp Worcestershire sauce
1 tbsp tomato purée

Steps:

Heat oil in a saucepan and add the onion. Cook over a gentle heat 4-5 mins, until softened. Add the remaining ingredients, season and mix. Bring to the boil, then reduce heat and simmer for 20-30 mins, until thickened. For a smooth sauce, simply whizz the mixture in a food processor or with a hand blender for a few seconds.

Nutrition Facts : Calories 19 calories, Carbohydrate 4 grams carbohydrates, Sugar 4 grams sugar, Sodium 0.06 milligram of sodium

MVC'S BBQ SAUCE

MVC's BBQ Sauce image

With all the high fructose sugar in most bought barbecue sauces, it's best to make your own. Use this barbecue sauce in barbecue sandwichs or slice some tofu and slather it on and bake it in the oven. MVC coming from My Vegan Cookbook's blog.

Provided by Sharon123

Categories Sauces

Time 25m

Yield 1 cup

Number Of Ingredients 13

Ingredients

1 (8 ounce) can tomato sauce
1/2 tablespoon balsamic vinegar
1/2 tablespoon lemon juice
1/4 teaspoon hot sauce
1/2 teaspoon liquid smoke
1 tablespoon prepared mustard
1/2 tablespoon molasses
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon chili powder
1/2 tablespoon brown sugar
1 dash allspice
salt & pepper

Steps:

Bring to a boil and simmer on low for 15 minutes.

Nutrition Facts : Calories 155.3, Fat 1.5, SaturatedFat 0.2, Sodium 1454.5, Carbohydrate 34.8, Fiber 5.6, Sugar 23.9, Protein 4.9

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