Munavoi Finnish Egg Butter Food

EGG BUTTER (FINNISH MUNAVIO)

Egg Butter (Finnish Munavio) image

Provided by Katja from Savory Lotus

Yield 2

Number Of Ingredients 3

Ingredients

2 hard boiled eggs
2 TBS butter or ghee, softened
unrefined sea salt (I use this one), to taste

Steps:

Mash peeled hard boiled eggs with butter (or ghee) with a fork until eggs are broken up and mixture is spreadable. Salt to taste.
Serve on your favorite bread, crackers, or salad. Or do what I do and eat it off the fork. ENJOY!

MUNAVOI- FINNISH EGG BUTTER

Munavoi- Finnish Egg Butter image

Make and share this Munavoi- Finnish Egg Butter recipe from Food.com.

Provided by Brenda.

Categories Breakfast

Time 5m

Yield 4 serving(s)

Number Of Ingredients 3

Ingredients

4 eggs, Hardboiled, Shelled, crumbled
2 -3 tablespoons butter, softened
salt, to taste (optional)

Steps:

Gently mix the eggs and butter together until spreading consistency.
Add salt if desired.
Spread on bread or toast.

Nutrition Facts : Calories 124.4, Fat 10.7, SaturatedFat 5.2, Cholesterol 226.8, Sodium 110.9, Carbohydrate 0.4, Sugar 0.4, Protein 6.3

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