Mock Hoisin Sauce Food

HOMEMADE HOISIN SAUCE

Homemade Hoisin Sauce image

This sauce is awesome on chicken and beef recipes that normally call for barbeque sauce. I might even try it on pork blades on the grill.

Provided by April Broxton

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 10m

Yield 8

Number Of Ingredients 8

Ingredients

¼ cup soy sauce
2 tablespoons smooth peanut butter
1 tablespoon dark brown sugar
2 teaspoons rice wine vinegar
2 teaspoons sesame oil
1 teaspoon hot sauce, or to taste
1 clove garlic, minced
⅛ teaspoon ground black pepper

Steps:

Whisk soy sauce, peanut butter, brown sugar, rice wine vinegar, sesame oil, hot sauce, garlic, and black pepper together in a large bowl.

Nutrition Facts : Calories 45.9 calories, Carbohydrate 3.2 g, Fat 3.3 g, Fiber 0.3 g, Protein 1.6 g, SaturatedFat 0.6 g, Sodium 485.6 mg, Sugar 2.2 g

DUCK BREAST HOISIN NOODLE BOWL

Duck Breast Hoisin Noodle Bowl image

Another great noodle bowl with delicious duck

Provided by barbara lentz

Categories Wild Game

Time 30m

Number Of Ingredients 17

Ingredients

MARINADE
2 Tbsp each soy sauce and rice vinegar
1 Tbsp worcestershire sauce
4 Tbsp each hoisin sauce and honey
4 clove garlic minced
1 Tbsp fresh grated ginger
DUCK
2 duck breasts
SAUCE
marinade
2 tsp cornstarch
NOODLE AND VEGGIE
8 oz rice noodles
1 sm carrot shredded
1/4 c snow peas
8 oz shiitake mushrooms
2 tsp sesame oil

Steps:

1. mix all the ingredients for the marinade together. Add the duck breasts and let marinate 8 hours or overnight. Remove the breasts from the marinade and reserve the marinade. Score the skin on the duck breasts. Add some oil to a pan and sear the duck breast until the fat has been rendered out of the duck and the skin gets crispy. Preheat oven 325 degrees. Place the duck in the oven and continue to cook for 10 minutes. Depending on how you like your duck cooked. Remove the breast and let rest 5 minutes
2. Cook the noodles according to package directions. Drain. Mix the cornstarch with the reserved marinade.
3. add the sesame oil to a large skillet. Add the mushrooms and cook until they are browned. Add the carrots and snow peas. Stir in the reserved marinade. Cook until thickened.
4. Cut the duck breast into slices. Place noodles in bowls. Top with the veggie sauce and place the duck on top.

MOCK HOISIN SAUCE

Mock Hoisin Sauce image

Have not tried it yet, just wanted a recipe on hand for when I would need it. Got it from a Chinese cook book, appears to be pretty close to what you would buy.

Provided by pamsbm

Categories Sauces

Time 10m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

2 tablespoons peanut butter
4 tablespoons soy sauce
1 tablespoon honey
2 teaspoons white vinegar
1/8 teaspoon garlic powder
2 teaspoons sesame oil
20 drops red hot sauce
1/8 teaspoon white pepper

Steps:

Combine all ingredients and mix well.

Nutrition Facts : Calories 63.3, Fat 4.2, SaturatedFat 0.8, Sodium 729.6, Carbohydrate 4.7, Fiber 0.5, Sugar 3.6, Protein 2.6

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