Miso Marinated Pork Food

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MISO MARINATED PORK



Miso Marinated Pork image

Make and share this Miso Marinated Pork recipe from Food.com.

Provided by dicentra

Categories     Pork

Time 20m

Yield 1 serving(s)

Number Of Ingredients 5

4 ounces pork loin
2 teaspoons miso
1 teaspoon mirin
1 teaspoon sake
1 teaspoon sugar

Steps:

  • Trim pork. Combine remaining ingredients and rub into the pork.
  • Marinated 20-30 minutes or overnight.
  • Scrape off and reserve the miso marinade.
  • Broil or grill the pork. Brush with reserved marinade and continue to grill until golden.

Nutrition Facts : Calories 282.7, Fat 16.7, SaturatedFat 5.7, Cholesterol 68.6, Sodium 490.8, Carbohydrate 7.5, Fiber 0.6, Sugar 5, Protein 24.1

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  • Make incisions around the edges of the pork loin slices and poke it with a knife.Mix the marinade ingredients in a container.
  • Spread the marinade on both sides of each slice of pork loin. Put the slices in the container with the remainder of the marinade and set aside in the fridge for at least 2 hours.
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