MINT CHOCOLATE CHIP COOKIES
Calling all mint chocolate lovers! These amazing and easy mint chocolate chip cookies are a favorite for any time of the year, but because of their bright green color they are especially perfect to bake for Christmas, St. Patrick's day, or another green-themed event! Keep things simple by mixing up the cookie dough from a bag of classic Betty Crocker™ sugar cookie mix before adding in the chocolate and mint. Remember to pick up green food coloring along with your creme de menthe baking chips and mint extract to transform this classic sugar dough into delightfully festive and deliciously minty cookies. Keep this recipe on hand for the next time you are baking a treat to celebrate one of your favorite holidays or for those times when you are just in the mood for a deliciously decadent mint chocolate chip dessert.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 40m
Yield 36
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. In large bowl, stir cookie mix, butter, extract, food color and egg until soft dough forms. Stir in creme de menthe baking chips and chocolate chunks.
- Using small cookie scoop or teaspoon, drop dough 2 inches apart on ungreased cookie sheet.
- Bake 8 to 10 minutes or until set. Cool 3 minutes; remove from cookie sheet to wire rack. Serve warm or cool completely. Store tightly covered at room temperature.
Nutrition Facts : Calories 140, Carbohydrate 17 g, Cholesterol 15 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 4 1/2 g, ServingSize 1 Cookie, Sodium 75 mg, Sugar 13 g, TransFat 1/2 g
CHOCOLATE-MINT TRUFFLE COOKIES
These truffle-like cookies will wow guests at any holiday gathering and steal the show on the dessert table. Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 2-1/2 dozen.
Number Of Ingredients 15
Steps:
- In a microwave-safe bowl, melt butter and 1/2 cup chocolate chips; stir until smooth. Cool slightly. Stir in the egg, sugars and extracts. Combine the flour, cocoa, baking powder and salt; gradually add to chocolate mixture and mix well. Fold in 3/4 cup Andes candies., Roll rounded tablespoonfuls of dough into balls. Place 2-in. apart on ungreased baking sheets. Bake at 350° for 8-10 minutes or until tops appear slightly dry. Cool for 1 minute before removing to wire racks to cool completely., In a microwave, melt 1 teaspoon shortening and remaining chocolate chips and Andes candies; stir until smooth. Melt white baking chips and remaining shortening in a microwave at 70% power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth., Dip half of the cookies in melted chocolate mixture; allow excess to drip off. Place on waxed paper. Dip remaining cookies in melted baking chip mixture; allow excess to drip off. Place on waxed paper. Immediately sprinkle with toppings of your choice. Let stand until set.
Nutrition Facts : Calories 112 calories, Fat 6g fat (4g saturated fat), Cholesterol 11mg cholesterol, Sodium 30mg sodium, Carbohydrate 15g carbohydrate (11g sugars, Fiber 1g fiber), Protein 1g protein.
MINT CHOCOLATE CHIP SNOWBALL COOKIES
These snowball cookies, also known as Mexican wedding cookies, are a great alternative for anyone with a nut allergy. Full of chocolate chips filled with mint, they are so tasty you won't even miss the nuts.
Provided by Yoly
Categories Desserts Cookies Chocolate Chip Cookie Recipes
Time 40m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Combine butter, sugar, vanilla extract, and salt in a large bowl; beat using an electric mixer until smooth and creamy. Slowly add flour and mix in. Add mint chocolate chips until well incorporated. Roll dough into 1-inch balls and place on the prepared baking sheet.
- Bake in the preheated oven until bottom of cookies start to lightly brown, 16 to 20 minutes. Cool briefly on baking sheet until cool enough to handle, about 5 minutes. Pour confectioners' sugar in a shallow plate and roll each cookie in the sugar while still warm.
Nutrition Facts : Calories 82.8 calories, Carbohydrate 9.3 g, Cholesterol 10.2 mg, Fat 4.9 g, Fiber 0.3 g, Protein 0.8 g, SaturatedFat 3.1 g, Sodium 39.5 mg, Sugar 5.1 g
CHOCOLATE MINT BROWNIE COOKIES
I LOVE these minty cookies! They are soooo good, are deliciously moist and melt in your mouth. The recipe is originally from Toll House's "Best Loved Cookies" recipe book. **NOTE**: It is easy to make regular chocolate chips minty (if you have trouble finding mint-morsels) by placing them in a jar and taping a mint-extract soaked cottonball to the lid. After sealing and waiting a day or two, chips will absorb the scent and taste minty. OR just use chocolate chips and add about 1/4 tsp (or more depeding on how much you like mint!) mint extract to the dough along with the vanilla.
Provided by Jo2678
Categories Bar Cookie
Time 35m
Yield 36 cookies
Number Of Ingredients 10
Steps:
- Melt 3/4 cup morsels in small saucepan over lowest possible heat.
- When morsels begin to melt, remove from heat; stir Return to heat for a few seconds at a time, stirring until smooth.
- Cool to room temperature.
- Combine flour, baking soda and salt in small bowl.
- Beat butter, granulated sugar, brown sugar, and vanilla in large mixer bowl until creamy.
- Add eggs, one at a time, beating well after each addition.
- Beat in melted chocolate.
- Gradually beat in flour mixture.
- Stir in remaining morsels and if desired, nuts.
- Drop dough by rounded tablespoons on to ungreased baking sheets.
- Bake in preheated 350 degrees F oven for 8 to 12 mintues or until sides are set but centers are still soft.
- Let stand for 2 minutes; remove from pans and cool completely.
More about "mint chocolate chip snowball cookies food"
MINT CHOCOLATE CHIP SNOWBALL COOKIES - MOM ON …
From momontimeout.com
5/5 (4)Calories 122 per servingCategory Dessert
- Add the green food color a few drops at a time until your desired color is achieved. I like to use this gel food color.
CHOCOLATE CHIP SNOWBALL COOKIES - CRAZY FOR CRUST
From crazyforcrust.com
Ratings 22Calories 79 per servingCategory Dessert
- Mix butter, 1/2 cup powdered sugar, and vanilla with an electric mixer until fluffy. Add flour and salt and mix until the dough comes together. Stir in the chocolate chips. If dough is too soft, chill it until you can work it easily with your hands.
- Bake cookies for 7-10 minutes until bottoms are just slightly brown. Remove from oven and cool for just a minute, until you can handle them. Fill a small bowl with powdered sugar and roll each cookie in the sugar until coated. Place on a rack to cool. (Once cookies are cooled, you may want to re-roll them in more powdered sugar.)
MINT CHOCOLATE CHIP SNOWBALLS - THE GOLD LINING GIRL
From thegoldlininggirl.com
Category CookiesTotal Time 1 hr 20 mins
MINT SNOWBALL COOKIES - CREATIVE HOMEMAKING
From creativehomemaking.com
5/5 (1)
PEPPERMINT SNOWBALL COOKIES - CHOCOLATE WITH GRACE
From chocolatewithgrace.com
Reviews 8Total Time 30 minsCategory CookiesCalories 132 per serving
- Preheat oven to 325. Cream together the butter with the sugar. Stir in the vanilla, flour, pecans, crushed candy canes and peppermint extract (if desired). Stir until well combined.
- Roll into 1 inch balls and place on a baking sheet, bake for 15-16 minutes or until just lightly browned on the bottom. Don't over bake. Remove from the oven and let cool 2 minutes on the tray. If the cookies spread too much, try chilling the dough for an hour or two before baking.
- Carefully remove from the cookie sheet and roll into powdered sugar. Let cool completely on a rack. Roll in powdered sugar again and sprinkle candy cane pieces on top. Not many will stick. If you want, make a simply glaze with a bit of powdered sugar and milk. Add a few drips to the top of each and use as a "glue" for the candy cane pieces.
CHOCOLATE MINT SNOWBALL COOKIES - NORTHERN GINGER
From northernginger.com
Reviews 1Category DessertCuisine American
- In a medium bowl, whisk together the flour, cocoa powder, baking soda, baking powder, salt, and espresso powder. Set aside.
- In the bowl of a stand mixer, or in a large bowl using a hand mixer, cream together the butter and both sugars until light & fluffy - about 2 minutes.
CHOCOLATE MINT SNOWBALL COOKIES - CRAZY FOR CRUST
From crazyforcrust.com
Category DessertCalories 85 per serving
- Mix butter, 1/2 cup powdered sugar, cocoa, and vanilla with an electric mixer until fluffy. Add flour and salt and mix until the dough comes together. Stir in the Andes mint chip pieces. If dough is too soft, chill it until you can work it easily with your hands.
- Bake cookies for 7-10 minutes until bottoms are just slightly brown and the tops are no longer glossy. Remove from oven and cool for 5-10 minutes, until you can handle them. Fill a small bowl with 1 cup powdered sugar and roll each cookie in the sugar until coated. Place on a rack to cool. (Once cookies are cooled, you may want to re-roll them in more powdered sugar.)
CHOCOLATE CHIP SNOWBALL COOKIES - LOVE IN MY OVEN
From loveinmyoven.com
Reviews 11Total Time 30 minsCategory Sweets
- Preheat the oven to 375 F and line two baking sheets with parchment paper. Set aside. In the bowl of a stand mixer fitted with the paddle attachment, or using a handheld electric mixer, beat the butter with 1/2 cup of the powdered sugar until soft and fluffy. Add the flour, salt and vanilla extract, and beat on medium until just combined. Add in the chocolate chips and mix on low for about 15 seconds.
- Scoop out the dough and roll into 1 tablespoon sized balls and place them on a lined cookie sheet, about 2 inches apart. Once all of the balls are lined up on the sheet, place the entire cookie sheet into the fridge for 5 minutes, before removing and placing into the oven to bake, for 11-12 minutes, or until the edges are lightly browned.* Allow the cookies to cool for 5 minutes on the warm baking sheet before rolling them, one at a time, in the remaining 1/2 cup of powdered sugar and placing them on a cooling rack to cool completely.
CHOCOLATE MINT SNOWBALLS RECIPE | MYRECIPES
From myrecipes.com
Servings 60
- Pulse half of cookies in a food processor 3 or 4 times or until crumb consistency. Add remaining cookies to crumbs in food processor, and pulse until crumb consistency. Cut cream cheese into 4 pieces; add to food processor, 1 piece at a time, processing well after each addition.
- Roll cream cheese mixture into 1-inch balls. Push one chocolate-covered mint into the center of each ball; roll each ball smooth.
- Microwave chocolate morsels and shortening in a glass bowl at HIGH for 90 seconds or until melted, stirring every 30 seconds.
CHOCOLATE SNOWBALL COOKIES - CHOCOLATE COVERED KATIE
From chocolatecoveredkatie.com
4.9/5 (15)Calories 63 per servingCategory Dessert
CHOCOLATE CHIP SNOWBALL COOKIES - FRESH APRIL FLOURS
From freshaprilflours.com
4/5 (1)Total Time 1 hr 12 mins
MINT CHOCOLATE CHIP SNOWBALL COOKIES - MEAL PLANNER PRO
From mealplannerpro.com
Cuisine AmericanTotal Time 18 minsCategory DessertCalories 149 per serving
MINT CHOCOLATE CHIP COOKIES - GOOD MEASURES FOODS
From goodmeasuresfoods.com
MINT CHOCOLATE CHIP SNOWBALL COOKIES SO TASTY - BEST ...
From momentofsurreality.blogspot.com
MINT CHOCOLATE CHIP SNOWBALL COOKIES RECIPES
From tfrecipes.com
MINT CHOCOLATE CHIP SNOWBALL COOKIES | SUSIE CELERY | COPY ...
From copymethat.com
MELT IN YOUR MOUTH MINT CHOCOLATE CHIP SNOWBALL COOKIES ...
From pinterest.com
MINT CHOCOLATE CHIP SNOWBALL COOKIES SO TASTY - RECIPES ...
From accafeeinjourney.blogspot.com
MINT CHOCOLATE CHIP SNOWBALL COOKIES SO TASTY - BEST ...
From patriotsnfljersey3.blogspot.com
FAVORITE RECIPES - MINT CHOCOLATE CHIP SNOWBALL COOKIES ...
From facebook.com
CHOCOLATE MINT KETO ICE CREAM - ALL INFORMATION ABOUT ...
From therecipes.info
MINT CHOCOLATE CHIP SNOWBALL COOKIES - POPULAR RECIPES ON ...
From deliciaa.com
MINT CHOCOLATE CHIP SNOWBALL COOKIES - CHOCOLATE CHIP ...
From worldrecipes.org
32 MINT CHOCOLATE RECIPES YOU'LL WANT TO MAKE AGAIN AND ...
From allrecipes.com
MINT CHOCOLATE CHIP SNOWBALL COOKIES TASTY RECIPES - KALE ...
From anothersalad.blogspot.com
MINT CHOCOLATE CHIP SNOWBALLS - YUM GOGGLE
From yumgoggle.com
CHEWY CHOCOLATE CHIP COOKIES RECIPE - FOODESS
From foodess.com
MINT CHOCOLATE CHIP SNOWBALL COOKIES | MINT CHOCOLATE ...
From pinterest.ca
KETO CHOCOLATE MINT SNOWBALL COOKIES - MOUTHWATERING ...
From mouthwateringmotivation.com
MINT CHOCOLATE CHIP SNOWBALLS – DAN330
From livedan330.com
CHOCOLATE CHIP SNOWBALL COOKIES RECIPES
From tfrecipes.com
COOKIES ARCHIVES - CHOCOLATE WITH GRACE
From chocolatewithgrace.com
FAVORITE RECIPES - MINT CHOCOLATE CHIP SNOWBALL COOKIES ...
From facebook.com
CHRISTMAS COOKIES ARCHIVES - MOM ON TIMEOUT
From momontimeout.com
MINT CHOCOLATE CHIP COOKIES RECIPE - FOOD NEWS
From foodnewsnews.com
MINT CHOCOLATE CHIP SNOWBALL COOKIES
From foodgram.netlify.app
MINT CHOCOLATE CHIP SNOWBALL COOKIES | KATHRYN | COPY ME THAT
From copymethat.com
MINT CHOCOLATE CHIP SNOWBALL COOKIES – TURNTODAY
From turntoday.com
MINT CHOCOLATE CHIP COOKIES - RECIPES | COOKS.COM
From cooks.com
MINT CHOCOLATE CHIP SNOWBALL COOKIES - MOM ON TIMEOUT
From finance.icourban.com
MINT CHOCOLATE CHIP SNOWBALL COOKIES | MINT CHOCOLATE ...
From pinterest.com
CHOCOLATE CHIP SNOWBALL COOKIES - FOOD NEWS
From foodnewsnews.com
MINI CHOCOLATE CHIP SNOWBALL COOKIES - ALL INFORMATION ...
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love