Maple Walnut Rolls Food

MAPLE WALNUT PIE

Maple Walnut Pie image

This might be the one you're looking for. It's easy, sweet and delicious!!!

Provided by DEEGEEF

Categories Desserts Pies Vintage Pie Recipes Walnut Pie Recipes

Time 1h

Yield 8

Number Of Ingredients 9

Ingredients

1 (9 inch) unbaked pie crust
½ cup brown sugar
2 tablespoons all-purpose flour
1 ¼ cups maple syrup
3 tablespoons butter
¼ teaspoon salt
3 eggs
1 ½ teaspoons maple flavored extract
1 cup walnut halves

Steps:

Preheat oven to 375 degrees F (190 degrees C.)
In a saucepan, Mix brown sugar and flour. Add maple syrup, butter and salt. Heat until butter melts, stirring constantly.
In a medium bowl, beat eggs with maple flavoring. Stir in sugar mixture. Pour into unbaked pie shell and sprinkle with walnuts.
Bake in the preheated oven for 40 to 45 minutes, or until filling is set.

Nutrition Facts : Calories 450.6 calories, Carbohydrate 60.2 g, Cholesterol 81.2 mg, Fat 21.9 g, Fiber 1.7 g, Protein 5.9 g, SaturatedFat 6 g, Sodium 255.1 mg, Sugar 43.3 g

MAPLE, WALNUT AND BACON BRIE BITES

Maple, Walnut and Bacon Brie Bites image

Provided by Food Network

Categories appetizer

Time 15m

Yield 8 serving

Number Of Ingredients 6

Ingredients

8 mini (.9 ounces each) Brie wheels
1/4 cup chopped toasted walnuts
1 tablespoon pure maple syrup
1 teaspoon apple-cider vinegar
5 slices cooked bacon, chopped
Sliced scallions, for garnish

Steps:

Preheat the oven to 250 degrees F.
On a baking sheet or ovensafe serving platter, bake the Brie wheels until warm to the touch and slightly oozy, 3 to 5 minutes.
In a small bowl, combine the walnuts, maple syrup, vinegar and bacon. Top each warmed Brie bite with a spoonful of the maple syrup mixture. Garnish with scallions. Serve immediately.

MAPLE GLAZED WALNUTS

Maple Glazed Walnuts image

Provided by Ellie Krieger

Categories appetizer

Time 15m

Yield Six 1/3 cup servings

Number Of Ingredients 3

Ingredients

2 cups walnut halves
1/3 cup maple syrup
1/8 teaspoon salt

Steps:

Preheat a dry skillet over a medium-high heat. Add the walnuts, maple syrup and salt. Cook, stirring frequently, until syrup is caramelized and nuts are toasted, about 3 minutes. Let cool.

OLD-FASHIONED MAPLE WALNUT BUTTER BALLS

Old-Fashioned Maple Walnut Butter Balls image

These little maple balls are so buttery, they just melt in your mouth! Better make a double recipe of the delicious cookies, cause your going to need lots! If you don't have any maple extract on hand, just use 2 tsp vanilla instead, it just won't have the maple flavouring, but they are still great.

Provided by Kittencalrecipezazz

Categories Dessert

Time 22m

Yield 48 balls

Number Of Ingredients 7

Ingredients

1 cup butter, softened (no substitutions)
1/3 cup brown sugar
2 teaspoons maple extract
2 cups flour
1/2 teaspoon salt
2 cups finely chopped walnuts
powdered sugar, for rolling

Steps:

Set oven to 375 degrees.
Prepare an ungreased cookie sheet.
Cream butter, sugar and maple extract until fluffy.
Sift together flour and salt.
Add to the creamed mixture; mix well.
Stir in walnuts.
Shape dough into 1-inch balls.
Place on cookie sheet.
Bake for 12-15 minutes.
Immediately remove with spatula.
When still warm, but cool enough to handle, roll baked cookies in powdered sugar.

WALNUT ROLLS

Walnut Rolls image

Make and share this Walnut Rolls recipe from Food.com.

Provided by sheepdoc

Categories Dessert

Time 1h

Yield 48 cookies

Number Of Ingredients 9

Ingredients

1/2 lb walnut pieces, chopped fine
1/2 teaspoon cinnamon
1/2 teaspoon ground cloves
1/4 cup sugar
18 sheets phyllo dough
1 lb unsalted butter, melted
2 cups water
1 1/2 cups sugar
1 lemon wedge

Steps:

Preheat oven to 375.
Mix nuts, cinnamon, cloves, and 1/4 cup sugar and set aside.
Brush 3 sheets of phyllo with butter and stack on top of each other. Sprinkle evenly with thin layer of nut mixture. Repeat with 3 more sheets and another layer of nuts. Roll up like a cinnamon roll. Brush top of roll with butter.
Repeat to make 2 more rolls.
Cut each roll in 1" slices. Place slices next to each other in baking pans.
Bake 30 minutes, until pastry is brown.
Meanwhile, make glaze. Combine 2 cups water, 1 1/2 cups sugar and piece of lemon in pot and simmer about 10 minutes.
Pour warm syrup over cookies as soon as they come out of the oven.

Nutrition Facts : Calories 148.4, Fat 11.2, SaturatedFat 5.2, Cholesterol 20.3, Sodium 36, Carbohydrate 11.7, Fiber 0.5, Sugar 7.4, Protein 1.3

More about "maple walnut rolls food"

MAPLE WALNUT STICKY BUNS

Web Apr 5, 2021 Step-by-Step Photos Here’s a quick run through of the process to make these sticky buns … After mixing the dough, it just …
From seasonsandsuppers.ca
5/5 (2)
Total Time 1 hr 45 mins
Category Dessert
Calories 422 per serving

*If you don't have rapid or quick-rising yeast and need to use regular instant yeast (such as SAF) or Active Dry yeast, proof yeast in 1/4 cup lukewarm water. Mix remaining 1/4 cup water with the 1/4 cup milk and butter and heat as prescribed. Add all to the dough. PLUS* replace the 10-minute dough rest with a full first rise to doubled, probably 30-45 minutes.
Combine 2 cups of the all purpose flour, salt and quick-rising yeast in a large bowl or the bowl of your stand mixer, fitted with the kneading hook. In a small saucepan or in the microwave, heat the water, milk and 2 Tbsp. butter until just warm to the touch (about 105F). Stir in the maple syrup.
Stir the milk mixture into the dry ingredients, then add egg and mix in until well combined, scraping down the bowl as needed to combine the flour. Start adding more flour, in small increments, mixing in well before adding more. Continue adding flour until you have a moist dough that wraps around the hook and cleans the bowl of the mixer. Remove dough to a lightly floured surface and knead briefly. Form into a ball, cover with a clean tea towel and let rest 10 minutes.
Meanwhile, prepare the filling. Add the chopped walnuts to a food processor and pulse a few times to break them down a bit. Add the brown sugar and butter and pulse a few times until you have an even crumb mixture. Add the maple syrup and pulse in once or twice. Set aside.

Maple Walnut Rolls Food

MAPLE WALNUT PIE

This might be the one you're looking for. It's easy, sweet and delicious!!!

MAPLE, WALNUT AND BACON BRIE BITES

MAPLE GLAZED WALNUTS

OLD-FASHIONED MAPLE WALNUT BUTTER BALLS

These little maple balls are so buttery, they just melt in your mouth! Better make a double recipe of the delicious cookies, cause your going to need lots! If you don't have any maple extract on hand, just use 2 tsp vanilla instead, it just won't have the maple flavouring, but they are still great.

WALNUT ROLLS

Make and share this Walnut Rolls recipe from Food.com.

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