Machacado Con Huevos Food

MACHACA CON HUEVO RECIPE

Steps:

• Chop tomatoes and onion. Then finely chop garlic, Serrano chili and cilantro.
• Heat pan to medium and pour in cooking oil.
• Add shredded beef to the pan and quickly stir. Be careful as oil may splatter.
• Stir machaca constantly for three minutes, making sure beef doesn't stick to the pan.
• Add onions to the pan and stir to combine.
• Add garlic. Cook for one minute, stirring constantly.
• Add tomatoes and Serrano chile. Cook for one minute, stirring frequently.
• Crack four eggs into a bowl and add salt and pepper to taste. Note that beef may already be salty, so taste the beef before adding salt.
• Sprinkle cilantro on top of eggs and beat with a fork or whisk until well combined.
• Pour eggs into the pan with machaca mixture. Increase heat and cook for two minutes, stirring constantly.

DRY MEAT WITH EGGS

Steps:

• Heat the oil in a medium heat skillet, add the onion and sauté for about 4 minutes. Add the dry meat. It will absorb the oil in the skillet. Let it brown a little at medium heat stirring frequently. About 5 minutes for this step.
• Add more oil if need. Place the chopped tomatoes and Serrano pepper into the skillet. Stir and cook for another 5 minutes. Lower the heat.
• Now the tomatoes have released their juice.
• Pour the eggs into the skillet and stir until they are done and to your liking. Taste to see if they need salt. Do not let them dry.
• Well, some people like to eat this dish very saucy.
• Serve with and A spicy sauce will be a good addition in case you didn't add the serrano peppers.

MACHACADO CON HUEVOS

Steps:

• Scramble eggs in a bowl with salt and pepper.
• Heat 1/2 Tbl coconut oil over medium high heat. Add onions and jalepeno and cook until starting to brown, 7-10 minutes. Add garlic and cook 30 seconds.
• Add carne seca and chili powder. Stir fry until beef is coated.
• Add tomatoes and cook until softened, 2-3 minutes.
• Push the meat mixture to the side and heat the other 1/2 Tbl coconut oil in the empty half of the pan.
• Add eggs to hot oil and push meat mixture into eggs. Stir around and cook until eggs are done.
• Serve with salsa or guacamole on the side.