Luscious Hot Chocolate Food

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LUSCIOUS HOT CHOCOLATE



Luscious Hot Chocolate image

Make and share this Luscious Hot Chocolate recipe from Food.com.

Provided by mailbelle

Categories     Beverages

Time 12m

Yield 8 serving(s)

Number Of Ingredients 2

1 (12 ounce) package semi-sweet chocolate chips
2 quarts milk (8 cups)

Steps:

  • Combine the chocolate chips and milk in a heavy saucepan. Place over medium heat until bubbles form; reduce the heat slightly and simmer until the chocolate melts, whisking constantly.
  • Before serving, raise the heat until the chocolate just boils, still whisking.
  • Enjoy!

Nutrition Facts : Calories 359.9, Fat 21.7, SaturatedFat 13.1, Cholesterol 34.2, Sodium 124.2, Carbohydrate 38.2, Fiber 2.5, Sugar 23.2, Protein 9.8

LUSCIOUS HOT CHOCOLATE



Luscious Hot Chocolate image

Recipe for luscious hot chocolate made with semisweet chocolate chips and milk.

Provided by Sheila Lukins

Categories     Milk/Cream     Hot Drink     Non-Alcoholic     Chocolate     Christmas     Kid-Friendly     Quick & Easy     Winter     Christmas Eve     Boil     Parade     Drink     Small Plates

Yield Makes 8 servings

Number Of Ingredients 2

12 ounces semisweet chocolate (chips or chopped bars are both fine)
2 quarts milk (8 cups)

Steps:

  • 1. Combine the chocolate and milk in a heavy saucepan. Place over medium heat until bubbles form, reduce the heat slightly, and simmer until the chocolate melts, whisking constantly.
  • 2. Before serving, raise the heat until the chocolate just boils, still whisking. Enjoy.

LYNN'S LUSCIOUS CHOCOLATE CAKE



Lynn's Luscious Chocolate Cake image

I have been making this recipe for years. It is the moistest chocolate cake ever. It originally came from Hershey's but is adapted to my family.

Provided by Lavender Lynn

Categories     Dessert

Time 55m

Yield 20 serving(s)

Number Of Ingredients 11

1 3/4 cups unsifted flour
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda
13 tablespoons cocoa, unsweetened
2 cups sugar
1 1/2 teaspoons vanilla
7 tablespoons canola oil
1 cup nonfat milk
2 eggs
1 teaspoon salt
1 cup boiling water

Steps:

  • Combine all dry ingredients.
  • Put into large mixing bowl with the rest of ingredients except for water.
  • Add boiling water and stir. (Don't worry, your batter will not be thick.
  • Put into greased 9 x 13, or 2 8inch cake pans that have been greased and floured.
  • Bake at 350 degreesF.
  • Bake layers for 30-35 minutes.
  • Bake 9 x 13 for 35 to 40 minutes.

Nutrition Facts : Calories 185.9, Fat 5.8, SaturatedFat 0.5, Cholesterol 18.9, Sodium 250.9, Carbohydrate 31.1, Fiber 0.9, Sugar 20.7, Protein 2.8

DELICIOUS HOT CHOCOLATE



Delicious Hot Chocolate image

Provided by Ree Drummond : Food Network

Categories     beverage

Time 10m

Yield 6 servings

Number Of Ingredients 6

2 cups milk
2 cups half-and-half
1 cup good semisweet chocolate chips
Splash vanilla extract
1 teaspoon sugar, optional
Whipped cream, to serve

Steps:

  • To make the basic hot chocolate, combine the milk with the half-and-half in a small saucepan. Warm over medium-low heat, and then stir in the chocolate chips. Stir until melted (though there will still be lovely particles of chocolate throughout). If it's too chocolaty for you, splash in a little more milk. Add a splash of vanilla extract. If it's not quite sweet enough for you, add 1 teaspoon or so of sugar. Serve in mugs with whipped cream.

HOMEMADE HOT CHOCOLATE MIX



Homemade Hot Chocolate Mix image

This hot chocolate mix is made with a blend of chocolate and cocoa powder for a rich, decadent flavor and creamy texture. For an even more luscious mug, use equal parts heavy cream and whole milk.

Provided by Katherine Sacks

Categories     Chocolate     Drink     Hot Drink     Dessert     Kid-Friendly     Winter     Non-Alcoholic     New Year's Day     Back to School     Kidney Friendly     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher     Small Plates

Yield 8 servings (1 1/2 cups mix)

Number Of Ingredients 10

For the hot chocolate mix:
3/4 cup powdered sugar
1/2 cup high-quality cocoa powder
3 ounces bittersweet chocolate, coarsely chopped
2 teaspoons cornstarch
1/8 teaspoon fine sea salt
1 vanilla bean, split lengthwise
For the hot chocolate:
1 cup whole milk
Whipped cream, marshmallows, and cocoa powder (for serving)

Steps:

  • Make the hot chocolate mix:
  • Combine powdered sugar, cocoa powder, chocolate, cornstarch, and sea salt in a food processor. Scrape in vanilla seeds; discard pod. Blend until mixture is smooth and powdery, about 1 minute.
  • Make the hot chocolate:
  • Bring milk to a simmer in a small saucepan over medium heat. Whisk in 3 Tbsp. hot chocolate mix and cook, whisking occasionally, until mixture returns to a simmer and hot chocolate mix is dissolved and thickens slightly, 1-2 minutes.
  • Transfer hot chocolate to a mug. Top with whipped cream and marshmallows and dust with cocoa powder.
  • Do Ahead
  • Hot chocolate mix can be made 2 months ahead. Store in an airtight container at room temperature, or freeze up to 3 months.

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