Londoners Egg Sandwich Food

LONDONER'S EGG SANDWICH

Londoner's Egg Sandwich image

Recipe from the Eating Well Diet. Sounds delish and would be a great vegetarian lunch or dinner! Posted for ZWT6.

Provided by januarybride

Categories Lunch/Snacks

Time 10m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 7

Ingredients

1 tablespoon reduced-fat cream cheese
1 teaspoon whole grain mustard
1/2 teaspoon chopped fresh dill
2 thin slices whole-grain rye bread, toasted
1 large hard-boiled egg, sliced
2 tomatoes, slices
1 pinch salt and pepper

Steps:

Mix together cream cheese, mustard and chopped dill. Spread the mixture over toasted bread.
Top one slice with egg, tomato and salt and pepper. Cover with the other slice of bread.

Nutrition Facts : Calories 155.3, Fat 8.3, SaturatedFat 3.1, Cholesterol 194.6, Sodium 201.6, Carbohydrate 11.6, Fiber 3.1, Sugar 8, Protein 9.8

JUST-EGG SANDWICHES

Just-egg sandwiches image

A classic egg mayonnaise recipe to generously spread on buttered white bread - an afternoon tea or lunchbox staple

Provided by Lulu Grimes

Categories Afternoon tea, Treat

Time 5m

Number Of Ingredients 5

Ingredients

3 hard-boiled eggs , cooled
1-2 tbsp mayonnaise
4-6 slices white bread
2 tbsp softened butter
cress , to serve

Steps:

Peel and finely chop the eggs. Mix with the mayonnaise and some seasoning. Spread the bread with butter and make the sandwiches. Cut into neat fingers and stack on a plate. Scatter with cress so that those who like it can add it.

Nutrition Facts : Calories 116 calories, Fat 8 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 8 grams carbohydrates, Sugar 1 grams sugar, Protein 4 grams protein, Sodium 0.4 milligram of sodium

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