LITTLE CHICK(EN) BABY FOOD (9+ MONTHS) RECIPE BY TASTY
Here's what you need: potato, green beans, chicken, water
Provided by Crystal Hatch
Yield 12 servings
Number Of Ingredients 4
Steps:
- Cook chicken without any seasoning. Boil or steam potatoes. Steam green beans. Allow all to cool.
- Add potatoes, green beans, chicken, and water, breast milk, or formula to a blender or food processor. Blend very well.
- Add more liquid as needed.
- Refrigerate up to 4 days or freeze up to 1 month.
- NOTE: Check with your pediatrician before introducing new foods to children under 12 months.
- Enjoy!
Nutrition Facts : Calories 42 calories, Carbohydrate 5 grams, Fat 0 grams, Fiber 0 grams, Protein 4 grams, Sugar 0 grams
CARROT-MANGO TANGO BABY FOOD (9+ MONTHS) RECIPE BY TASTY
Here's what you need: apples, large carrots, mango, water
Provided by Crystal Hatch
Yield 8 servings
Number Of Ingredients 4
Steps:
- Add apples, carrots, mango, and water, breast milk, or formula to a blender or food processor. Blend very well.
- Add more liquid as needed.
- Refrigerate up to 3 days or freeze up to 1 month.
- NOTE: Check with your pediatrician before introducing new foods to children under 12 months.
- Enjoy!
Nutrition Facts : Calories 64 calories, Carbohydrate 16 grams, Fat 0 grams, Fiber 2 grams, Protein 0 grams, Sugar 12 grams
BASIC CHICKEN BABY FOOD
This homemade Basic Chicken Baby Food is a great puree to add to any of your baby's favorite fruit or veggie purees. Great for extra protein and flavor!
Provided by Michele Olivier
Categories Main Course
Time 18m
Number Of Ingredients 3
Steps:
- Boil: In a medium saucepan, bring the cubed chicken, broth and parsley to a boil over medium heat.
- Simmer: Turn the heat down to low and simmer, covered, for 15 minutes or until chicken is just cooked through. Let cool slightly.
- Transfer: Using a slotted spoon, transfer the chicken to a blender or food processor, leaving the broth in the saucepan. Reserve the broth
- Puree: starting on low and working your way up to high-speed, puree the chicken until you reach your desired consistency, adding in broth in 1/4 cup increments if needed. I had to add in just 1/4 cup of broth to get the consistency seen in this photo.
- Eat: serve to baby plain or added into another puree.
- Freeze: store a small portion in the fridge and freeze the rest for another meal.
OH KALE YEAH BABY FOOD (11+ MONTHS) RECIPE BY TASTY
Here's what you need: potatoes, green beans, kale, water
Provided by Crystal Hatch
Yield 12 servings
Number Of Ingredients 4
Steps:
- Add potatoes, green beans, kale, and water, breast milk, or formula to a blender or food processor. Blend very well.
- Add more liquid as needed.
- Refrigerate up to 4 days or freeze up to 1 month.
- NOTE: Check with your pediatrician before introducing new foods to children under 12 months.
- Enjoy!
Nutrition Facts : Calories 35 calories, Carbohydrate 7 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, Sugar 1 gram
MANGO-BERRY AVOCADO BABY FOOD (9+ MONTHS) RECIPE BY TASTY
Here's what you need: very ripe avocado, blueberry, mango, water
Provided by Crystal Hatch
Yield 8 servings
Number Of Ingredients 4
Steps:
- Add avocado, blueberries, mango, and water, breast milk, or formula to a blender or food processor. Blend very well.
- Add more liquid as needed.
- Refrigerate up to 3 days or freeze up to 1 month.
- NOTE: Check with your pediatrician before introducing new foods to children under 12 months.
- Enjoy!
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