Lisas Air Fried Whole Chicken Food
LISA'S AIR FRYER FRIED CHICKEN
Air fryers have come a long way. This air fryer recipe is a great guilt-free way to enjoy fried chicken without the frying. It does not taste exactly like traditional fried chicken, but it's quite tasty. It went fast in the Test Kitchen. The seasoning on the fried chicken is fantastic. We think your family will love this air...
Provided by Lisa Walker
Categories Chicken
Time 55m
Number Of Ingredients 11
Steps:
- 1. In one bow,l add 1 cup flour and season with salt and pepper. In another bowl beat the eggs and add milk, in your 3rd bowl add the remaining 2 cups flour, and all the seasons and mix well.
- 2. Coat your chicken first in the flour and salt and pepper mixture, then in the eggs, and then in the 2 cup flour mixture. Set them on a plate. Continue to do this until all chicken is coated.
- 3. Add chicken pieces to the air fryer basket. Lightly spritz with Pam or I use an oil spritzer. I did overlap my chicken and you can, just make sure you do turn the chicken and rearrange them 2 times during the cooking process.
- 4. Press the Power Button & adjust cooking time to 35 minutes at 360 degrees. Keep in mind that I cooked 12 pieces of chicken so your time might be less if you have less chicken.
- 5. If you don't have an air fryer, I highly recommend you get one. They are so much healthier for you than frying foods or using a deep fryer. The chicken turned out amazing - juicy on the inside and crispy on the outside.
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