CITRONATA
Provided by Bobby Flay | Bio & Top Recipes
Categories beverage
Time 5m
Yield 1 serving
Number Of Ingredients 6
Steps:
- Mix together the soda, liqueur and aperitif wine in a rocks glass over ice and garnish with a slice of orange and a mint sprig.
LILLET AU CITRON
(Lillet-and-Lemon-Syrup Cocktail)
Yield
Makes 2 drinks.
Number Of Ingredients 6
Steps:
- In a small saucepan combine the sugar and the lemon juice, bring the mixture to a boil, stirring until the sugar is dissolved, and simmer it for 5 minutes. Let the lemon syrup cool completely. In each of 2 glasses filled with the ice stir together 1/2 cup of the Lillet and 1 to 2 tablespoons of the lemon syrup, or to taste, top off the drinks with the soda water, and garnish them with the lemon slices.
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