Light And Chewy Cake Cookies Food

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LIGHT AND CHEWY CAKE COOKIES



Light and Chewy Cake Cookies image

Light, and chewy cookies that'll melt in your mouth!

Provided by J. Ott

Categories     Desserts     Cookies     Drop Cookie Recipes

Yield 12

Number Of Ingredients 5

1 (18.25 ounce) package reduced fat white cake mix
½ cup low-fat sweetened condensed milk
½ cup egg substitute
½ cup peanut butter chips
½ cup semisweet chocolate chips

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Spray cookie sheets with non-stick cooking spray.
  • Mix ingredients in the order given. Drop by tablespoons onto cookie sheets about 2 inches apart.
  • Bake for 3 1/2 to 4 minutes, then switch racks and bake another 3 1/2 to 4 minutes. Remove from oven and let cool on racks.

Nutrition Facts : Calories 310.7 calories, Carbohydrate 52.8 g, Cholesterol 1.8 mg, Fat 7.8 g, Fiber 0.4 g, Protein 6.7 g, SaturatedFat 5 g, Sodium 354.5 mg, Sugar 35.6 g

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