Libbys Green Beans Food

LIBBY'S GREEN BEANS

Libby's Green Beans image

My mother-in-law's recipe. It has sour cream and Velveeta cheese in it. It's pretty good. You can use canned or fresh beans for this. Of course if you make it using canned beans, it will not take NEAR as long, lol.

Provided by Dienia B.

Categories Beans

Time 2h

Yield 8 serving(s)

Number Of Ingredients 4

Ingredients

1 lb fresh green beans or 2 (15 ounce) cans green beans with juice
2 tablespoons flour
1 cup sour cream
1/2 cup Velveeta cheese, cubed

Steps:

Cut green beans into small pieces. Cook beans until tender. If using canned green beans, bring them to a boil with their liquid.
Mix the flour into the sour cream until smooth.
Add the Velveeta cheese.
Add to the beans, stirring constantly, until thickened.

Nutrition Facts : Calories 80.2, Fat 5.8, SaturatedFat 3.3, Cholesterol 14.9, Sodium 26.4, Carbohydrate 6.3, Fiber 1.6, Sugar 2.9, Protein 1.8

SCALLOPED GREEN BEANS AND TOMATOES

Scalloped Green Beans and Tomatoes image

Make and share this Scalloped Green Beans and Tomatoes recipe from Food.com.

Provided by Dienia B.

Categories Onions

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

2 cups canned green beans
2 cups canned tomatoes
1 cup diced onion
4 tablespoons butter
1 teaspoon salt
1 teaspoon pepper
1/4 cup grated cheese

Steps:

Mix all ingredients together except the grated cheese.
Place in a greased baking dish.
Sprinkle the top with the grated cheese.
Bake at 350°F for 45 minutes.

Nutrition Facts : Calories 118.2, Fat 9, SaturatedFat 5.6, Cholesterol 23.4, Sodium 708.8, Carbohydrate 8.5, Fiber 2, Sugar 3.6, Protein 2.5

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