Leftover Cranberry Sauce Bars Food

LEFTOVER CRANBERRY SAUCE BARS

Leftover Cranberry Sauce Bars image

Time 1h10m

Number Of Ingredients 6

Ingredients

1 3/4 cups all-purpose flour
1 1/2 cups old-fashioned rolled oats
1 cup firmly packed brown sugar
1 1/2 teaspoons ground cinnamon
1 cup cold butter, cut into 3/4 inch pieces
1 cup leftover cranberry sauce, room temperature - any flavor

Steps:

Preheat oven to 325* F Grease a 9-inch square baking pan. Combine flour, rolled oats, brown sugar, and cinnamon in a food processor and pulse 2 or 3 times until blended. (if you do not have a food processor, use a hand pastry blender) Add the butter and pulse 8-10 times until the mixture forms large, coarse crumbs the size of small peas. (Or use your hand pastry blender.) Remove 1 1/2 cups of the crumb mixture and set aside. Press remaining crumb mixture into the bottom and 1 inch up the sides of the prepared pan. Drop teaspoons of the cranberry sauce evenly over the crust, then spread it gently with the back of the spoon to cover the crust. Sprinkle reserved crumbs evenly over the jam layer. Bake until the top is lightly browned, 50 - 55 minutes. Transfer to a rack and let cool until firm, about 2 hours (or chill until firm). Using a sharp knife, cut into 12 squares. Store in an airtight container at room temperature for up to 3 days.

SIMPLE CRANBERRY SAUCE

Simple Cranberry Sauce image

When you can't eat another bite of buttery mashed potatoes, hearty bread stuffing or herb-infused turkey, reach for the cranberry sauce! Delightfully tart and tangy, this essential side cuts through all those Thanksgiving flavors giving your palate the refreshing break you never knew you needed. With just a fast five-minute prep time, some fresh or frozen cranberries, a little water, sugar, a zest from your favorite citrus and some simmer time-homemade cranberry sauce will be on the table before you know it. The best part? You can make this crimson berry sauce the night before, so come turkey day you'll have one less thing to worry about.

Provided by By Betty Crocker Kitchens

Categories Condiment

Time 3h25m

Yield 16

Number Of Ingredients 3

Ingredients

1 pound fresh or frozen cranberries (4 cups)
2 cups water
2 cups sugar

Steps:

Rinse cranberries with cool water, and remove any stems or blemished berries.
Heat water and sugar to boiling in 3-quart saucepan over medium heat, stirring occasionally. Continue boiling 5 minutes longer, stirring occasionally.
Stir in cranberries. Heat to boiling over medium heat, stirring occasionally. Continue boiling about 5 minutes longer, stirring occasionally, until cranberries begin to pop. Pour sauce into bowl or container. Refrigerate about 3 hours or until chilled.

Nutrition Facts : Calories 110, Carbohydrate 29 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 0 mg

25 DELICIOUS WAYS TO USE LEFTOVER CRANBERRY SAUCE

25 Delicious Ways to Use Leftover Cranberry Sauce image

Try any of these delicious leftover cranberry sauce recipes to breathe new life into a festive favorite. Between the muffins and meatballs, you might want to make extra on purpose.

Provided by insanelygood

Categories Recipe Roundup

Number Of Ingredients 25

Ingredients

Leftover Cranberry Sauce Bars
Instant Pot Cranberry Meatballs
Slow Cooker Cranberry Chicken
Cranberry Jello Salad
Leftover Cranberry Sauce Mini Cheesecake
Healthy Cranberry Crisp
Cranberry Thumbprint Cookies with Almond Glaze
Slow Cooker Cranberry BBQ Pulled Pork
Orange Mousse with Cranberry Sauce
Cranberry Smoothie
Post-Thanksgiving Monte Cristo
Gluten-Free Cranberry Sauce Muffins
Crock Pot Cranberry Pork Chops
Cranberry Coffee Cake with Leftover Cranberry Sauce
Cranberry Mayonnaise
Leftover Turkey Sandwich
Cranberry Hand Pies
Cranberry Pancakes with Leftover Cranberry Sauce
Cranberry Pecan Goat Cheese Bites
Turkey u0026amp; Stuffing Turnovers
Cranberry Sauce Bundt Cake
Cranberry Pistachio Brie Appetizer
Leftover Cranberry Sauce Parfait
Thanksgiving Pizza
Cranberry Fluff

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep a delicious recipe in 30 minutes or less!

Nutrition Facts :

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BARTENDERY - LEFTOVER CRANBERRY SAUCE BARS MOST SUITABLE ...

Leftover Cranberry Sauce Bars - Num's the Word great numstheword.com. Leftover Cranberry Sauce Bars Prep Time 15 minutes Cook Time 55 minutes Total Time 1 hour 10 minutes Ingredients 1 3/4 cups all-purpose flour 1 1/2 cups old-fashioned rolled oats 1 cup firmly packed brown sugar 1 1/2 teaspoons ground cinnamon 1 cup cold butter, cut into 3/4 inch pieces 1 …
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