LASAGNA
Food Network's Anne Burrell shares this easy recipe for a delicious, satisfying lasagna - along with instructions for a great all-purpose marinara sauce.
Provided by Anne Burrell
Time 1h55m
Yield 6 to 8 servings
Number Of Ingredients 20
Steps:
- Bring a large pot of well-salted water to a boil. Working batches, cook the lasagna noodles until they are soft and pliable but not limp, 6 to 7 minutes. Remove the pasta from the boiling water and lay flat on a sheet tray to cool. Reserve.
- Coat a large saute pan with olive oil and bring to medium-high heat. Add the sausage and cook until brown and crumbly. Remove from pan and reserve on paper towels.
- Ditch the fat from the pan and add new olive oil along with 2 cloves of garlic and a pinch of crushed red pepper. Bring the pan to medium-high heat. When the garlic becomes golden and very aromatic, remove it from the heat and discard. Toss in the mushrooms and season them with salt. Cook the mushrooms until they are soft and wilted and dark brown, 4 to 5 minutes. Remove from pan and reserve. Repeat this process with the remaining garlic and the zucchini.
- In a small bowl, combine the ricotta, 1/2 the Parmigiano-Reggiano, the eggs, and the basil. Mix to combine well and season with salt.
- Preheat the oven to 350 degrees F.
- In the bottom of a 9 by 13-inch deep-dish baking dish, add a couple ladlefuls of sauce and spread out in an even layer. Arrange a layer of the lasagna noodles to completely cover the sauce. Spread 1/3 of the ricotta mixture over the pasta. Place a layer of pasta going in the other direction as the first layer (this will give a little more stability). Spread a light layer of sauce on the pasta and sprinkle 1/3 of the sausage over the sauce, repeat this process with 1/3 of the mushrooms and zucchini. Sprinkle a layer of mozzarella and some of the remaining Parmigiano-Reggiano over the veggies. Repeat these layers until all the ingredients have been used up or the pan is full. Be sure that there is a layer of pasta on top covered with sauce and sprinkled with mozzarella and Parmigiano. Cover with foil.
- Place the lasagna on a baking sheet and bake in the oven until the lasagna is hot and bubbly, about 1 hour 15 minutes, removing the foil for the last 15 minutes of cooking. Let cool for 20 minutes before slicing.
- Note: For optimal slicing, make and bake the lasagna the day before. Heat it up again before slicing.
- Coat a large saucepot with olive oil and add the pancetta. Bring the pot to medium-high heat and cook the pancetta for 4 to 5 minutes. Add the onions, season generously with salt, and stir to coat with the olive oil. Cook the onions for 6 to 7 minutes, stirring frequently; the onions should become very soft and aromatic but have no color. Add the garlic and cook for another 2 to 3 minutes, stirring frequently.
- Pass the tomatoes through a food mill. Be sure to pass all of the pulp through the holes leaving only the stems and the seeds, and be sure to scrape the pulp off of the bottom of the food mill. That's all of the big money stuff! Add the tomatoes to the pot and rinse out one of the empty tomato cans with water and add that water to the pot (about 2 to 3 cups). Season generously with salt and taste it; tomatoes take a lot of salt. Season in baby steps and taste every step of the way. Cook the sauce for 2 to 3 hours, stirring occasionally and tasting frequently.
- Use the sauce right away on pasta or for any other tomato sauce need. This sauce can also be cooled and stored in the fridge for a few days or it freezes really well.
EASY PASTA LASAGNA
I obtained this recipe from a friend and modified it. It is very simple and so easy to make, and it is very delicious!
Provided by Maine-iac
Categories One Dish Meal
Time 1h45m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- Spray 9x13 inch baking pan with nonstick spray.
- Cook rigatoni according to package directions, drain, and divide in half.
- In large bowl, beat eggs and stir in ricotta and parmesan cheese, garlic, oregano, salt and pepper.
- In large bowl, mix the two jars of pasta sauce with the can of diced tomatoes including juice.
- Add 2 cups pasta sauce mix spreading to cover bottom of baking pan.
- Add half of cooked noodles over sauce, and top with half of ricotta mixture, dropped by spoonfuls.
- Add sour cream, dropped by spoonfuls.
- Add 1 cup mozzarella, 2 cups pasta sauce mix, remaining rigatoni and ricotta mixture, and top with 1 cup mozzarella.
- Add remaining pasta sauce mix and remaining mozzarella.
- Bake covered with foil until bubbly, about 60 minutes.
- Uncover and continue cooking about 5-10 minutes or until cheese is melted.
- Let stand for 10 minutes before serving.
Nutrition Facts : Calories 717.5, Fat 33.8, SaturatedFat 17.3, Cholesterol 183.6, Sodium 1508.2, Carbohydrate 69.9, Fiber 3.5, Sugar 20.4, Protein 33.9
LASAGNA, PRINCE PASTA RECIPE RECIPE - (3.3/5)
Provided by rossboys
Number Of Ingredients 16
Steps:
- Prepare lasagna according to package directions; drain. In large skillet, combine sausage, onion and garlic. Cook until sausage is no longer pink, stirring occasionally; drain. Stir in next six ingredients. Bring to a boil. Reduce heat; simmer 30 minutes. In medium bowl, blend ricotta, egg, parsley and salt. Spread a thin layer of sauce in 13x9" baking pan. Layer 1/3 each lasagna, remaining sauce, ricotta mixture, mozzarella and Parmesan cheeses. Repeat layers. Cover and bake at 375 degrees fahrenheit until hot and bubbly, 45 minutes to 1 hour. Let stand 5 minutes before cutting. Refrigerate or freeze leftovers.
More about "lasagna prince pasta recipe recipe 335 food"
THE BEST HOMEMADE LASAGNA RECIPE - SIMPLY RECIPES
Web Jan 26, 2023 Transfer the beef mixture to a medium-sized (3- to 4-quart) pot. Add the crushed tomatoes, tomato sauce, and tomato paste to the pot. Add the parsley, oregano, and Italian seasonings, adjusting the amounts …
From simplyrecipes.com
From simplyrecipes.com
PRINCE® - MEXICAN LASAGNA - PRINCE PASTA
Web 1. Cook pasta according to package directions; drain. 2. Lay flat on foil to cool. 3. Heat oven to 375°F. 4. In large skillet, brown meat. Add onion, stewed tomatoes, tomato sauce, taco sauce, olives, garlic and chili …
From princepasta.com
From princepasta.com
HOMEMADE LASAGNE PASTA SHEETS (LASAGNA) – THE PASTA …
Web Mar 8, 2019 Make your baked lasagna taste even better with homemade pasta! Lasagne sheets are pretty easy to make and all you need is flour, eggs and a pinch of salt. 4.92 from 50 votes Print Recipe Save Recipe …
From the-pasta-project.com
From the-pasta-project.com
PRINCE® - CLASSIC NORTH END LASAGNA - PRINCE PASTA
Web Cook pasta according to package directions; drain. 2. Preheat oven to 350°F. 3. In large skillet, over medium heat, brown sausage and beef; pour off fat. 4. Add garlic, oregano, salt and wine; cook and stir 5 minutes. 5. …
From princepasta.com
From princepasta.com
PRINCE® - OVEN READY LASAGNA - PRINCE PASTA
Web Sometimes called "weeknight lasagna", Oven Ready Lasagna fits the bill for time-starved cooks. Pasta pieces are layered with cheese, tomato or cream sauce, vegetables, meat or seafood. Use it in all your favorite …
From princepasta.com
From princepasta.com
PRINCE® - CLASSIC LASAGNA - PRINCE PASTA
Web 1. Preheat oven to 375º F. 2. Brown sausage; drain fat, and set aside. 3. Prepare pasta according to package directions; drain. Put drained strips in single layer on sheet of wax paper until ready to proceed with recipe. 4. …
From princepasta.com
From princepasta.com
OUR 37 ALL-TIME-BEST LASAGNA RECIPES - FOOD NETWORK
Web Apr 6, 2023 This easy lasagna recipe has everything we love (tender pasta, creamy ricotta and a rich tomato sauce) but it comes together in under an hour thanks to no-boil …
From foodnetwork.com
Author By
From foodnetwork.com
Author By
PRINCE LASAGNA RECIPE : R/OLD_RECIPES - REDDIT
Web Prince Lasagna Recipe I am looking for the original Prince Lasagna recipe from the 1960’s/1970’s lasagna box. There were two recipes on the box. The one on the left was …
From reddit.com
From reddit.com
PIEROGI LASAGNA | MRFOOD.COM
Web Mar 20, 2023 Add salt to onions and saute 8 to 10 minutes, or until lightly browned; reserve 1/2 cup sautéed onions for topping. Add remaining onions, the pepper, and …
From mrfood.com
From mrfood.com
LASAGNA, THE ORIGINAL RECIPE - LA CUCINA ITALIANA
Web Mar 28, 2020 Lasagna: how to make the sauce. Now let’s make the filling – meat sauce and béchamel sauce.Let's start with the meat sauce. You’ll need the following …
From lacucinaitaliana.com
From lacucinaitaliana.com
BAKED PENNE PASTA LASAGNA - VEENA AZMANOV
Web Apr 24, 2017 Preheat the oven at 180 C / 360 F. Boil pasta as per directions on the package. Spray a 9 x 13 casserole dish with oil to prevent sticking. Start to layer the …
From veenaazmanov.com
From veenaazmanov.com
LASAGNA !! | RECIPETIN EATS
Web May 19, 2017 Assemble: Preheat oven to 180°C/350°F. Use a 33 x 22 x 7 cm / 13 x 9 x 2.5″ baking dish. Smear a bit of Ragu on the base, then cover with lasagna sheets. Tear …
From recipetineats.com
From recipetineats.com
BEST LASAGNA RECIPE | BON APPéTIT
Web Feb 7, 2018 Step 5. Melt butter in a large saucepan over medium heat. Whisk in flour and cook, whisking occasionally, until flour begins to smell a bit nutty, about 4 minutes. …
From bonappetit.com
From bonappetit.com
PRINCE® - OLD FASHIONED LASAGNA - PRINCE PASTA
Web Cooking Directions: 1. Prepare pasta according to package directions; drain. Lay flat on foil to cool. 2. Heat oven to 350º F. 3. In large skillet, add meat; cook until brown. Drain; stir …
From princepasta.com
From princepasta.com
LASAGNA RECIPES - FOOD, FRIENDS, AND RECIPE INSPIRATION
Web Lasagna Recipes Recipes Main Dishes Pasta Lasagna Recipes and tips for terrific lasagna. Get traditional Italian versions and vegetarian lasagna recipes. Vegetarian …
From allrecipes.com
From allrecipes.com
LASAGNA PRINCE PASTA RECIPE RECIPE 335 FOOD
Web Steps: Heat oven to 350°F. Brown meat in large skillet on medium-high heat. Meanwhile, combine egg, ricotta, parsley, 1-1/4 cups mozzarella and 1/4 cup Parmesan.
From homeandrecipe.com
From homeandrecipe.com
PRINCE® - EMAIL - PRINCE PASTA
Web Cooking Directions: 1. Prepare 9 lasagna noodles according to package directions. Pre-heat oven to 350° F. 2. In 2-quart saucepan over medium-high heat, brown meat; drain. 3. …
From princepasta.com
From princepasta.com
PRINCE OVEN READY LASAGNA RECIPE RECIPES ALL YOU NEED IS …
Web 1. Preheat oven to 375º F. 2. Brown sausage; drain fat, and set aside. 3. Prepare pasta according to package directions; drain. Put drained strips in single layer on sheet of wax …
From stevehacks.com
From stevehacks.com
WE TRIED 4 FAMOUS LASAGNA RECIPES - HERE'S THE BEST | KITCHN
Web Oct 20, 2021 The recipe is a fusion of traditional Italian lasagna, which uses bechamel sauce, and Italian-American lasagna, which typically uses ricotta and mozzarella cheese …
From thekitchn.com
From thekitchn.com
I'M A SAVVY COOK & MY LAZY LASAGNA RECIPE IS THE PERFECT COMFORT …
Web Apr 28, 2023 The savvy cook suggested layering pasta sauce, cheese and fresh ravioli, before baking it for 45 minutes at 200°C Credit: TikTok/@elleighbelle. The foodie …
From thesun.co.uk
From thesun.co.uk
PRINCE® - RECIPES - PRINCE PASTA
Web Recipe Search Main Ingredients All Ingredients Beef/Steak/Ground Beef Chicken/Turkey Pork/Ham Seafood/Fish Menu Occasions Appetizer/Snacks Baked Dish/Casserole …
From princepasta.com
From princepasta.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love