KLEFTIKO-STYLE LAMB SHANKS
Make these Greek-style lamb shanks for a one-pot dinner that's sure to please - and without too much washing-up. Lemon, herbs and feta mean it's full of flavour
Provided by Tom Kerridge
Categories Dinner, Main course
Time 3h30m
Number Of Ingredients 13
Steps:
- Put the lamb shanks in a large bowl with the garlic, rosemary, thyme, dried oregano, cinnamon, bay leaves, lemon juice (drop in the juiced halves as well), and olive oil. Season well, then toss everything together. If you have time, chill overnight.
- Heat the oven to 190C/170C fan/ gas 5. Tip the potatoes and peppers into a large roasting tin, then pour over the wine. Remove the lamb from the marinade and set aside, then pour the leftover marinade over the veg. Toss to combine, then arrange the lamb on top of the veg. Cover tightly with foil and bake for 2 hrs 30 mins. Remove the lamb from the tin, turn all the veg over, then turn the lamb over and return to the tin on top of the veg. Drizzle over a little more oil, if the tin seems dry. Bake for 30 mins more, uncovered, until the lamb is falling off the bone and the potatoes are golden around the edges. Leave to rest for 5 mins, then scatter over the feta and fresh oregano, if using.
Nutrition Facts : Calories 737 calories, Fat 30 grams fat, SaturatedFat 10 grams saturated fat, Carbohydrate 52 grams carbohydrates, Sugar 4 grams sugar, Fiber 7 grams fiber, Protein 57 grams protein, Sodium 0.3 milligram of sodium
BRAISED LAMB SHANKS
Lamb shanks are good value, and as each one is a portion, serving is a cinch. You can braise the shanks up to two days ahead
Provided by Good Food team
Categories Dinner, Lunch, Main course
Time 2h40m
Number Of Ingredients 11
Steps:
- Heat oven to 200C/fan 180C/gas 6. Pour the oil in a casserole dish or roasting tray large enough to fit all the shanks. With the pan set over a high heat on the hob, spend a good 10 mins browning the lamb all over.
- Remove the lamb, add the onion and carrot and cook for 10 mins until starting to brown. Stir in the herbs and garlic and cook for a few mins more. Stir in the flour and tomato purée, season well then pour over the wine and stock.
- Return the lamb shanks to the pan. Bring to a simmer, cover with a lid or tightly with foil and cook in the oven, undisturbed, for 1½-2 hrs until lamb is tender. Remove the lamb from the sauce and set aside.
- Put pan back on the hob and bubble the sauce down for about 15 mins until rich and glossy. Pass through a sieve into a jug. The lamb and sauce can be stored in the fridge for two days or frozen for one month. To serve, reheat the lamb in the sauce, adding a splash of water if the sauce is too thick.
Nutrition Facts : Calories 295 calories, Fat 18 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 5 grams carbohydrates, Sugar 2 grams sugar, Protein 25 grams protein, Sodium 0.41 milligram of sodium
More about "lamb shanks on a traeger food"
BRAISED LAMB SHANK RECIPE | TRAEGER GRILLS
웹 Ingredients 4 Whole lamb shanks As Needed Traeger Prime Rib Rub 2 When ready to cook, set Traeger temperature to 500℉ and preheat, lid closed for 15 minutes. 500 ˚F / 260 ˚C 3 …
From traeger.com
3.9/5 (10)전화 18008723437범주 Lamb
From traeger.com
3.9/5 (10)전화 18008723437범주 Lamb
EASY SMOKED LAMB SHANKS | MAD BACKYARD
BRAISED LAMB SHANK RECIPE | TRAEGER GRILLS
웹 5행 When ready to cook, set the Traeger temperature to 450℉ and preheat, lid closed for 15 minutes. ...
From traeger.com
3.9/5 (10)전화 (800) 872-3437범주 Lamb
From traeger.com
3.9/5 (10)전화 (800) 872-3437범주 Lamb
NIGEL SLATER'S LAMB SHANKS RECIPE | FOOD | THE GUARDIAN
웹 2013년 1월 5일 Place two small lamb shanks on top of the vegetables, pour over 500ml of stock, tuck in a bunch of thyme, season with salt and pepper then cover the dish with a lid. …
From theguardian.com
From theguardian.com
LAMB SHANK RECIPES | BBC GOOD FOOD
웹 Make these Greek-style lamb shanks for a one-pot dinner that's sure to please – and without too much washing-up. Lemon, herbs and feta mean it's full of flavour. Discover our …
From bbcgoodfood.com
From bbcgoodfood.com
BBQ GRILLED AND BRAISED LAMB SHANKS - BOSTON CHEFS
웹 Chef Peter Davis’ lamb shank gets a triple threat treatment; it’s grilled, braised and pulled for a tender stew that packs a flavorful punch. A dry BBQ rub preps the lamb for the grill with …
From bostonchefs.com
From bostonchefs.com
LAMB RECIPES FOR PELLET GRILLS | TRAEGER GRILLS
웹 Armenian-Style Lamb Shanks with Barley Risotto. BBQ Lamb Wraps. Searing that lamb chop on a wood fired grill is a more delicious option than using a George Forman grill. The meat …
From traeger.com
From traeger.com
ARMENIAN-STYLE LAMB SHANKS WITH BARLEY RISOTTO - TRAEGER GRILLS
웹 Steps 1 In a small bowl, combine the pomegranate molasses, tomato paste, garlic powder, cinnamon, fenugreek, cumin, cayenne, turmeric, and 1 tablespoon of salt. Mix until the …
From traeger.com
From traeger.com
A LUXURIOUS SQUASH AND LAMB STEW FOR THE HOLIDAYS
웹 Oct. 25, 2023, 5:02 a.m. ET. When the Nigerian writer Yemisi Aribisala craves jollof rice, a West African staple, she doesn’t cook it. She asks her sister to send her a bowl. They live …
From nytimes.com
From nytimes.com
SMOKED LAMB SHANK RECIPE & TIPS | A GRILL FOR ALL …
웹 2023년 2월 3일 What is a lamb shank? The lamb shank is the lower part of the leg. The meat is attached to the bone with connective tissue and sinuous fibers that require a low and slow cooking approach to melt them away to …
From agrillforallseasons.com
From agrillforallseasons.com
BRAISED LAMB SHANK RECIPE | TRAEGER GRILLS
웹 Ingredients 4 Whole lamb shanks As Needed Traeger Prime Rib Rub 2 When ready to cook, set Traeger temperature to 500℉ and preheat, lid closed for 15 minutes. 500 ˚F / 260 ˚C 3 …
From traeger.com
From traeger.com
SMOKED LAMB SHANKS - OR WHATEVER YOU DO
웹 2022년 12월 2일 Preheat your pellet grill or smoker to 175°. Mix the mushroom powder (if using), salt, pepper, and paprika together and rub onto the lamb shanks. Place the lamb shanks directly onto your grill grates, …
From orwhateveryoudo.com
From orwhateveryoudo.com
SMOKED LAMB SHANK - THEONLINEGRILL.COM
웹 2022년 7월 19일 Instructions Fire up your smoker to 225°F (107°C). If you are using your charcoal grill, ensure you are set up for 2-zone indirect... Prepare lamb shank by trimming off excess fat and silverskin membrane. …
From theonlinegrill.com
From theonlinegrill.com
BRAISED LAMB SHANK RECIPE | TRAEGER GRILLS
웹 We're smoking then roasting lamb shanks, adding in incredible wood-fired flavor into this classic recipe. This easy to make recipe starts by smoking the shanks for an hour before …
From traeger.com
From traeger.com
LAMB SHANK RECIPES - BBC FOOD
웹 14시간 전 Lamb shank recipes. This meaty cut from the lower end of the leg is full of flavour and will become meltingly tender, and fall from the bone after long, slow cooking. Many …
From bbc.co.uk
From bbc.co.uk
WHAT TO SERVE WITH LAMB SHANKS? 8 BEST SIDE DISHES
웹 2023년 10월 16일 7 – Green Salad. A green salad is another incredibly common side dish that goes great with lamb shanks. This simple salad consists of a mixture of both greens …
From eatdelights.com
From eatdelights.com
BBQ LAMB SHANKS - EASY BAKED & GRILLED BBQ LAMB …
웹 2020년 6월 30일 JUMP TO RECIPE Give these easy BBQ lamb shanks a try this summer when you’re looking for a great shareable meal that will have you licking your fingers! Baked low and slow then finished on the grill, …
From runningtothekitchen.com
From runningtothekitchen.com
TRAVEL & LIFESTYLE
웹 2022년 8월 21일 Lamb shanks are the king of all lamb cuts!! Slow cooked until meltingly tender in a rich, this Sara Glover recipe is worthy of any dinner party and completely …
From travlifestyle.com
From travlifestyle.com
WHAT GOES WELL WITH A LAMB SHANK DINNER? | OUR EVERYDAY LIFE
웹 Potatoes are a versatile side that complement most proteins, and lamb is no different. Smashed, garlic potatoes can be made the day prior and re-hydrated with a touch of milk …
From oureverydaylife.com
From oureverydaylife.com
AUSTRALIAN SMOKED LAMB SHANKS WITH LEMON ORZO
웹 2017년 6월 25일 These smoked lamb shanks are prepared with familiar flavors like lemon and fresh herbs with a kick of some good ole American smoke. This recipe starts with a traditional smoke. The shanks are rubbed …
From girlscangrill.com
From girlscangrill.com
ROASTED LEG OF LAMB RECIPE | TRAEGER GRILLS
웹 Steps 1 When ready to cook, set Traeger temperature to 450°F and preheat, lid closed for 15 minutes. 450 ˚F / 232 ˚C 2 In a small bowl, combine the olive oil and crushed garlic. Rub all …
From traeger.com
From traeger.com
SMOKED LEG OF LAMB (BONELESS RECIPE ON TRAEGER …
웹 2023년 4월 8일 Preheat the Traeger Grill or whatever pellet smoker you’re using to 225 degrees F for 15-30 minutes. Decide if you want to take off the netting from the lamb leg before smoking it.
From sipbitego.com
From sipbitego.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love