EASY KRAFT MACARONI AND CHEESE CASSEROLE
Steps:
- Preheat over to 400°F. Make the Mac and Cheese as normal, but leave the noodles slightly uncooked still, that "1 more minute" point. While it is cooking fry the ground beef and leave it unseasoned or season as you like, I use a little Montreal Steak Seasoning. Mix the Mac and Cheese, ground beef and tomato soup together.
- Pour into a 9x13 baking dish, top with cheese and a light sprinkle of seasoning salt. I always put this on a cookie sheet, it bubbles over the tiniest amount sometimes.
- Put in oven and bake 20-30 minutes, or until cheese is completely melted and slightly golden. Cool for a few minutes, serve and enjoy!
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
KRAFT MAC & CHEESE BEEF CASSEROLE
Make and share this Kraft Mac & Cheese Beef Casserole recipe from Food.com.
Provided by jhaughey24
Categories Macaroni And Cheese
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat Oven to 375 degrees.
- While waiting for water to boil for mac & cheese --.
- Cook ground beef until browned, do not drain (if Sirloin).
- Stir in Tomato sauce w cooked beef, set aside.
- Cook Kraft Mac & Cheese according to directions.
- Spray a 1.5 qt dish with Pam.
- Mix cooked Kraft Mac & Cheese and Ground Beef w Tomato mixture in dish.
- Stir in 1 cup Mozzarella cheese & cover top w remaining cheese.
- Put uncovered dish in preheated 375 degree oven for 25-30 minute.
- After removing from oven, let rest for 5 min & Serve your delicious Casserole! :).
Nutrition Facts : Calories 726.1, Fat 43.5, SaturatedFat 22.3, Cholesterol 157.6, Sodium 1261.7, Carbohydrate 40.6, Fiber 2.5, Sugar 7.9, Protein 42.6
KRAFT MACARONI AND CHEESE WITH GROUND BEEF CASSEROLE
Steps:
- Prepare macaroni and cheese as instructed on box.
- Brown ground beef and onion in skillet drain.
- Combine cream of mushroom soup and precooked mac and cheese to ground beef and onion.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
ZESTY CHEESEBURGER MAC CASSEROLE
Get the best of all worlds with our Zesty Cheeseburger Mac Casserole recipe. It's like having a cheeseburger, mac and cheese and a helping of vegetables all in one great dish. Zesty Cheeseburger Mac Casserole is a Healthy Living dish we can really get behind.
Provided by My Food and Family
Categories Home
Time 55m
Yield 5 servings, 1-1/2 cups each
Number Of Ingredients 6
Steps:
- Heat oven to 375°F.
- Place frozen vegetables in colander in sink. Cook Macaroni as directed on package. Meanwhile, brown ground beef.
- Drain meat. Pour cooked macaroni over vegetables in colander to drain and quickly thaw vegetables. Return macaroni and vegetables to saucepan. Add Cheese Sauce, milk and dressing; mix well. Add meat and 1/2 cup shredded cheese; mix well. Spoon into 2-qt. casserole sprayed with cooking spray; cover.
- Bake 35 min. or until heated through. Top with remaining shredded cheese; bake, uncovered, 3 to 4 min. or until melted.
Nutrition Facts : Calories 470, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 80 mg, Sodium 1170 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 37 g
BEEF 'N' CHEESE MACARONI
"I love to make this delicious main dish for my brother and me when our parents are at work at dinnertime," reports Jamie Brown of Witchita, Kansas. The mild-tasting combination of ground beef and noodles is sure to be a hit with even the pickiest eaters.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4-6 servings.
Number Of Ingredients 6
Steps:
- In a skillet, cook beef over medium heat until no longer pink. , Meanwhile, in a saucepan, cook macaroni according to package directions; drain and set aside. In the same pan, melt butter. Add the cheese, milk and salt; cook and stir until the cheese is melted. Drain beef. Stir beef and macaroni into cheese sauce; heat through.
Nutrition Facts : Calories 279 calories, Fat 13g fat (7g saturated fat), Cholesterol 42mg cholesterol, Sodium 392mg sodium, Carbohydrate 26g carbohydrate (3g sugars, Fiber 1g fiber), Protein 15g protein.
TEX MEX KRAFT DINNER
Make and share this Tex Mex Kraft Dinner recipe from Food.com.
Provided by Sam 3
Categories One Dish Meal
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Cook Kraft Dinner according to package directions, including butter and milk.
- Meanwhile borwn hamburger.
- Add taco seasoning.
- Mix hamburger into Kraft Dinner.
- Stir in salsa.
Nutrition Facts : Calories 235.3, Fat 11.5, SaturatedFat 5, Cholesterol 59.1, Sodium 939.8, Carbohydrate 14.4, Fiber 2, Sugar 2.9, Protein 18.6
CHEDDAR MACARONI BEEF CASSEROLE
I found this recipe on the back of a Kraft macaroni and cheese box years ago, and have made it many times since. The kids really love it and it's a very inexpensive meal.
Provided by TasteTester
Categories Meat
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees. Prepare macaroni and cheese in large saucepan as directed on package. Meanwhile, brown meat in a large nonstick skillet on medium-high heat; drain. Add tomatoes and oregano; mix well. Bring to a boil.
- Add meat mixture to macaroni and cheese; spoon into 9-inch square baking dish. Sprinkle with cheese.
- Bake for 10 minutes or until cheese is melted and the casserole is heated through.
Nutrition Facts : Calories 483.6, Fat 18.2, SaturatedFat 8.6, Cholesterol 96, Sodium 844.3, Carbohydrate 43.5, Fiber 2.3, Sugar 10.5, Protein 35.9
MACARONI AND CHEESE WITH GROUND BEEF AND TOMATOES
This is a very DELICIOUS and EASY. This is either a one dish meal for 4 people or side dishes for 10 people. If you have any questions you can e-mail me. [email protected]
Provided by Alan Leonetti
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a large pot on medium-high heat, bring 2 quarts of salted (1 teaspoons salt) water to a boil.
- Add macaroni to boiling water and cook until tender.
- Drain off the water from the macaroni.
- On low heat add butter, milk and cheese. Stir until cheese is melted.
- Remove from heat and set aside.
- In a deep skillet on medium heat cook the ground beef, salt, pepper and garlic powder until the ground beef is no longer pink, making sure that the ground beef is finely broken up.
- Add the diced tomatoes to the ground beef, without any juice from the tomatoes.
- Add the ground beef mixture to the pot that contains the macaroni. Stir for 1 minute on low heat. Serve and enjoy.
Nutrition Facts : Calories 559.5, Fat 36.6, SaturatedFat 18.9, Cholesterol 133.9, Sodium 417.8, Carbohydrate 23.2, Fiber 1.4, Sugar 2, Protein 33
MACARONI AND CHEDDAR CHEESE BEEF BAKE
This is really simple, and made from ingredients that most already have in hand. Tastes good too! Great to make when you are out of everything else!
Provided by longhornmel
Categories One Dish Meal
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F.
- Prepare mac and cheese according to directions on box.
- Brown beef and onion with salt and pepper to taste.
- Mix Macaroni and Cheese with Beef and add milk and cream of mushroom soup in buttered casserole dish.
- Bake uncovered for 25 minutes.
CHEESY MACARONI-BEEF SKILLET
When dinnertime starts with ground beef and a box of mac and cheese, how can you go wrong? This cheesy skillet is destined to become a weeknight staple.
Provided by My Food and Family
Categories Home
Time 30m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Brown meat in large skillet; drain.
- Stir in tomatoes and water; cover. Bring to boil. Stir in Macaroni and the Cheese Sauce Mix; simmer, covered, on medium-low heat 10 min. Stir.
- Top with shredded cheese. Remove from heat. Let stand, covered, 5 min. or until cheese is melted.
Nutrition Facts : Calories 330, Fat 12 g, SaturatedFat 6 g, TransFat 1.5 g, Cholesterol 70 mg, Sodium 790 mg, Carbohydrate 27 g, Fiber 1 g, Sugar 3 g, Protein 24 g
CHEDDAR MACARONI GROUND BEEF CASSEROLE
Discover why this Cheddar Macaroni Ground Beef Casserole is exactly what you want it to be. You want a creamy, cheesy family pleaser ready in 30 minutes.
Provided by My Food and Family
Categories Home
Time 30m
Yield 4 servings, 1-3/4 cups each
Number Of Ingredients 5
Steps:
- Heat oven to 400ºF.
- Brown meat in large nonstick skillet; drain. Stir in tomatoes and oregano; cook 5 min. or until heated through, stirring occasionally. Meanwhile, prepare Dinner as directed on package, omitting the butter.
- Add prepared Dinner to meat mixture; mix well. Spoon into 9-inch square baking dish; top with cheddar.
- Bake 10 min. or until cheddar is melted and casserole is heated through.
Nutrition Facts : Calories 460, Fat 14 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 95 mg, Sodium 940 mg, Carbohydrate 43 g, Fiber 3 g, Sugar 6 g, Protein 33 g
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