Kickin Velveeta Shells And Cheese Food

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VELVEETA CHEESY CHICKEN SKILLET



VELVEETA Cheesy Chicken Skillet image

Sneak some veggies into this no-fuss VELVEETA Cheesy Chicken Skillet that can be prepped in 10 minutes flat. Even your pickiest eaters will approve!

Provided by My Food and Family

Categories     Home

Time 35m

Yield Makes 4 servings.

Number Of Ingredients 6

1 lb. boneless skinless chicken breasts, cut into bite-size pieces
1 pkg. (12 oz.) VELVEETA Shells & Cheese Dinner
1 cup milk
1 cup water
1 cup broccoli florets
1 carrot, sliced

Steps:

  • Cook chicken in large skillet sprayed with cooking spray on medium-high heat 5 min. or until done, stirring occasionally.
  • Add Shells, milk and water; stir. Bring to boil; cover. Simmer on medium-low heat 10 min. Stir in broccoli and carrots; cook, covered, 5 min. Remove from heat.
  • Stir in VELVEETA Sauce.

Nutrition Facts : Calories 450, Fat 14 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 85 mg, Sodium 820 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 37 g

QUICK SHELLS AND CHEESE



Quick Shells and Cheese image

Provided by Ree Drummond : Food Network

Categories     main-dish

Time 16m

Yield 8 to 12 servings

Number Of Ingredients 8

1 pound mini shells pasta
2 cups whole milk
1 tablespoon butter
2 cups grated Cheddar-Jack
8 ounces processed cheese, such as Velveeta, diced
1 teaspoon black pepper
1/2 teaspoon salt
1/4 teaspoon seasoned salt

Steps:

  • Cook the pasta according to the package directions.
  • Heat the milk and butter in a large saucepan over medium heat. Add the cheeses and stir until melted. Stir in the pepper, salt and seasoned salt. Drain the pasta, and stir it into the cheese sauce. Serve immediately.

BEEFY SHELLS AND CHEESE



Beefy Shells and Cheese image

Have a box of Velveeta Shells and Cheese that you don't know what to do with? Here is a quick and easy dinner idea. My kids enjoy this.

Provided by bmcnichol

Categories     Pasta Shells

Time 30m

Yield 4 serving(s)

Number Of Ingredients 6

1 lb ground beef
1 (12 ounce) package velveeta macaroni shells and cheese
1 1/4 cups salsa
1 (15 ounce) can black beans, rinsed and drained
1 -2 teaspoon chili powder
1/8 teaspoon salt

Steps:

  • Cook beef until no longer pink and drain.
  • Cook Velveeta Shells and Cheese according to package.
  • Combine beef, shells and cheese, salsa, beans, chili powder, and salt.
  • Remove from the heat, cover and let stand for 5 minutes.

Nutrition Facts : Calories 725.2, Fat 21, SaturatedFat 8.4, Cholesterol 89.1, Sodium 1328.2, Carbohydrate 88.8, Fiber 12.6, Sugar 11.1, Protein 45.7

KICKIN VELVEETA SHELLS AND CHEESE



Kickin Velveeta Shells and Cheese image

Provided by My Food and Family

Categories     Recipes

Time 35m

Number Of Ingredients 3

1 pound hamburger (or turkey burger)
1 box Velveeta Shells and Cheese
1/2 can diced tomatoes and green chilies, drained

Steps:

  • Cook hamburger.
  • While cooking hamburger, follow directions on Velveeta Shells and Cheese box: boil water, then add shells, drain add cheese sauce.
  • When burger is done, drain grease. Add hamburger and half can of drained tomatoes and green chilies to shells and cheese. Stir well. Dish it up and eat.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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