Jiffy Crock Pot Sweet Corn Robins Food

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JIFFY CORN PUDDING



Jiffy Corn Pudding image

Make and share this Jiffy Corn Pudding recipe from Food.com.

Provided by HELEN PEAGRAM

Categories     Corn

Time 55m

Yield 8 serving(s)

Number Of Ingredients 6

1 (8 ounce) package Jiffy corn muffin mix, dry
2 eggs
2 (8 ounce) cans corn, 1 can drained
1 (15 ounce) can creamed corn
8 ounces sour cream
2 tablespoons butter

Steps:

  • Mix all ingredients.
  • Grease 9x13-inch pan and pour in batter.
  • Dot with butter; bake at 350F for 45 minutes to 1 hour.
  • Cut in squares and serve.

Nutrition Facts : Calories 315.7, Fat 14.5, SaturatedFat 6.7, Cholesterol 70.2, Sodium 463.8, Carbohydrate 43, Fiber 3.9, Sugar 11.3, Protein 7.1

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