Amazing Asian Sesame Seed Dressing Light Food

ASIAN SALAD WITH SESAME DRESSING

Asian Salad with Sesame Dressing image

Provided by Robert Irvine : Food Network

Time 20m

Yield 6 to 8 servings

Number Of Ingredients 13

Ingredients

1/8 cup rice wine vinegar
1 shallot clove, quartered
1/2 teaspoon salt
1/8 teaspoon black pepper
2 teaspoons tahini or peanut butter
1 tablespoon sesame seeds
1/2 cup sesame oil
6 cups mixed mesclun greens, soaked in salt water to remove grit, dried in a salad spinner and torn into bite sized pieces
1 cup baby corn from a jar or can
1 (8-ounce) can Mandarin orange segments, drained
1 red bell pepper, stem and seeds removed and sliced julienne
1 (4-ounce) can water chestnuts, rinsed to remove any tinny taste
1 cup grape tomatoes, halved

Steps:

Add 1 at a time through the feed tube of a running blender, vinegar, shallot, salt, pepper, tahini, and sesame seeds. Leaving the blender running add the oil in a slow thin stream. Set aside briefly.
Toss greens, corn, orange, bell pepper, water chestnuts, and tomatoes together in a large bowl with enough dressing to coat. Serve with additional dressing on the side.

AMAZING ASIAN SESAME SEED DRESSING LIGHT

Amazing Asian Sesame Seed Dressing Light image

I love the Kraft Lite Asian Toasted Sesame Dressing but where I live I cannot buy it. As they say,necessity is the mother of invention. I loved this! I save an old salad dressing bottle and make four times the recipe to fill that bottle and just refrigerate it and use it whenever. I hope you love it as much as I do. By the way, according to this recipe a one tablespoon serving has only 8 calories!

Provided by Chelsea Mitcham @shellsea87

Categories Dressings

Number Of Ingredients 7

Ingredients

2 tablespoon(s) soy sauce
2 tablespoon(s) vinegar, white or apple cider
2 tablespoon(s) water
2 teaspoon(s) sesame seeds, toasted
1/4 teaspoon(s) ginger
1/8 teaspoon(s) garlic powder
- stevia/splenda to taste

Steps:

Toast sesame seeds if you bought them raw. Meanwhile peel the ginger root.
Combine all ingredients in a blender or nutribullet type thing and blend away until the seeds are mostly broken down. Taste and add water if the flavor is too concentrated, stevia if it is too bitter. I used about 1/2 packet per recipe.

ASIAN STYLE SESAME DRESSING

Asian Style Sesame Dressing image

Light and tasty dressing. I like to mix it with coleslaw mix, a can of pineapple chunks, some sesame seeds, green onions and boiled shrimp. It is also good on salad greens with some grilled chicken. The cooking time is the amount of time it should sit once mixed.

Provided by WaCookinFool

Categories Salad Dressings

Time 2h5m

Yield 1 cup, 8 serving(s)

Number Of Ingredients 9

Ingredients

1/2 cup rice wine vinegar
2 tablespoons soy sauce
4 tablespoons sesame oil
1 tablespoon sesame seeds, toasted
1/2 cup pineapple juice
1/4 teaspoon dried ginger
1/4 teaspoon garlic powder
1/8 teaspoon black pepper
2 Splenda quick packs

Steps:

Mix all and let sit for 2 hours.

Nutrition Facts : Calories 78.1, Fat 7.4, SaturatedFat 1.1, Sodium 251.9, Carbohydrate 2.6, Fiber 0.2, Sugar 1.7, Protein 0.8

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