Jiffy Cornbread Casserole With Ground Beef Food

GROUND BEEF CASSEROLE WITH CORNBREAD CRUST

Ground Beef Casserole with Cornbread Crust image

An old fashioned favorite, this Ground Beef Casserole with Cornbread Crust is an easy dinner recipe that the entire family will love!

Provided by Blair Lonergan

Categories Dinner

Time 58m

Number Of Ingredients 12

Ingredients

1 lb. ground beef
1 large onion, chopped
2 small cloves garlic, minced or pressed (about 1 teaspoon total)
1 (11 ounce) can corn kernels, drained
1 (10.75 ounce) can condensed tomato soup, NOT diluted
1 cup water
1 tablespoon chili powder
1 teaspoon salt
1 (8.5 ounce) box Jiffy corn muffin mix
1 egg
⅓ cup milk
Optional garnish: grated cheddar cheese, sour cream, parsley or cilantro, chopped red onion, sliced green onion

Steps:

Preheat oven to 425°F. Lightly grease a 2-quart baking dish; set aside.

Nutrition Facts : ServingSize 1 /4 of the casserole, Calories 602 kcal, Fat 22 g, SaturatedFat 7 g, Carbohydrate 68 g, Protein 32 g, Cholesterol 117 mg, Sodium 1624 mg, Fiber 6 g, Sugar 21 g, TransFat 1 g, UnsaturatedFat 12 g

CORN BREAD GROUND BEEF CASSEROLE

Corn Bread Ground Beef Casserole image

Make and share this Corn Bread Ground Beef Casserole recipe from Food.com.

Provided by Kathy F.

Categories Tex Mex

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

1 -2 lb ground beef (cooked and drained)
1 ounce taco seasoning
15 ounces sweet corn
15 ounces black beans
10 ounces rotel
2 cups shredded cheddar cheese
2 (8 1/2 ounce) boxes Jiffy cornbread mix (prepared but not cooked)
2 eggs (for corn bread mix)
2/3 cup milk (for corn bread mix)

Steps:

Pre-heat oven to 400 degrees.
Brown the ground beef.
mix corn bread mix, eggs, and milk while the ground beef is cooking.
drain ground beef.
return to heat ground beef, taco seasoning, corn, black beans, and Rotel.
Once, beef mixture is heated through, pour into baking dish.
Sprinkle on a layer of shredded cheese.
pour corn bread mixture on top and spread around evenly.
Bake for 20 minutes.

JIFFY CORNBREAD CASSEROLE WITH GROUND BEEF

Jiffy Cornbread Casserole with Ground Beef image

Jiffy Cheeseburger Casserole is a great meal to fix for the entire family. The cheeseburger casserole recipe is budget-friendly and feeds quite a few people. I fed two teenage boys, my husband, and myself and we had leftovers. It's a great meal.

Provided by Julie Pollitt

Categories Casserole

Time 45m

Number Of Ingredients 9

Ingredients

1 pound cooked ground beef
1/4 cup onion (diced)
10.5 ounce can cream of chicken soup
1 cup mixed vegetables
1/4 cup milk + 2/3 cup milk
2 eggs
2 - 8.5 ounce boxes Jiffy Corn Muffin Mix
2 cups shredded cheddar cheese
Salt and pepper to taste

Steps:

Brown ground beef, drain the grease, and add to a large heat-safe mixing bowl.
Add the two boxes of Jiffy Corn Muffin Mix, eggs, and 2/3 cup of milk to another large bowl. Mix everything together and spread into the casserole dish.
Add the diced onion, vegetables, cream of chicken soup, salt and pepper, and half of the shredded cheese to the bowl with the cooked ground beef. Mix everything together well.
Pour the 1/4 cup milk into the bowl and mix.
Spread over the Jiffy Corn Muffin Mix and top with the remaining cheddar cheese.
Bake for 30-minutes.

Nutrition Facts : Calories 215 calories, Carbohydrate 7.9 grams carbohydrates, Cholesterol 85 milligrams cholesterol, Fat 11.8 grams fat, Fiber .9 grams fiber, Protein 18.8 grams protein, SaturatedFat 6 grams saturated fat, ServingSize 1 serving, Sodium 413 milligrams sodium, Sugar 2.1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

JIFFY CORN CASSEROLE (5 INGREDIENTS) EASY & DELICIOUS!

Jiffy Corn Casserole (5 Ingredients) Easy & Delicious! image

Okay, I have made this in the past for "Mexican" night & poker nights... but then we had this again a few weeks ago at a friends party and just had to post the recipe for easy access & safe keeping. There are several recipes out there for this casserole, but they are all different. This one has no eggs (which seems to be hard to find) and uses only 5 ingredients. It's so easy to make but always a crowd pleaser - try it at a BBQ, alongside chili, or as a Holiday side-dish... ** NOTE: The consistency is supposed to be like a spoonbread, it is a casserole, not like cornbread you would cut into pieces -this is like Chi Chi's corn casserole they served on the side. PS- I make a double batch & bake in a 9x13x2 casserole dish. Lastly, if you add about 3/4 cup of sugar to this, you could serve it as a dessert :-)

Provided by BlondieItaliana

Categories Corn

Time 1h

Yield 8-10 serving(s)

Number Of Ingredients 5

Ingredients

1 (8 ounce) box Jiffy cornbread mix
1 (15 ounce) can whole kernel corn, drained
1 (15 ounce) can creamed corn (not drained)
1 cup sour cream
1/2 cup melted butter

Steps:

Mix all ingredients and pour into (greased or sprayed with cooking spray) 8x8" casserole dish.
Cook uncovered for 55-60 minutes at 350 degrees.

Nutrition Facts : Calories 362.2, Fat 21.4, SaturatedFat 11.6, Cholesterol 46, Sodium 782.8, Carbohydrate 41.3, Fiber 3.6, Sugar 4.2, Protein 5.2

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