Jello Pie Food

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STRAWBERRY JELLO PIE



Strawberry Jello Pie image

My husband's grandmother served us this pie many years ago and we loved it. It has become a family favorite. It can be made with sugar-free jello and pudding if you prefer. It's a nice, light summer treat.

Provided by Chef Doozer

Categories     Pie

Time 20m

Yield 6 serving(s)

Number Of Ingredients 6

1 prepared graham cracker crusts or 1 vanilla wafer pie crust
4 cups strawberries, sliced
1 (3 ounce) package strawberry Jell-O gelatin dessert
1 (3 ounce) package vanilla pudding mix (the cooked kind)
2 1/4 cups water
6 tablespoons Cool Whip

Steps:

  • Place strawberries in the pie shell.
  • Set aside.
  • Mix jello and pudding with water.
  • Heat to a full boil, then remove from heat.
  • Pour over berries and chill.
  • Top with 1 T.
  • Cool Whip, if desired.

Nutrition Facts : Calories 150.9, Fat 1.4, SaturatedFat 0.9, Sodium 160.2, Carbohydrate 34.3, Fiber 2, Sugar 29, Protein 1.8

LIME JELLO PIE



Lime Jello Pie image

Posted in request for this recipe; the recipe is originally from a friend of my grandmother McElderry. An old recipe, the original called for use of ice cube trays (the ones w/ the metal insert for the cubes) to make this. It's a long-time family favorite and wonderful in the summer... so light and cool! (The can sizes are a guess; I have neither in the house right now to check. Both are given in the recipe as the "large" size.)

Provided by Impera_Magna

Categories     Pie

Time 15m

Yield 12 serving(s)

Number Of Ingredients 7

1 (3 ounce) package lime Jell-O gelatin
1 1/2 lemons, juice of
3/4 cup sugar
1 cup water
1 (10 ounce) can of cold evaporated milk
1 (15 ounce) can crushed pineapple
2 graham cracker pie crusts

Steps:

  • Dissolve jello in boiling water; add sugar and let cool.
  • Stir in lemon juice.
  • Beat cold evaporated milk til fluffy; fold in jello mixture and drained crushed pineapple.
  • Pour into prepared graham cracker crusts (I use store-bought ones these days).
  • Chill til firm.

Nutrition Facts : Calories 302.7, Fat 10.5, SaturatedFat 2.9, Cholesterol 6.8, Sodium 258.8, Carbohydrate 50.2, Fiber 0.8, Sugar 37.3, Protein 3.8

JELLO PIE



Jello Pie image

A light (and lower fat) summer pie...always a hit at parties. Quick to make, but prepare for refrigeration time. Cooking time is fridge time

Provided by Nicole Can Cook

Categories     Pie

Time 4h10m

Yield 1 pie, 8 serving(s)

Number Of Ingredients 6

2/3 cup water, boiling
1 (3 ounce) package sugar-free jello, any flavor
1/2 cup cold water
ice cube
8 ounces fat-free cool whip
1 reduced-fat 9-inch graham cracker crust

Steps:

  • Stir boiling water into gelatin for at least 2 min, and completely dissolved.
  • Mix cold water and ice to measure 1 cup.
  • Add to gelatin, stirring until all ice melts.
  • Stir in Cool Whip with wire whisk until smooth.
  • Refrigerate until mixture is thick and can mound well.
  • Spoon into graham cracker crust.
  • Refrigerate 4 hours or overnight.

3-INGREDIENT JELLO PIE (EASY NO BAKE RECIPE)



3-Ingredient Jello Pie (Easy No Bake Recipe) image

This delicious and creamy Jello pie recipe is only three ingredients and no baking required! If you're looking for a sweet treat that doesn't require a stove or an oven, this easy recipe can't be beat!

Provided by Stacey aka the Soccer Mom

Categories     Dessert

Time 4h15m

Number Of Ingredients 3

1 box Cherry Jello (3oz box (plus 2/3 cup boiling water and 1 cup ice water))
8 oz Cool Whip (or similar whipped topping)
1 premade graham cracker crust

Steps:

  • Whisk together jello and boiling water until fully dissolved, in a large bowl. Stir in cold water.

Nutrition Facts : Calories 197 kcal, Carbohydrate 31 g, Protein 3 g, Fat 7 g, SaturatedFat 2 g, Cholesterol 5 mg, Sodium 178 mg, Fiber 1 g, Sugar 18 g, UnsaturatedFat 5 g, ServingSize 1 serving

STRAWBERRY JELL-O PIE



Strawberry JELL-O Pie image

See why our Strawberry JELL-O Pie is such a popular summer dessert. This recipe is easy to make and calls for JELL-O, graham crackers and COOL WHIP.

Provided by My Food and Family

Categories     Recipes

Time 6h45m

Yield 8 servings

Number Of Ingredients 8

1-1/4 cups graham cracker crumbs
1/4 cup butter
2/3 cup boiling water
1 pkg. (3 oz.) JELL-O Strawberry Flavor Gelatin
ice cubes
1/2 cup cold water
1-1/2 cups thawed COOL WHIP LITE Whipped Topping
3 cups strawberries, divided

Steps:

  • Mix graham crumbs and butter; press onto bottom and up side of 9-inch pie plate.
  • Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Add enough ice cubes to cold water to measure 1 cup. Add to gelatin; stir until slightly thickened. Remove any unmelted ice. Whisk in COOL WHIP until blended.
  • Slice enough berries to measure 1 cup; refrigerate until ready to use. Chop remaining berries; stir into gelatin mixture. Refrigerate 20 to 30 min. or until mixture is very thick and will mound. Spoon into crust.
  • Refrigerate 6 hours or until firm. Top with sliced strawberries.

Nutrition Facts : Calories 200, Fat 9 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 160 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g

EASY JELL-O® PIE



Easy Jell-O® Pie image

My mom made this when we were kids and we all loved it. It is a pie that when you say 'jello pie' you can remember the taste and want some. It's easy to make, refreshing to eat, and everyone will enjoy it.

Provided by Shirley

Categories     Desserts     Pies

Time 8h40m

Yield 8

Number Of Ingredients 6

1 (8 ounce) can crushed pineapple
⅔ cup white sugar
2 eggs
1 (3 ounce) package cherry-flavored gelatin mix (such as Jell-O®)
1 cup vanilla wafer cookies, or as needed
1 (12 fluid ounce) can evaporated milk

Steps:

  • Mix pineapple, sugar, and eggs together in a saucepan; bring to a slow boil. Reduce heat to low and continue cooking until mixture thickens, 3 to 4 minutes. Remove saucepan from heat and stir gelatin mix into pineapple mixture. Set aside to cool.
  • Line a pie dish with enough vanilla wafers to cover bottom.
  • Beat milk in a large bowl using an electric mixer until thickened, about 3 minutes. Stir gelatin mixture into whipped milk and pour over vanilla wafers. Refrigerate until set, about 8 hours.

Nutrition Facts : Calories 307.1 calories, Carbohydrate 51 g, Cholesterol 60.2 mg, Fat 9.2 g, Fiber 0.7 g, Protein 6.8 g, SaturatedFat 3.7 g, Sodium 184.4 mg, Sugar 34.6 g

CHOCOLATE PUDDING PIE RECIPE



Chocolate Pudding Pie Recipe image

Enjoy the simple things in life, like this Chocolate Pudding Pie Recipe. Spoon chocolate JELL-O Pudding over an chocolate pie crust in this Chocolate Pudding Pie Recipe made with COOL WHIP.

Provided by My Food and Family

Categories     Home

Time 3h15m

Yield 10 servings

Number Of Ingredients 4

1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding Pudding
1-1/2 cups cold milk
1 chocolate cookie crumb crust (6 oz.)
2 cups (about 2/3 of 8-oz. tub) thawed COOL WHIP Whipped Topping, divided

Steps:

  • Beat pudding mix and milk with whisk 2 min.
  • Pour half the pudding into crust. Let stand 5 min.
  • Stir 1 cup COOL WHIP into remaining pudding; spoon over pudding layer in crust.
  • Top with remaining COOL WHIP.
  • Refrigerate 3 hours.

Nutrition Facts : Calories 180, Fat 8 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 3.1477 mg, Sodium 290 mg, Carbohydrate 0 g, Fiber 0.9122 g, Sugar 0 g, Protein 2 g

JELL-O PISTACHIO PIE



Jell-O Pistachio Pie image

My grandmother had me try this out one day for a dessert, and ever since then, we have this pie all the time. It's simple, fast, and tasty! You can substitute the pistachio pudding for any other kind of pudding you prefer; my grandpa loves the pie I make with butterscotch pudding instead of pistachio. :)

Provided by spxceoddity

Categories     Pie

Time 1h7m

Yield 1 pie, 4 serving(s)

Number Of Ingredients 4

1 graham cracker pie crust, preferably 9 inches
1 (3 1/2 ounce) box jell-o pistachio pudding mix
2 cups cold milk (for pistachio pudding mix)
1/2 cup Cool Whip (optional)

Steps:

  • Make box of Jell-O Pistachio Pudding Mix according to instructions; allow to soft-set for about seven minutes. This is two minutes more than it says on the box, but it will allow it to set a little more firmly.
  • With a spoon, fill graham cracker pie crust with pistachio pudding. Press the bottom of the spoon lightly onto the pudding and smooth it, using sweeping motions across the whole pie.
  • Optional: Take 1/2 cup Cool Whip and place into a piping bag. For a makeshift piping bag, spoon some Cool Whip into a Zip-Loc plastic baggie and cut off one of the corners at the bottom of the bag. Pipe large dollops of Cool Whip around the pie, spacing them apart evenly.
  • Put pie into refrigerator and allow to set for one hour; for a firmer pie, place in the freezer for twenty minutes.

COOL 'N EASY PIE



COOL 'N EASY Pie image

Make COOL 'N EASY Pie with only 15 minutes of prep time and six ingredients! You don't even need an oven to make our delicious no-bake COOL 'N EASY Pie.

Provided by My Food and Family

Categories     Recipes

Time 4h35m

Yield 8 servings.

Number Of Ingredients 6

2/3 cup boiling water
1 pkg. (3 oz.) JELL-O Strawberry Flavor Gelatin
ice cubes
1/2 cup cold water
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
1 ready-to-use graham cracker crumb crust (6 oz.)

Steps:

  • Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Add enough ice to cold water to measure 1 cup. Add to gelatin; stir until slightly thickened. Remove any unmelted ice. Whisk in COOL WHIP until blended.
  • Refrigerate 15 to 20 min. or until mixture is thick enough to mound.
  • Spoon gelatin mixture into crust. Refrigerate 4 hours or until firm.

Nutrition Facts : Calories 180, Fat 10 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 0 mg, Sodium 85 mg, Carbohydrate 0 g, Fiber 0.5063 g, Sugar 0 g, Protein 2 g

STRAWBERRY CREAM CHEESE JELL-O PIE



Strawberry Cream Cheese JELL-O Pie image

If you can slice strawberries and unwrap a package of cream cheese, you can make this delicious JELL-O pie. (No oven, no baking skills required.)

Provided by My Food and Family

Categories     Home

Time 10m

Yield 8 servings

Number Of Ingredients 7

1 (6 oz.) ready-to-use graham cracker crumb crust
1 cup sliced strawberries
1 pkg. (3 oz.) JELL-O Strawberry Flavor Gelatin
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 tub thawed COOL WHIP Whipped Topping
1/2 cup blueberries
1/4 cup halved strawberries

Steps:

  • In medium bowl, add gelatin, 2 cups boiling water and cream cheese. Whisk together until well blended. Add 1 1/2 cups cold water; whisk. Mix in strawberry slices and pour gelatin mixture in pie shell.
  • Refrigerate several hours. Just before serving, top with whipped topping and fresh berries.

Nutrition Facts : Calories 290, Fat 18 g, SaturatedFat 10 g, TransFat 0.5 g, Cholesterol 30 mg, Sodium 280 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g

JELL-O OREO PUDDING PIE



Jell-O Oreo Pudding Pie image

Make and share this Jell-O Oreo Pudding Pie recipe from Food.com.

Provided by CJAY8248

Categories     < 15 Mins

Time 10m

Yield 1 pie, 10 serving(s)

Number Of Ingredients 5

2 1/2 cups cold milk
2 (3 1/2 ounce) packages jell-o oreo flavor instant pudding and pie filling
1 (8 ounce) container Cool Whip Topping, thawed, divided
1 oreo pie crust (6oz.)
5 Oreo cookies, halved

Steps:

  • Pour milk into large bowl. Add dry pudding mixes. Beat with a wire whisk 2 minutes or until well blended. Gently stir in half of the whipped topping.
  • Pour into pie crust.
  • Refrigerate 4 hours or until set. Garnish with remaining whipped topping and cookie halves just before serving. Store leftover pie in refrigerator.
  • Great Substitute: Honey Maid Graham Pie Crust.

Nutrition Facts : Calories 232.2, Fat 17.6, SaturatedFat 8.3, Cholesterol 39.9, Sodium 156.2, Carbohydrate 15.3, Fiber 0.8, Sugar 2.1, Protein 3.8

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From tfrecipes.com


EASTER JELL-O PIE - PRINCESS PINKY GIRL
Easy Jell-O Pie. This Easter Jello-Pie recipe makes it so quick and easy to turn a boring bowl of jello into a fluffy, flavorful, fun-to-eat treat. Simply mix your cool whip into your favorite festive, multi-flavored jello and stack the fruity layers of creamy filling atop a homemade buttery graham cracker crust. It tastes great and is a perfectly striped pastel pie for Easter and …
From princesspinkygirl.com


JELL-O RECIPES - MY FOOD AND FAMILY
Find your favorite JELL-O recipes here! For summer picnics to holiday feasts, there’s a JELL-O recipe ideal for the occasion. Patriotic JELL-O recipes are legendary in the dessert world, thanks to the red and blue berry flavors; likewise, lime stars in Christmas desserts and St. Patrick’s Day treats.And then there’s JELL-O Pudding—the stealth ingredient that makes cakes moist and …
From myfoodandfamily.com


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