Jacks Baja Chicken Wings Food

BAJA BUFFALO CHICKEN WINGS

Baja Buffalo Chicken Wings image

Here's your new go-to chicken appetizer. Amp up classic buffalo wings with a baja twist-the chipotle peppers spice up the wings and the party.

Provided by My Food and Family

Categories Chicken

Time 1h5m

Yield 12 servings

Number Of Ingredients 8

Ingredients

1/3 cup lime juice
1/3 cup apple juice
1/3 cup chopped canned chipotle peppers in adobo sauce
1 Tbsp. garlic powder
1 Tbsp. ground red pepper (cayenne)
2 lb. chicken wings, split at joints, tips removed
3/4 cup KRAFT Spicy Honey Barbecue Sauce
1 green onion, sliced

Steps:

Mix first 5 ingredients until blended; pour over chicken in shallow dish. Turn to even coat both sides of each wing. Refrigerate 30 min. to marinate.
Heat grill to medium-high heat. Remove chicken from marinade; discard marinade. Grill chicken 15 min., turning occasionally. Brush lightly with some of the barbecue sauce; grill 4 to 5 min. or until chicken is done, turning and brushing frequently with remaining barbecue sauce.
Place chicken on platter; top with onions.

Nutrition Facts : Calories 130, Fat 6 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 25 mg, Sodium 270 mg, Carbohydrate 9 g, Fiber 0 g, Sugar 7 g, Protein 9 g

CARIBBEAN JERK CHICKEN WINGS

Caribbean Jerk Chicken Wings image

Provided by Food Network

Categories appetizer

Time 20m

Yield 18 wings

Number Of Ingredients 8

Ingredients

2 cups store bought mustard-based BBQ sauce (recommended: Cattleman's Gold Sauce)
2 tablespoons soy sauce
1 (6-ounce) can crushed pineapple
Salt and pepper
1/3 cup brown sugar
1 teaspoon ground ginger
Store bought jerk seasoning
18 chicken wings

Steps:

Preheat grill to medium-high.
Prepare sauce by combining all ingredients together in a saucepan over medium heat. Cook until heated through.
Rub jerk seasoning into chicken wings. Grill for 10 to 12 minutes or until cooked through. Brush generously with sauce and serve.

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