CROCK POT ITALIAN BEEF STEW
Easy, rustic Italian Beef Stew made right in your crock pot or slow cooker! Only a few minutes to prep this comforting meal.
Provided by The Mediterranean Dish
Categories Entree
Time 5h15m
Number Of Ingredients 14
Steps:
- Mix the flour and garlic powder together.
- Pat the meat dry and season with salt and pepper. Dredge the meat into the flour mixture to coat.
- In a large cast-irons skillet, heat 2 tbsp olive oil. Brown the meat deeply for about 3-4 minutes on each side; crust should form. Remove from heat.
- Now, place the browned meat in the bottom of a large crock pot. Add the remaining ingredients except the mushrooms. Stir with a wooden spoon.
- Cover the crock pot and cook on high for 4 1/2 hours. Add the sliced mushrooms. Cover and cook for another 30 minutes or so.
- Enjoy with your favorite Italian bread or even homemade challah!
NORTHERN ITALIAN BEEF STEW
This hearty beef and vegetable stew that can be made in the slow-cooker is a family favorite. It is also the backbone for an excellent beef soup, if you actually find yourself with leftovers.
Provided by Karen Barris Calabro
Categories Soups, Stews and Chili Recipes Stews Beef
Time 4h50m
Yield 8
Number Of Ingredients 16
Steps:
- Heat olive oil in a large skillet over medium-high heat. Cook beef in batches in hot oil until browned completely, about 5 minutes per batch. Remove browned beef cubes to a plate lined with paper towels, keeping skillet over heat and retaining the beef drippings.
- Cook and stir onion, celery, and carrots in the retained beef drippings until just softened, 2 to 3 minutes. Stir mushrooms and garlic into the onion mixture.
- Pour red wine into the pan; bring to a boil while scraping the browned bits of food off the bottom of the pan with a wooden spoon. Continue cooking the mixture until the wine evaporates, 7 to 10 minutes. Stir tomatoes into the mixture.
- Return beef to skillet with potatoes, basil, thyme, marjoram, and sage. Pour beef stock and tomato sauce over the mixture. Bring the liquid to a simmer.
- Reduce heat to low and simmer until the beef is very tender and the sauce is thick, 4 to 6 hours.
Nutrition Facts : Calories 475.7 calories, Carbohydrate 34.4 g, Cholesterol 102 mg, Fat 10.2 g, Fiber 7.2 g, Protein 49.9 g, SaturatedFat 2.7 g, Sodium 500.5 mg, Sugar 11.3 g
SLOW-COOKER ITALIAN MUSHROOMS
I love to make these mushrooms for big family gatherings-everyone wants to know what the secret ingredients are! They're a star as a side dish, and leftovers go well with steaks or a roast. -Becky Schmitz, Fond du Lac, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 5h10m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Place mushrooms in a 6-qt. slow cooker. Mix remaining ingredients; pour over mushrooms. Cook, covered, on low until mushrooms are tender, 5-6 hours. Serve with a slotted spoon.
Nutrition Facts : Calories 221 calories, Fat 19g fat (11g saturated fat), Cholesterol 46mg cholesterol, Sodium 1394mg sodium, Carbohydrate 9g carbohydrate (2g sugars, Fiber 0 fiber), Protein 4g protein.
MUSHROOM STEW
I adapted this recipe from one I found in a cooking magazine called Mary Dee's. You could add cooked meat to this if you wanted to, but it is very good as is. When I bring this stew to work for lunch, the garlic guarantees popularity ALL afternoon!
Provided by KeyWee
Categories Stew
Time 1h
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In large soup pot, combine mushrooms, tomatoes, onion, garlic, red pepper, broth, and tomato sauce.
- Bring to a boil.
- Reduce heat and simmer, loosely covered, for 20 minutes.
- Turn heat to high, uncover and cook until sauce is slightly thickened, about 10 minutes.
- Season with salt& pepper.
- In another pan, cook pasta until tender.
- Drain pasta and add to stew along with beans.
- Mix gently and serve hot.
- For Vegetarian use vegetable stock.
Nutrition Facts : Calories 224.9, Fat 2.1, SaturatedFat 0.3, Sodium 1174.4, Carbohydrate 43, Fiber 6.9, Sugar 7.8, Protein 11.3
More about "italian inspired stew with mushrooms food"
ITALIAN BEEF STEW WITH MUSHROOMS - RECIPES FROM ITALY
From recipesfromitaly.com
5/5 (5)Total Time 2 hrs 45 minsCategory Meat RecipesCalories 98 per serving
AUTHENTIC ITALIAN BEEF STEW • THE WICKED NOODLE
From thewickednoodle.com
ITALIAN BEEF STEW RECIPE | MYRECIPES
From myrecipes.com
ITALIAN STEW RECIPE - GREAT ITALIAN CHEFS
From greatitalianchefs.com
MOM'S MUSHROOM STEW | WHAT'S COOKIN' ITALIAN STYLE …
From whatscookinitalianstylecuisine.com
ITALIAN VEGETABLE STEW RECIPE - FROM A CHEF'S KITCHEN
From fromachefskitchen.com
13 CLASSIC ITALIAN STEWS (+ EASY RECIPES) - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (2)Published Jan 25, 2023Category Recipe Roundup
- Easy Thick Italian Beef Stew. If you’re craving something comforting, you can’t beat this Italian beef stew. It has all the fixings- big hunks of tender beef, potatoes, and carrots combined with an ultra-savory brown sauce.
- Ciambotta. Ciambotta is an Italian take on the French dish, ratatouille. You’ll find all the same ingredients but in a more accessible presentation. Instead of spending hours slicing veggies on a mandolin and arranging them in artful layers, you can just chop everything up in one big batch.
- Osso Buco. Osso buco is an Italian classic representing everything I love about this country’s cuisine. It’s so utterly rich, with tender meat that instantly falls apart as soon as you slide your fork into it.
- Peposo. This hearty stew hails from the Tuscan countryside, but don’t classify it as peasant food. It’s an uber-rich recipe with just 5 ingredients but is delicious enough to be served in a Michelin-star restaurant.
- Slow Braised Italian Beef Stew. This slow-braised Italian beef stew is the perfect antidote to a gray, rainy day. It’s bursting with so many cozy, fragrant flavors in every bite that act like an automatic pick-me-up.
- Sicilian-Style Fish Stew. This recipe takes a classic fish stew and adds a Sicilian twist. You’ll find all sorts of interesting flavors to write home about, like the white wine tomato broth, garlicky fish, and sweet pops of raisins.
- Cassoeula. Wanna add the flavors of Milan to your next family get-together? This recipe will not disappoint. This cassoeula is a meaty stew, perfect for carnivores who love a hearty meal.
- Italian Beef Stew with Mushrooms. If you have a couple of hours to kill before dinner, do yourself a favor and make this Italian beef stew. It’s a great, effort-free recipe that requires very little prep work.
- Bean Stew. This 30-minute recipe helps you prepare a nourishing, healthy meal for a weeknight dinner. It requires one pot, so you’re tasked with endless cleanup after cooking.
- Easy Italian Zucchini Stew. Do you want to enjoy all the delectable flavors of Italian stew without spending hours in the kitchen? This easy zucchini stew offers an easy solution to enjoying a heartwarming meal without any hassle.
MUSHROOMS: 5 DELICIOUS ITALIAN RECIPES - LA CUCINA ITALIANA
From lacucinaitaliana.com
Estimated Reading Time 2 mins
DELICIOUS ITALIAN CHICKEN CACCIATORE RECIPE WITH MUSHROOMS
From archanaskitchen.com
YOU'LL LOVE THESE 35 DELICIOUS ITALIAN RECIPES - XOXOBELLA
From xoxobella.com
ITALIAN-INSPIRED STEW WITH MUSHROOMS RECIPE | COOKTHISMEAL.COM
From cookthismeal.com
RABBIT CACCIATORE RECIPE - SIMPLY RECIPES
From simplyrecipes.com
ITALIAN MUSHROOM STEW RECIPE FROM UTICA NY - UPSTATE RAMBLINGS
From upstateramblings.com
BEEF AND MUSHROOM STEW RECIPE - AN ITALIAN IN MY KITCHEN
From anitalianinmykitchen.com
ITALIAN STEW | WHAT'S COOKIN' ITALIAN STYLE CUISINE
From whatscookinitalianstylecuisine.com
ITALIAN-INSPIRED STEW WITH MUSHROOMS - EASY COOK FIND
From easycookfind.com
VEGETARIAN MUSHROOM STEW RECIPE (WITH CHICKPEAS AND KALE)
From thekitchn.com
ITALIAN BEEF STEW RECIPE • CIAO FLORENTINA
From ciaoflorentina.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love