Hot Tuna Hoagies With Cheese Food

HOT TUNA AND EGG SALAD ROLLS

Steps:

• Gather the ingredients.
• Preheat oven to 400 F.
• In a medium bowl, combine flaked tuna, cheese, chopped egg, mayonnaise, pickle relish, onion, sliced olives, if using, and salt; mix well.
• Spoon tuna mixture into hot dog rolls; wrap each roll in foil. Place foil-wrapped sandwiches in the oven.
• Bake for 10 minutes; serve hot.
• Enjoy.

HOT TUNA BUNS

Steps:

• In a medium bowl, combine the first seven ingredients. Spread about 1/3 cup on bottoms of buns; replace tops. Wrap in foil. Bake at 400° for 10 minutes or until cheese is melted.

HOT TUNA HOAGIES WITH CHEESE

Steps:

• In a medium mixing bowl toss together shredded cabbage with carrot and tuna.
• In a small mixing bowl stir together mayonnaise or salad dressing and ranch or cucumber salad dressing.
• Toss salad dressing mixture with tuna mixture.
• Spread tuna mixture evenly on the four halves of the hoagie buns.
• Place on the unheated rack of a broiler pan.
• Broil 4 to 5 inches from the heat for 2 to 3 minutes or until heated through.
• Top with cheese.
• Broil 30 to 60 seconds more or until cheese melts.

CHEESY TUNA MELTS

Steps:

• Preheat the grill on its highest setting. Drain the tuna, flake it into a bowl and mix with the spring onions and mayonnaise. Season with salt and plenty of freshly ground black pepper.
• Toast the bread under the grill until it's nicely browned on both sides, then spread the tuna mixture on top, right up to the edges of the toast. Scatter over the cheese and put back under the grill until the cheese is bubbling.
• Slice in half, sprinkle with paprika and tuck in.

HOT HOAGIES

Steps:

• In a small bowl, combine the butter and Italian salad dressing mix until smooth.
• Spread 1 tablespoon of butter mixture on the inside of each hoagie bun.
• On the bottom of each hoagie bun, place one slice of meat, two slices of cheese then another slice of meat.
• Place tops of buns onto sandwiches.
• Spread 1 tablespoon butter mixture on the top of each bun.
• Place sandwiches onto a baking sheet.
• Broil 2-3 minutes or until tops are lightly browned.

HOT HOAGIES

Steps:

• In a small bowl, combine butter and salad dressing mix; spread 1 tablespoonful inside each bun. On bottom of each bun, layer one slice of meat, two slices of cheese and another slice of meat; replace tops. Spread 1 tablespoon butter mixture over top of each bun. , Place on a baking sheet. Broil 6 in. from the heat for 2-3 minutes or until tops are lightly browned.