Hot Cross Bread And Butter Pudding Recipe By Tasty Food

HOT CROSS BREAD AND BUTTER PUDDING RECIPE BY TASTY

Hot Cross Bread And Butter Pudding Recipe by Tasty image

Here's what you need: hot cross buns, butter, dark chocolate chip, milk, eggs, caster sugar

Provided by Tasty

Yield 6 servings

Number Of Ingredients 6

Ingredients

6 hot cross buns
butter
1 cup dark chocolate chip
1 cup milk
2 eggs
1 teaspoon caster sugar

Steps:

Cut the hot cross buns in half and butter both sides. Sprinkle in half of the chocolate chips across all six buns and close.
Place in a tin that gives them a snug fit.
Whisk together the milk, egg and sugar in another bowl and pour over the buns. Sprinkle over the other half of the chocolate chips.
Bake for 30 mins at 300°F convection (150°C Fan).
Enjoy!

Nutrition Facts : Calories 331 calories, Carbohydrate 42 grams, Fat 15 grams, Fiber 3 grams, Protein 9 grams, Sugar 23 grams

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