Honey Roasted Peanut Butter Granola Food

EASIEST PEANUT BUTTER GRANOLA EVER

Steps:

• Preheat oven to 325 degrees F (165 degrees C). Line a baking sheet with waxed paper.
• Mix oats, raisins, and cinnamon together in a bowl. Mix peanut butter with the oats mixture using your hands until ingredients are coated in peanut butter; add egg white and honey and continue mixing with hands until evenly mixed. Spread the mixture onto the baking sheet.
• Bake in preheated oven for 10 minutes, stir, and continue baking until beginning to brown, 5 to 10 minutes more.
• Let granola cool until it begins to harden, at least 30 minutes.

PEANUT BUTTER GRANOLA

Steps:

• Melt together margarine, peanut butter and honey.
• Add vanilla and salt.
• Add oatmeal and toss to coat completely.
• Spread on baking sheet.
• Bake at 375 about 10 minutes. Stir after 5 minutes.
• Store at room temperature in sealed container.
• Note.watch it closely while it bakes -- it burns easily, especially around the edges where it's spread thinner on the pan.
• Also note -- I omit the salt without noticing any change in flavour.

HONEY ROASTED PEANUT BUTTER GRANOLA RECIPE

Steps:

• Preheat the oven to 300 degrees F. Line one large baking sheet with parchment paper or a silicone baking mat.
• In a large heat-proof bowl, microwave the coconut oil and honey together for 30 seconds.
• Remove from the microwave, then using a fork or rubber spatula, stir until everything's melted together and smooth. Microwave it again for an additional 10 seconds or so.
• Stir in the peanut butter and vanilla until smooth. Add the oats, peanuts, and cinnamon.
• Toss the mixture to coat everything, making sure all of the oats are moistened.
• Spread onto the prepared baking sheet, then bake for 35 minutes, stirring every 10 minutes or so.
• Remove from the oven, then allow the granola to cool for 10 minutes.
• Sprinkle the peanut butter chips and M&M's on top, if desired.
• Stir everything together gently on the baking sheet, then allow to cool completely.
• Serve, and enjoy!

HONEY PEANUT GRANOLA

Steps:

• Preheat oven to 250 degrees F (120 degrees C). Lightly grease a baking sheet.
• In a large bowl, combine oats, peanuts, and wheat germ.
• In a separate bowl, combine honey, brown sugar, vegetable oil, water, salt, and vanilla. Stir well; then pour into the oat mixture, and stir. Spread out on a cookie sheet.
• Bake for 1 hour, stirring every 15 minutes. Remove from oven, and cool before serving.

PEANUT BUTTER AND HONEY CHEWY GRANOLA BARS

Steps:

• To toast almonds, spread out evenly on a baking sheet. Bake at 350 degrees for 8 - 10 minutes, stirring occasionally. You should be able to smell a nutty aroma when they are done.
• Add peanut butter, honey and vanilla in a large saucepan and heat until the peanut butter melts.
• Remove from heat and stir in the remaining ingredients.
• Press into an 8x8 dish and let sit until firm.
• Cut into bars and wrap in plastic wrap.