Honey Lime Fruit Dip Food
HONEY-LIME FRUIT DIP
For more than 20 years, this citrusy dip has been as welcome as sunshine at our holiday breakfast table. Try serving it with fresh melon, pineapple, green apples, strawberries, kiwis and bananas.-Karen McBride, Indianapolis, Indiana
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 2 cups.
Number Of Ingredients 7
Steps:
- In a small saucepan, combine the egg, honey and lime juice. Cook and stir over medium heat until mixture reaches 160° and is thickened. Remove from heat; stir in salt and mace. Cool to room temperature. Stir in the sour cream. Cover and refrigerate for 1 hour or until chilled. Serve with fruit.
Nutrition Facts : Calories 136 calories, Fat 6g fat (4g saturated fat), Cholesterol 47mg cholesterol, Sodium 42mg sodium, Carbohydrate 19g carbohydrate (18g sugars, Fiber 0 fiber), Protein 2g protein.
HONEY LIME FRUIT TOSS
A tongue-tickling lime dressing complements the fruit in this refreshing and versatile medley. Angela Oelschlaeger of Tonganoxie, Kansas suggests you serve it at breakfast or as a summery side dish. It looks beautiful on a salad buffet as well.
Provided by Taste of Home
Categories Appetizers Lunch
Time 10m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Drain pineapple, reserving 1/4 cup juice; set juice aside. In a bowl, combine the pineapple, mandarin oranges, strawberries, bananas and kiwi. , In a small bowl, combine the lime juice, honey, lime zest and reserved pineapple juice. Pour over fruit; gently toss to coat.
Nutrition Facts : Calories 133 calories, Fat 1g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 33g carbohydrate (0 sugars, Fiber 4g fiber), Protein 1g protein. Diabetic Exchanges
HONEY-LIME FRUIT DIP
Categories Condiment/Spread Cheese Ginger No-Cook Vegetarian Raw
Yield 1.5 cups
Number Of Ingredients 6
Steps:
- With mixer, beat cream cheese, lime juice, honey and ginger in small bowl until smooth. With wooden spoon, stir in sour cream. Cover and chill until serving time. Serve with assorted fresh fruit dippers. Garnish as desired. Store leftovers covered in refrigerator.
HONEY-LIME FRUIT TOSS
Make and share this Honey-Lime Fruit Toss recipe from Food.com.
Provided by mfharbri
Categories Dessert
Time 5m
Yield 7 serving(s)
Number Of Ingredients 8
Steps:
- Combine first 6 ingredients.
- For dressing, stir reserved pineapple juice with last three ingredients.
- Toss fruit and dressing.
Nutrition Facts : Calories 110.7, Fat 0.4, SaturatedFat 0.1, Sodium 2.6, Carbohydrate 28.5, Fiber 2.7, Sugar 23, Protein 1.2
FRESH FRUIT SALAD WITH HONEY LIME DRESSING
Refreshing and delicious!
Provided by TARA_BULL
Categories Salad Fruit Salad Recipes
Time 50m
Yield 14
Number Of Ingredients 12
Steps:
- Mix pineapple, oranges, strawberries, cantaloupe, watermelon, grapefruit, and grapes together in a bowl; refrigerate until chilled, at least 30 minutes.
- Combine oil, lime juice, honey, vinegar, and ginger in a bottle with a lid; cover and shake until dressing is mixed. Refrigerate until chilled, at least 30 minutes. Shake dressing again; drizzle over fruit and toss to coat.
Nutrition Facts : Calories 102.6 calories, Carbohydrate 13.1 g, Fat 6 g, Fiber 1.2 g, Protein 0.6 g, SaturatedFat 0.9 g, Sodium 2.7 mg, Sugar 11.1 g
HONEY LIME FRUIT SALAD
This salad is so refreshing and yummy! Seasonal fruit with a touch of lime and honey makes it elegant too! This recipe is also easily doubled or tripled for parties or large family gatherings!
Provided by Tryna P.
Categories Salad Fruit Salad Recipes
Time 20m
Yield 8
Number Of Ingredients 6
Steps:
- Combine bananas, strawberries, and blueberries in a bowl. Drizzle honey and lime juice over fruit; stir to coat. Sprinkle with pine nuts.
Nutrition Facts : Calories 115.1 calories, Carbohydrate 22.3 g, Fat 3.3 g, Fiber 3.2 g, Protein 2.4 g, SaturatedFat 0.5 g, Sodium 1.8 mg, Sugar 14.4 g
BEE MY HONEY FRUIT DIP
Orange, cinnamon and nutmeg round out this creamy spiced dip. I serve it with apples, pineapple and strawberries. -Carol Gillespie, Chambersburg, Pennsylvania
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 2 cups.
Number Of Ingredients 7
Steps:
- In a small bowl, beat the first 6 ingredients until smooth. Serve with fruit. Refrigerate leftovers.
Nutrition Facts : Calories 95 calories, Fat 5g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 52mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 0 fiber), Protein 1g protein.
HONEY, ALMOND, AND CITRUS FRUIT DIP
Creamy, sweet, and slightly tangy dip for fruit--excellent for breakfast, brunch, dessert, or a snack. Serve with fruit of your choice for dipping such as apples, bananas, grapes, kiwi, mango, melon, oranges, pears, pineapples, or strawberries.
Provided by Joanna
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 5m
Yield 12
Number Of Ingredients 7
Steps:
- Beat yogurt and cream cheese together in a bowl. Stir in almond butter, orange juice, honey, lemon juice, and vanilla extract. Taste and adjust amounts to your liking.
Nutrition Facts : Calories 72 calories, Carbohydrate 3.1 g, Cholesterol 12.9 mg, Fat 6 g, Fiber 0.1 g, Protein 1.8 g, SaturatedFat 2.8 g, Sodium 47.5 mg, Sugar 2.3 g
LIME FRUIT DIP
I first tasted this when a friend made it for a church social. It's so refreshing with fresh summer fruit, but it's also wonderful in the winter with apples, oranges and bananas. -Mary Lou Little, Salt Lake City, Utah
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2-1/2 cups.
Number Of Ingredients 5
Steps:
- In a small bowl, beat the cream cheese until smooth. Beat in marshmallow creme. Fold in yogurt and food coloring if desired. Cover and refrigerate until serving. Serve with fruit.
Nutrition Facts : Calories 82 calories, Fat 4g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 47mg sodium, Carbohydrate 10g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.
LIME FRUIT DIP
When diabetes changed my diet, (I'm a big fan of candy) I started eating more fruit for dessert. I prefer it fresh, but love a good dip. This one had to grow on me a bit, but is none-the-less delish. I like it with summer fruits like cantaloupe. I usually chill mine before serving for about an hour, reflected in the passive cook time.
Provided by Redneck Epicurean
Categories < 4 Hours
Time 1h5m
Yield 2 1/2 cups
Number Of Ingredients 3
Steps:
- In a small mixing bowl, beat the cream cheese until smooth; beat in marshmallow creme.
- Fold in yogurt and food coloring, if desired.
- Cover and refrigerate until serving.
Nutrition Facts : Calories 728.6, Fat 39.2, SaturatedFat 22.6, Cholesterol 131.2, Sodium 469.6, Carbohydrate 81.5, Fiber 0.1, Sugar 53.5, Protein 14.4
LEMON-LIME YOGURT FRUIT DIP
Here's a simply wonderful yogurt and creme fraiche (or sour cream) based dip with honey and lime! Serve with an assortment of your favorite fresh fruit (such as pineapple, bananas, oranges, kiwis, and grapes)--it's also great with honey grahams or macarons. Enjoy! Tip: Can be made with either lemon or lime yogurt, your choice.
Provided by BecR2400
Categories Dessert
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients together in a small bowl.
- Cover and chill until serving time.
- Serve with your favorite fresh fruit such as pineapple chunks, strawberries, bananas, oranges, kiwi fruit and grapes.
Nutrition Facts : Calories 103.3, Fat 6, SaturatedFat 3.5, Cholesterol 16.2, Sodium 41, Carbohydrate 11.2, Sugar 11.2, Protein 2
HONEY LIME FRUIT TOSS
Make and share this Honey Lime Fruit Toss recipe from Food.com.
Provided by Dole Packaged Foods
Categories Dessert
Time 10m
Yield 7 , 7 serving(s)
Number Of Ingredients 8
Steps:
- Drain pineapple; reserve 1/4 cup juice.
- Combine pineapple chunks, mandarin oranges, banana, kiwi fruit and strawberries in large serving bowl.
- Stir together reserved pineapple juice, lime peel, lime juice and honey in small bowl. Pour over salad; toss to coat.
Nutrition Facts : Calories 10.2, Sodium 0.2, Carbohydrate 2.8, Sugar 2.5
HONEY-LIME YOGURT DIP
When it comes to this tangy fruit dip, I don't mind my kids playing with their food. We like to dip strawberries, but friends have reported great results with pears, bananas and more. -Shelly Bevington-Fisher, Hermiston, Oregon
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 2 cups.
Number Of Ingredients 5
Steps:
- Whisk the yogurt, honey, lime juice and lime zest in a small bowl. Refrigerate until serving. Serve with fruit.
Nutrition Facts :
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