Hibachi Sweet Carrots Food

JAPANESE STYLE SWEET CARROTS

Japanese Style Sweet Carrots image

Make and share this Japanese Style Sweet Carrots recipe from Food.com.

Provided by Stacey Stallings

Categories Vegetable

Time 17m

Yield 3 serving(s)

Number Of Ingredients 4

Ingredients

1 can sliced baby carrots
2 tablespoons sugar
1 tablespoon butter
salt

Steps:

Cut up carrot and boil in water until it's almost soft.
Discard most of the water (like, leaving only a table spoonful or two) and add a little sugar and butter. Continue boiling until the carrot is soft.
They are just regular carrots, and you don't have to use a lot of sugar. Carrots are naturally sweet when boiled; a little butter makes the sweetness more noticeable.Serve hot with rice.

Nutrition Facts : Calories 66.5, Fat 3.8, SaturatedFat 2.4, Cholesterol 10.2, Sodium 33.9, Carbohydrate 8.4, Sugar 8.4

15 BEST WAYS TO COOK HIBACHI AT HOME

15 Best Ways To Cook Hibachi at Home image

These homemade hibachi recipes are totally restaurant-worthy! From shrimp to steak to veggies and noodles, bring the hibachi experience right into your own home.

Provided by insanelygood

Categories Recipe Roundup

Number Of Ingredients 15

Ingredients

Hibachi Shrimp
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Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep a hibachi recipe in 30 minutes or less!

Nutrition Facts :

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