Hello Dolly Seven Layer Magic Hello Dolly Bars Food

HELLO DOLLY!! "SEVEN LAYER MAGIC HELLO DOLLY BARS"

Steps:

• 1. Pre-heat oven to 350F.. Mix together the butter and graham cracker crumbs and press into bottom of a 13x9 inch baking pan...that you have lined with parchment paper. Pour condensed milk over the pressed in graham cracker base. Sprinkle evenly with chocolate chips, butterscotch chips, nuts and coconut.
• 2. Bake for 30 minutes. Take out of oven, and cool in the pan on a wire rack..10-15 minutes. Then lift parchment up from the pan and cut cookies into bars.
• 3. NOW the fun part! Put on a sparkly dress, a feather in your hair... then playing the part...and singing, "HELLO DOLLY,..WELL HELLO DOLLY"! as you dance over to your neighbors home, with a lovely plate of DOLLIES!
• 4. ***NOTE: After assembling all the ingredients,to bake these bars...I tripped on my dogs leach, and fell prone face down on the floor,right on the left side of my face. Fracturing the left 5th meta-carpal bone in my left hand,while trying to stop my fall. I ended up at Urgent Care,with a black and blue face, a blackand bruised eye, and a wrist& hand brace for 3-4 weeks. This morning I am swollen and can't use my left hand. Fingers are sore and stiff. Typing with only my right hand goes very slow. Bottom line is...I could not bake the coookie bars as planned. So the cooked cookie bar foto is from Hotti Biscotti. I am blessed..it could have been ..very tragic. Thank you GOD! For all blessings. Even for my friend Ellie being here,(to give me a perm).She helped me up then drove me for treatment and x-rays. HUGS, Nancy..1/26/13

HELLO DOLLY BARS

Steps:

• Preheat oven to 325 degrees F (165 degrees C).
• Mix graham cracker crumbs and melted butter together in a bowl until evenly moistened; press into the bottom of a 9x13-inch baking dish.
• Pour 1/2 the can sweetened condensed milk over the graham cracker crust. Sprinkle semisweet chocolate chips, walnuts, coconut, and white chocolate chips over the graham cracker crust; gently press chocolate, nuts, and coconuts into the crust. Drizzle remaining 1/2 can of condensed milk over the top.
• Bake in the preheated oven until fragrant and coconut is golden, 25 to 30 minutes. Cool completely before cutting into squares.

HELLO DOLLY BARS

Steps:

• Gather the ingredients.
• Heat the oven to 350 F. Lightly grease a 13 x 9-inch baking pan.
• Melt the butter in a small saucepan. Combine it with the graham cracker crumbs in a bowl and mix well. Spread and evenly pat the crumb mixture in the bottom of the baking pan.
• Sprinkle the semisweet chocolate chips evenly over the crumb mixture, followed by an even layer of the butterscotch chips, the flaked sweetened coconut, and finishing with the chopped walnuts.
• Drizzle the sweetened condensed milk evenly over the bars, without stirring, so the layers remain intact.
• Transfer to the oven and bake for 25 minutes.
• Cool the pan on a rack and then cut into bars.
• Serve and enjoy!