Heathly Feta Cheese Salad Dressing Food

CREAMY FETA DRESSING

Creamy Feta Dressing image

This tangy creamy feta dressing is excellent over any combination of heirloom tomatoes, bell peppers, cukes, olives, fresh herbs, and (yes) more feta.

Provided by Jennifer Segal

Categories Salads

Time 15m

Yield Makes about 1¾ cups

Number Of Ingredients 9

Ingredients

½ cup mayonnaise, best quality such as Hellmann's or Duke's
½ cup sour cream
6 ounces feta cheese, crumbled
2 tablespoons milk (skim, low fat or whole)
1 clove garlic, roughly chopped
2 tablespoons chopped fresh dill
¼ teaspoon dried oregano
¼ teaspoon salt
¼ teaspoon freshly ground black pepper

Steps:

Combine all of the ingredients in a food processor fitted with the steel blade. Process until well-blended and creamy. Taste and adjust seasoning, if necessary. Serve immediately or chill until ready to serve.
Make Ahead: This dressing will keep nicely in the refrigerator for up to 4 days. However, it will thicken up quite a bit in the fridge; before serving, whisk well then add a bit of milk, little by little, to thin to desired consistency.

Nutrition Facts : ServingSize 1/4 cup, Calories 214, Fat 21 g, Carbohydrate 2 g, Protein 4 g, SaturatedFat 8 g, Sugar 0 g, Fiber 2 g, Sodium 328 mg, Cholesterol 37 mg

HEATHLY FETA CHEESE SALAD DRESSING

Heathly Feta Cheese Salad Dressing image

I find many bleu cheese and feta cheese recipes and I wanted to make one that was a little more healthy. This is a mish mosh from many recipes I looked at. You can use regular mayo and sour cream in this recipe but I think it actually tastes better with the vegan mayo and yogurt.

Provided by Lori Ann

Categories Dressings

Time 5m

Number Of Ingredients 5

Ingredients

1 c vegan mayonnaise (veganaise soy free)
1 c oikos plain greek yogurt
1/2 tsp celery salt
1/2 tsp onion powder
4 oz crumbles feta cheese

Steps:

1. Mix all ingredients together and chill until ready to serve. A great salad dressing or a dip for crudite.

GREEN SALAD WITH CREAMY FETA DRESSING

Green Salad With Creamy Feta Dressing image

Provided by Trisha Yearwood

Categories side-dish

Time 25m

Yield 6 servings

Number Of Ingredients 12

Ingredients

3/4 cup olive oil
1 small onion, roughly chopped
1 clove garlic, roughly chopped
1/3 cup crumbled good-quality feta
1/3 cup red wine vinegar
2 teaspoons freshly squeezed lemon juice
2 teaspoons country Dijon mustard
4 to 5 pitted kalamata olives
1 tablespoon dried oregano
Salt and freshly ground black pepper
Salt and freshly ground black pepper
6 cups torn romaine lettuce

Steps:

Heat the oil in a skillet over medium-low heat. Add the onion and cook, stirring frequently, until softened, about 8 minutes. Add the garlic and cook another 2 minutes. Allow the mixture to cool slightly.
In a blender, combine the feta, vinegar, lemon juice, mustard, olives, oregano, 1/2 teaspoon salt, some pepper and the onion mixture. Blend until smooth.
Pour enough dressing over the salad to coat the leaves and toss to combine. Save the remaining dressing for another use.

CREAMY FETA SALAD DRESSING AND DIP

Creamy Feta Salad Dressing and Dip image

This makes a creamy, rich salad dressing that is also great as a dip. I found it at the Treasure Cave Cheese website.

Provided by Charmed

Categories Salad Dressings

Time 10m

Yield 1 1/2 cups

Number Of Ingredients 10

Ingredients

5 ounces feta cheese
1/4 cup buttermilk or 1/4 cup milk
1/2 cup sour cream
1/2 cup mayonnaise
2 tablespoons white wine vinegar
2 cloves garlic, finely minced
1 green onion, finely chopped
1 teaspoon chopped fresh dill (or 1/4 tsp. dried)
1 teaspoon dried oregano
salt and pepper

Steps:

With a fork, mash the cheese and buttermilk together until it resembled the consistency of cottage cheese.
Add the remaining ingredients and blend well.
Add salt and pepper to taste.
Let sit, covered, in the refrigerator at least a few hours to blend flavors.
If it's too thick, just add a little milk until it's the texture you desire.
This is sooo good on a salad with fresh greens, tomatoes, cucumbers, slices of red onions, and kalamata or ripe olives.

FETA CHEESE DRESSING

Feta Cheese Dressing image

Feta ties with Sharp Cheddar and Havarti for my favorite cheeses. I love the sharp taste of a good Feta on salads with sweet tomatoes and cucumbers.

Provided by Brenda.

Categories Greek

Time 6m

Yield 8 serving(s)

Number Of Ingredients 7

Ingredients

1 cup feta cheese (crumbled)
1 cup mayonnaise
1/2 teaspoon garlic powder
1/4 cup wine vinegar
1/2 teaspoon dried oregano
2 teaspoons soy sauce
1 tablespoon olive oil

Steps:

Combine all ingredients in a food processor fitted with a metal blade.
Blend 5 seconds.

Nutrition Facts : Calories 180.7, Fat 15.5, SaturatedFat 4.5, Cholesterol 24.3, Sodium 502.1, Carbohydrate 8.1, Fiber 0.1, Sugar 2.7, Protein 3.1

FETA AND OLIVE OIL SALAD DRESSING

Feta and Olive Oil Salad Dressing image

If you're a fan of feta cheese and garlic I think you might like this one. I prefer to use the light olive oil so the oil will not be overpowering. Drizzle over romaine lettuce and add a few croutons and you have a dynamite salad

Provided by Luby Luby Luby

Categories Salad Dressings

Time 15m

Yield 8 serving(s)

Number Of Ingredients 9

Ingredients

2 cups light olive oil (I use Bertolli)
1/3 cup grated romano cheese
1 cup feta cheese, grated or crumbled
4 tablespoons minced garlic
3 teaspoons salt
1 teaspoon cracked black pepper
1/2 teaspoon white pepper
1/2 teaspoon cayenne pepper
1 tablespoon balsamic vinegar

Steps:

Grate cheeses and set aside.
Mix remaining ingredients together.
Add cheeses and mix well.
Best if prepared the day before serving.

KITTENCAL'S GREEK FETA SALAD DRESSING

Kittencal's Greek Feta Salad Dressing image

Plan ahead this dressing has a 24 hour chilling time to blend the flavors, don't even think about serving this right away! this must be made on a food processor for the feta to combine properly --- the success of this dressing will highly depend on the quality of olive oil, oregano and feta cheese that you use I recommend purchasing those ingredients in a Greek grocery store --- cooking time is 24 hour refrigeration time ---- also see my highly-rated recipe#66596 --- and my mayonnaise-based recipe#359292

Provided by Kittencalrecipezazz

Categories Greek

Time P1DT5m

Yield 1 1/2 cups (approx)

Number Of Ingredients 11

Ingredients

1 cup olive oil (preferable extra virgin)
1 lemon, juice of, whole
2 tablespoons red wine vinegar
1 tablespoon dried oregano (rubbed between fingers to release the flavors, do the same with the dried basil)
2 teaspoons dried basil
1 1/2 teaspoons Dijon mustard
2 garlic cloves, minced
3/4 teaspoon white salt
1/2 teaspoon fresh ground black pepper (can use more)
1 teaspoon sugar
1/4-1/3 cup coarsely crumbled feta cheese

Steps:

In a food processor combine the first 10 ingredients; process for about 10 seconds.
Add in the feta cheese and continue to process until the cheese has combined (this may take about 12-15 seconds).
Place in a glass jar with a tight-fitting lid and refrigerate for 24 hours.
Shake well before using.

FETA CHEESE MEDITERRANEAN SALAD

Feta Cheese Mediterranean Salad image

Grab some olives and try our Mediterranean Salad! Salty, tangy and delicious, Feta Cheese Mediterranean Salad makes any meal into a special occasion.

Provided by My Food and Family

Categories Chickpea

Time 15m

Yield 4 servings, about 2 cups each

Number Of Ingredients 8

Ingredients

4 cups tightly packed torn mixed salad greens
1 cup chopped plum tomatoes
1 cup coarsely chopped Kalamata olives
1 avocado, chopped
1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese
3/4 cup rinsed canned chickpeas (garbanzo beans)
1/2 cup slivered red onions
1/2 cup KRAFT Balsamic Vinaigrette Dressing

Steps:

Combine all ingredients except dressing in large bowl.
Add dressing just before serving; mix lightly.

Nutrition Facts : Calories 370, Fat 27 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 1120 mg, Carbohydrate 0 g, Fiber 9 g, Sugar 0 g, Protein 12 g

FETA CHEESE SALAD DRESSING

Feta Cheese Salad Dressing image

This recipe comes from the Angels and Friends Cookbook from Youngstown, Ohio. This dressing is great on a Greek Salad or on just plain greens!!

Provided by Chef53Kathy

Categories Salad Dressings

Time 15m

Yield 1 quart, 20 serving(s)

Number Of Ingredients 8

Ingredients

2 cups feta cheese, mashed
2 cups mayonnaise
1/2 cup red wine vinegar
2 garlic cloves
1 teaspoon basil
1 teaspoon oregano
1 tablespoon Worcestershire sauce
2 tablespoons olive oil

Steps:

Mix all ingredients together in either a blender or food processor. This make one quart of dressing.
I prefer to use fresh basil and oregano, *remember it is necessary to double the amount when using fresh herbs.
The number of servings is merely an estimate, it depends on how much dressing you like on your salad.

Nutrition Facts : Calories 144.3, Fat 12.4, SaturatedFat 3.6, Cholesterol 19.5, Sodium 342.9, Carbohydrate 6.5, Sugar 2.2, Protein 2.4

More about "heathly feta cheese salad dressing food"

20 BEST HEALTHY SALAD RECIPES WITH FETA - INSANELY GOOD

From insanelygoodrecipes.com
5/5 (1)
Published Jun 30, 2022
Category Recipe Roundup

Roasted Carrot and Feta. Sweet and tangy, this roasted carrot and feta salad tastes just as good as it looks. The vibrant orange of those yummy carrots pairs beautifully with chopped, green parsley.
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Healthy Arugula Beet Salad with Feta Cheese. On a health kick? This nutrient-packed arugula and beet salad is exactly what you need. The secret to its mouthwatering success is, of course, sharp feta cheese.
Chickpea Salad with Lemon Vinaigrette and Feta. Another day, another salad! And this salad is a delicious dream. Hearty chickpeas are the perfect flavor-vessel for a zesty lemon vinaigrette.
Peach Salad with Feta. Fruit and feta? Yep! Believe it or not, the sweetness of fresh fruit works wonderfully with the tangy sharpness of feta cheese.

Heathly Feta Cheese Salad Dressing Food

CREAMY FETA DRESSING

This tangy creamy feta dressing is excellent over any combination of heirloom tomatoes, bell peppers, cukes, olives, fresh herbs, and (yes) more feta.

HEATHLY FETA CHEESE SALAD DRESSING

I find many bleu cheese and feta cheese recipes and I wanted to make one that was a little more healthy. This is a mish mosh from many recipes I looked at. You can use regular mayo and sour cream in this recipe but I think it actually tastes better with the vegan mayo and yogurt.

GREEN SALAD WITH CREAMY FETA DRESSING

CREAMY FETA SALAD DRESSING AND DIP

This makes a creamy, rich salad dressing that is also great as a dip. I found it at the Treasure Cave Cheese website.

FETA CHEESE DRESSING

Feta ties with Sharp Cheddar and Havarti for my favorite cheeses. I love the sharp taste of a good Feta on salads with sweet tomatoes and cucumbers.

FETA AND OLIVE OIL SALAD DRESSING

If you're a fan of feta cheese and garlic I think you might like this one. I prefer to use the light olive oil so the oil will not be overpowering. Drizzle over romaine lettuce and add a few croutons and you have a dynamite salad

KITTENCAL'S GREEK FETA SALAD DRESSING

FETA CHEESE MEDITERRANEAN SALAD

Grab some olives and try our Mediterranean Salad! Salty, tangy and delicious, Feta Cheese Mediterranean Salad makes any meal into a special occasion.

FETA CHEESE SALAD DRESSING

This recipe comes from the Angels and Friends Cookbook from Youngstown, Ohio. This dressing is great on a Greek Salad or on just plain greens!!

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